anticoagulant glucose

anticoagulant glucose, Total:75 items.

The international standard classification for "anticoagulant glucose" includes: Starch and derived products , food products in general , Chemical reagents .

The Chinese standard classification for "anticoagulant glucose" includes: Sugar refining , Other fermented goods , Canned fruit , Biochemical reagent and clinical analysis reagent .

---

Taiwan Provincial Standard of the People's Republic of China

• CNS 3348-2000 Dextrose
• CNS 2874-2000 Glucose syrup and dried glucose syrup

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

• GB/T 20885-2007 Glucose Syrup
• GB/T 20880-2007 Edible glucose

国家质量监督检验检疫总局

• SN/T 4675.6-2016 Determination of glucose，fructose and sucrose in wine for export

Group Standards of the People's Republic of China

• T/CBFIA 030001-2017 Gluconic acid
• T/SDBFIA 001-2024 Glucosamine Raffinate
• T/CBFIA 03001-2017 Gluconic acid

Professional Standard - Agriculture

• QB/T 5853-2023 Glucosamine

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

• GB/T 20880-2018 Edible dextrose

Professional Standard - Light Industry

• QB/T 1382-1991 Canned grapes in syrup
• QB/T 2319-1997 liquid glucose
• QB/T 4484-2013 Sodium gluconate
• QB 1382-1991 Canned Grapes in Syrup

Professional Standard - Chemical Industry

• HG/T 3475-1999 Chemical reagent-D-Glucose

Shanghai Provincial Standard of the People's Republic of China

• DB31/T 138-6-1994 Glucose Assay Kit for Clinical Chemistry (Glucose Oxidase Endpoint Colorimetric Method)

ZA-SANS

• SANS 623:1987 The production of anticoagulant acid citrate dextrose solution
• SANS 5064:1975 Anticoagulant acid citrate dextrose solution, identification of
• SANS 388:2007 Commercial dextrose and liquid glucose

Korean Agency for Technology and Standards (KATS)

• KS H 2008-1986 Glucose
• KS H 2008-2014 Glucose
• KS H 2008-2014(2019) Glucose
• KS H 2008-2009 Glucose
• KS H 2008-2019 Glucose
• KS J 1004-1997(2018) Biochemical Reagent - D(+)-Glucose
• KS M 8297-2023 D(＋)Glucose
• KS M 8297-2012(2018) D(＋)Glucose
• KS J 1004-2023 D(+)-glucose
• KS M 8297-2012 D(+)Glucose
• KS M 1018-2019 Glucose standard material
• KS M 1018-2009 Glucose standard material
• KS M 1018-2009(2019) Glucose standard material

RO-ASRO

• SR 9/A1-1997 Glucose
• SR 9+A1-1997 Glucose
• STAS SR 13359-3-1998 Glucose. Methods of analysis. Colour determination of the liquid glucose
• STAS 723/5-1974 LEATHERS Determination of glucose
• STAS SR 13359-8-1998 Glucose. Methods of analysis. Determination of dextrose content. Luff-Schoorl method

GSO

• OS GSO 1321:2002 Glucose.
• GSO 1321:2002 Glucose.
• GSO 1310:2002 Glucose syrup.
• OS GSO 1310:2002 Glucose syrup.
• BH GSO ISO/TS 12788:2023 Rapeseed — Determination of glucosinolate content — Spectrometric method for total glucosinolates by glucose release
• OS GSO ISO 10504:2015 Starch derivatives -- Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups -- Method using high-performance liquid chromatography

HU-MSZT

• MNOSZ 8788-1952 glucose

KR-KS

• KS M 8297-2012(2023) D(＋)Glucose
• KS J 1004-1997(2023) D(+)-glucose

CZ-CSN

• CSN ON 56 6181-1967 glucose
• CSN ON 56 6180-1967 crystallized glucose
• CSN 68 6866-1953 α. Methylglucoside
• CSN 66 5640-1965 Dextrose for pharmaceutical purpose
• CSN 68 6826-1953 Glucosamine hydrochloride
• CSN 66 4110-1961 Calcium gluconate for pharmaceutic use

TR-TSE

• TS 2066-1975 GLUCOSE SYRUP

Japanese Industrial Standards Committee (JISC)

• JIS K 9809:1996 D(+)-Glucose
• JIS K 8824:1992 D(+)-Glucose
• JIS K 0701:2004 Glucose analyzer
• JIS K 0701:1995 Glucose analyzer

TH-TISI

• TIS 268-1978(en) GLUCOSE SYRUP
• TIS 268-1978 Standard for glucose syrup
• TIS 307-1979 Standard for dextrose anhydrous
• TIS 270-1978 Standard for dextrose monohydrate
• TIS 350-1980 Standard for dried glucose syrup

Indonesia Standards

• SNI 01-2978-1992 Glucose syrup
• SNI 4591-2010 Dexstrose monohydrates

PK-PSQCA

• PS 141-1961 Liquid Glucose
• PS 140-1961 DEXTROSE MONOHYDRATE

SG-SPRING SG

• SS 113-1995 Specification for glucose syrup

SCC

• BS PD ISO/TS 12788:2022 Rapeseed. Determination of glucosinolate content. Spectrometric method for total glucosinolates by glucose release

GOST

• GOST R 70295-2022 Gristalline dextrose. Specifications

Military Standards (MIL-STD)

• DOD A-A-50889-1985 GLUCOSE TEST SOLUTION

IN-BIS

• IS 8847-1978 Specification for dry glucose syrup
• IS 873-1974 Liquid glucose specifications

International Organization for Standardization (ISO)

• ISO/TS 12788:2022 Rapeseed — Determination of glucosinolate content — Spectrometric method for total glucosinolates by glucose release

RU-GOST R

• GOST 6.38-1990 Unified systems of documentation. System of managerial documentation. Requirements for presentation of documents
• GOST 6038-1979 Reagents. D-glucose. Specifications

Others: anticoagulation,Glucose citrate anticoagulation,anticoagulant therapy,anticoagulant,self anticoagulation,anticoagulant therapy,Anticoagulants,Anticoagulants,anticoagulant glucose,new anticoagulant