Starch deacidification method
Starch deacidification method, Total:94 items.
The international standard classification for "Starch deacidification method" includes: Starch and derived products , Cereals, pulses and derived products , food products in general , Adhesives .
The Chinese standard classification for "Starch deacidification method" includes: Grain processing and products , Basic standards and general methods , Hygiene, safety and labor protection , Cereal crop and forage crop in general , Synthetic resin and plastic .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 29936-2013 National Food Safety Standard Food Additive Identification Sodium starch phosphate
- GB 29935-2013 National Food Safety Standard Food Additive Identification Phosphated distarch phosphate
- GB/T22427.9-2008 Starch and derived products-Determination of acidity
- GB 29928-2013 National Food Safety Standard Food Additive Identification Acid treated starches
- GB/T 9826-2008 Inspection of grain and oils - Determination of starch damage in flour - Alpha-amylase method
- GB/T 22427.9-2008 Starch and derived products - Determination of acidity
- GB/T 22427.9-2008 Starch and derived products - Determination of acidity
- GB/T 20377-2006 Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas chromatographic method
- GB/T 12090-1989 Method for determination of acidity of starches and derived products
- GB 29925-2013 National Food Safety Standard Food Additive Identification Starch acetate
- GB/T 12089-1989 Method for determination of sulphated ash in starches and derived products
- GB/T 9826-1988 Method for determination of starch damage in flour-Alpha-amylase method
- GB 29926-2013 National Food Safety Standard Food Additive Identification Distarch phosphate
- GB/T 20378-2006 Native starch - Determination of starch content - Ewers polarimetric method
Group Standards of the People's Republic of China
- T/ZZB 2424-2021 Starch sodium octenyl succinate
Taiwan Provincial Standard of the People's Republic of China
- CNS 11944-1987 Precipitated Barium Sulfate and Ground Barite
- CNS 11945-1987 Method of Test for Precipitated Barium Sulfate and Ground Barite
- CNS 13569-1995 Method of Test for Grains-}zN-Amylase Activity
Professional Standard - Agriculture
- ZB X 66027-1987 crude starch assay
Professional Standard - Light Industry
- QB/T 2957-2008 Determination of starch content of starch based plastics
GCC Standardization Organization
- GSO ISO 11215:2014 Modified starch -- Determination of adipic acid content of acetylated di-starch adipates -- Gas chromatographic method
- OS GSO ISO 8355:2024 Starch acetates — Specifications and test methods
- BH GSO ISO 8355:2024 Starch acetates — Specifications and test methods
Gosstandart of Russia
- GOST 34457-2018 Starch. Methods for determination of acidity
- GOST R 55297-2012 Phosphate starch. Specification
- GOST 33444-2015 Starch and starch products. Sampling methods
National Standardisation Body (ASRO)
- STAS SR 13300-4-1994 Starches. Methods of analysis. Acidity determination
Danish Standards Foundation
- DS/EN 1185:1995 Starches and derived products- Determination of sulfur dioxide content - Acidimetric method
- DANSK DS/EN ISO 11215:1998 Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas-chromatographic method
- DS/EN ISO 11215:1998 Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas-chromatographic method
- DANSK DS/EN ISO 10520:1998 Native starch - Determination of starch content - Ewers polarimetric method
- DS/EN ISO 10520:1999 Native starch - Determination of starch content - Ewers polarimetric method
International Organization for Standardization (ISO)
- ISO 5809:1982 Starches and derived products; Determination of sulphated ash
- ISO 8355:2023 Starch acetates — Specifications and test methods
- ISO 11215:1998 Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas-chromatographic method
- ISO/FDIS 8355 Starch acetates — Specifications and test methods
- ISO 5379:1983 Starches and derived products; Determination of sulfur dioxide content; Acidimetric method and nephelometric method
- ISO 10520:1997 Native starch - Determination of starch content - Ewers polarimetric method
- ISO 3188:1978 Starches and derived products; Determination of nitrogen content by the Kjeldahl method; Titrimetric method
- ISO 5378:1978 Starches and derived products; Determination of nitrogen content by the Kjeldahl method; Spectrophotometric method
Korean Agency for Technology and Standards (KATS)
- KS H ISO 5809:2009 Starches and derived products-Determination of sulphated ash
- KS H ISO 5379:2008 Starches and derived products-Determination of sulfur dioxide content-Acidimetric method and nephelometric method
- KS H ISO 10520:2008 Native starch-Determination of starch content-Ewers polarimetric method
- KS H ISO 10520-2023 Native starch-Determination of starch content-Ewers polarimetric method
- KS H ISO 10520-2008(2023) Native starch-Determination of starch content-Ewers polarimetric method
- KS H ISO 3188:2008 Starches and derived products-Determination of nitrogen content by the Kjeldahl method-Titrimetric method
- KS H ISO 10520-2008(2018) Native starch-Determination of starch content-Ewers polarimetric method
- KS M 5129-2016 Precipitated barium sulfate and ground barite(Pigment)
- KS M 5129-1994 Precipitated barium sulfate and ground barite(Pigment)
- KS H ISO 5378:2008 Starches and derived products-Determination of nitrogen content by the Kjeldahl method-Spectrophotometric method
German Institute for Standardization
- DIN 10389:1985-08 Determination of pH value and acidity of starch and starch products
- DIN 10389:1985 Determination of pH value and acidity of starch and starch products
- DIN EN ISO 11215:1998 Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas-chromatographic method (ISO 11215:1998); German version EN ISO 11215:1998
- DIN EN ISO 11215:1998-12 Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas-chromatographic method (ISO 11215:1998); German version EN ISO 11215:1998
- DIN EN ISO 10520:1998 Native starch - Determination of starch content - Ewers polarimetric method (ISO 10520:1997); German version EN ISO 10520:1998
- DIN 10306:1974 Starch and starch products; sampling
- DIN EN ISO 10520:1998-12 Native starch - Determination of starch content - Ewers polarimetric method (ISO 10520:1997); German version EN ISO 10520:1998
- DIN 10306:1974-03 Starch and starch products; sampling
The Directorate General of Specifications and Metrology (DGSM)
- OS GSO ISO 11215:2014 Modified starch -- Determination of adipic acid content of acetylated di-starch adipates -- Gas chromatographic method
- OS GSO ISO 10520:2015 Native starch -- Determination of starch content -- Ewers polarimetric method
British Standards Institution (BSI)
- BS EN ISO 11215:1998 Modified starch. Determination of adipic acid content of acetylated di-starch adipates. Gas-chromatographic method
- BS EN ISO 11215:1998(1999) Modified starch — Determinationofadipic acid content of acetylated di - starch adipates — Gas - chromatographic method
- BS EN ISO 11213:1995 Modified starch - Determination of acetyl content - Enzymatic method
- 22/30444574 DC Draft BS ISO 8355. Starch Acetates. Specifications and Test Methods
- BS ISO 8355:2023 Starch acetates. Specifications and test methods (British Standard)
- BS EN ISO 10520:1998 Native starch - Determination of starch content - Ewers polarimetric method
- BS EN 1185:1995(2000) Starches and derived products — Determination of sulfur dioxide content — Acidimetric method
Association Francaise de Normalisation
- NF EN ISO 10520:1998 Native starches and starches - Starch dosage - Ewers polarimetric method
- NF EN ISO 11215:1998 Modified starches - Determination of the adipic acid content in acetylated distarch adipates - Gas chromatography method
- NF V03-629*NF EN ISO 11215:1998 Modified starch. Determination of adipic acid content of acetylated di-starch adipates. Gas-chromatographic method.
- NF V03-606:1996 Native starches. Determination of starch. Enzymatic method.
Canadian General Standards Board (CGSB)
- CGSB 2.43-93-CAN/CGSB-1993 Scale-Removing Compound for Lime Deposits
Spanish Association for Standardization (UNE)
- UNE-EN ISO 11215:2000 MODIFIED STARCH. DETERMINATION OF ADIPIC ACID CONTENT OF ACETYLATED DI-STARCH ADIPATES. GAS-CHROMATOGRAPHIC METHOD (ISO 11215:1998)
Swedish Institute for Standards
- SS-EN ISO 11215:1998 Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas-chromatographic (ISO 11215:1998)
- SS-EN ISO 10520:1999 Native starch - Determination of starch content - Ewers polarimetric method (ISO 10520:1997)
Lithuanian Standards Office
- LST EN ISO 11215:2000 Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas-chromatographic method (IS0 11215:1998)
Standards Norway
- NS-EN ISO 11215:1998 Modified starch — Determination of adipic acid content of acetylated di-starch adipates — Gas-chromatographic method (IS0 11215:1998)
Bureau of Indian Standards
- IS 10950-1984 Specification for phenolic acid dust removal powder
- IS 4662-1977 Methods for sampling starch and starch products
- IS 10597-1983 Specification for soluble starch phosphate (food grade)
- IS 4706-2-1978 Methods of tests for edible starches and starch products: Part 2 Chemical methods
Magyar Szabványügyi Testület
- MNOSZ 8782-1951 starch. corn starch
- MNOSZ 8783-1951 starch. potato starch
Ente Nazionale Italiano di Unificazione
- UNI EN ISO 10520:1999 Native starch - Determination of starch content - Ewers polarimetric method.
- UNI EN ISO 5378:1995 Starches and derived products. Determination of nitrogen content by the Kjedahl method. Spectrophotometric method.
- UNI EN 1185:1995 Starches and derived products. Determination of sulfur dioxide content. Acidimetric method.
Czech Standards Institute (UNMZ)
- CSN 56 0176 Cast.9-1982 Testing methods for starch. determination of ph of starch water extract.
- CSN 56 0176 Cast.11-1984 Testing methods for starch. Determination of titrate-able acid in water extract
Japanese Industrial Standards Committee (JISC)
- JIS K 5115:1965 Precipitated barium sulfate and ground barite (pigment)
Defense Logistics Agency
- DLA A-A-19 C VALID NOTICE 1-2004 SCALE REMOVING COMPOUND (POWDER, SULFAMIC ACID)
- DLA A-A-19 C-1997 SCALE REMOVING COMPOUND (POWDER, SULFAMIC ACID)
European Committee for Standardization (CEN)
- EN ISO 11215:1998 Modified Starch - Determination of Adipic Acid Content of Acetylated Di-Starch Adipates - Gas-Chromatographic Method (Incorporating Corrigendum October 1998)
- EN ISO 5809:1994 Starches and Derived Products - Determination of Sulfated Ash
Polski Komitet Normalizacyjny (PKN)
- PN A74710-1974 Potato products Potato flour