isotopic ion exchange chromatography

isotopic ion exchange chromatography, Total:43 items.

The international standard classification for "isotopic ion exchange chromatography" includes: Surface active agents , Salts , Animal feeding stuffs , Other standards related to optics and optical measurements .

Group Standards of the People's Republic of China

T/CFIAS 6004-2022 Determination of biogenic amines in animal-derived feed ingredients — Ion exchange chromatography
T/DLQYLHH 006-2019 Anion exchange column for liquid chromatography

GB/T 9984.3-1988 Sodium tripolyphosphate for industrial use--Separation by ion exchange chromatography and determination of the different phosphate forme
GB/T 15399-1994 Determination of sulfur amino acids in feedstuffsIon exchange chromatography
GB/T 13173.4-1991 Separation and determination of different forms of phosphate in detergents ion exchange column chrom-ato-graphy
GB/T 23737-2009 Determination of free canavanine in feeds - Ion exchange chromatography
GB/T 36240-2018 Ion chromatographs
GB/T 15399-2018 Determination of sulfur amino acids in feeds—Ion exchange chromatography
GB/T 9984.3-2004 Sodium tripolyphosphate for industrial use-Separation by ion exchange chromatography and determination of the different phosphate forms

DB12/T 946-2020 Determination of Amino Acids in Feed by Ion Exchange Chromatography

BS PD ISO/TS 19046-2:2017 Cheese. Determination of propionic acid level by chromatography-Method by ion exchange chromatography
PD ISO/TS 19046-2:2017 Cheese. Determination of propionic acid level by chromatography. Method by ion exchange chromatography

XP V04-441-2*XP ISO/TS 19046-2:2017 Cheese - Determination of propionic acid level by chromatography - Part 2 : method by ion exchange chromatography
XP ISO/TS 19046-2:2017 Cheeses - Determination of propionic acid content by chromatography - Part 2: ion exchange chromatography method

ISO/TS 19046-2:2017 | IDF/RM 233-2:2017 Cheese — Determination of propionic acid level by chromatography — Part 2: Method by ion exchange chromatography
ISO/TS 19046-2:2017 Cheese — Determination of propionic acid level by chromatography — Part 2: Method by ion exchange chromatography

PKN-ISO/TS 19046-2-2021-07 P Cheese -- Determination of propionic acid level by chromatography -- Part 2: Method by ion exchange chromatography
PN C04860-12-1991 Ion exchange resins. Testing methods. Determination of the operating exchange capacity of cation exchange resins in hydrogen ion exchange

ASTM STP 195-1958 Symposium on Ion Exchange and Chromatography in Analytical Chemistry
ASTM C1411-01 Standard Practice for the Ion Exchange Separation of Uranium and Plutonium Prior to Isotopic Analysis
ASTM C1411-08 Standard Practice for The Ion Exchange Separation of Uranium and Plutonium Prior to Isotopic Analysis
ASTM C1411-99 Standard Practice for the Ion Exchange Separation of Uranium and Plutonium Prior to Isotopic Analysis
ASTM C1411-14 Standard Practice for The Ion Exchange Separation of Uranium and Plutonium Prior to Isotopic Analysis
ASTM C1411-20 Standard Practice for The Ion Exchange Separation of Uranium and Plutonium Prior to Isotopic Analysis

GOST R 54743-2011 Juice products. Determination of free amino acids by ion-exchange chromatography method
GOST 32799-2014 Juice products. Determination of free amino acids by ion-exchange chromatography
GOST 20301-2022 Ion-exchange resins. Anionites. Specifications
GOST 20298-2022 Ion-exchange resins. Cation exchangers. Specifications
GOST 20298-1974 Ion-exchange resins. Cation exchangers. Specifications
GOST 20301-1974 Ion-exchange resins. Anionites. Specifications

STAS 9476-1974 ION EXCHANGERS ION EXCHANGERS
STAS 9475/9-1984 ION EXCHANGERS Determination of total capacity of anion exchangers
STAS 9475/7-1974 ION EXCHANGERS Determination of lotal volume capacity of cation exchangers

DIN 10780:2003 Instant coffee - Determination of free and total carbohydrate contents - Method using high-performance anion-exchange chromatography

UNI 9813:1991 Ionic chromatography procedures. Anions analysis by ionic chromatography and high pressure liquid chromatography.
UNI 22620:2001 Seed and vegetable oils and derived products - Vegetable proteins - Determination of tryptophan content by ion exchange chromatography

KS H ISO 11292-2007(2021) Instant coffee－Determination of free and total carbohydrate contents－Method using high-performance anion-exchange chromatography
KS H ISO 11292-2007(2012) Instant coffee－Determination of free and total carbohydrate contents－Method using high-performance anion-exchange chromatography