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Database: 365,228(8 Aug 2026)

antibiotic

antibiotic, Total:76 items.

The international standard classification for "antibiotic" includes: Medical materials , Sugar and sugar products , Transfusion, infusion and injection equipment , food products in general , Meat and meat products , Food microbiology , Biology. Botany. Zoology , Animal husbandry and breeding , Cosmetics. Toiletries , Medical Sciences and health care facilities in general .

The Chinese standard classification for "antibiotic" includes: Marking, packaing, transport and storage , Food sanitation , Meat processing and products , Sugar refining , Animal quarantine, veterinary and epidemic prevention , Cosmetics , Pharmaceutical processing machinery and equipment , Hygiene, safety and labor protection , General and microsurgical devices .


General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 20444-2006 Method for the determination of tetracycline antibiotics in animal tissue by microbiological method
  • GB/T 38480-2020 Determination of antifungal activity for microbial secondary metabolites. Mycelial growth rate method
  • GB/T 2640-1990 Injection vials for antibiotics
  • GB/T 38093-2019 Determination of the high-molecular polymers in β-lactam antibiotics- Gel chromatography
  • GB 5198.1-1996 Caps for injction glass vials of antibiotics--Part 1: Aluminium caps
  • GB/T 4789.27-2003 Microbiological examination of food hygiene―Examination of residue of antibiotics in fresh milk
  • GB/T 5009.95-2003 Determination of tetracyclines residue in honey
  • GB/T 38096-2019 Determination of nematicidal activity for microbial antibiotic secondary metabolites—Immersion method
  • GB/T 18932.28-2005 Method for the determiantion of tetracyclins antibiotics residues in honey—Enzyme-linked immunosorbent assay method
  • GB 2641-1990 Tube vial for antibiotic use
  • GB 13109-1991 Hygienic standard for residue of tetracyclines in honey
  • GB/T 4789.27-2008 Microbiological examination of food hygiene - Examination of residue of antibiotics in fresh milk
  • GB 5198.2-1996 Caps for injection glass vials of antibiotics--Part 2: Caps made of aluminium-plastics combinations
  • GB/T 24800.1-2009 Determination of 9 tetracyclines in cosmetics by high performance liquid chromatography method
  • GB/T 9695.16-1988 Meat and meat products--Method for the examination of the residues of tetracyclines
  • GB/T 38483-2020 Determination of antibacterial activity for microbial secondary metabolites. Inhibition zone method
  • GB 2640-1990 Injection vials for antibiotics

Professional Standard - Machinery

Taiwan Provincial Standard of the People's Republic of China

  • CNS 9028-1983 Method of Test for Feed Additives: General Rules for Microbiological Determination of Antibotics
  • CNS 12322-1988 Method of test for the residual tetrecyclines in meat and meat products
  • CNS 14586-2001 Method of test for antibiotic substances in food

Hunan Provincial Standard of the People's Republic of China

  • DB43/T 2346-2022 Broiler chicken breeding technology regulations without antibiotics
  • DB43/T 1937-2020 Technical regulations for antibiotic-free breeding of laying hens

Group Standards of the People's Republic of China

  • T/ZNZ 124-2022 Technical specifications for antibiotics-free raising of egg ducks
  • T/PIAC 00002-2021 Method for determination of cephalosporin in antibiotic fermentation residue, raw fertilizer material, crop, and related environments
  • T/HBJC 003-2020 Determination of antibiotic resistance genes in composting of livestock and poultry manure waste
  • T/SDBFIA 005-2023 Peanut nitrogen source for antibiotic fermentation
  • T/PIAC 00001-2021 Method for determination of penicillin in antibiotic fermentation residue, raw fertilizer material, crop, and related environments
  • T/ZNZ 037-2020 Technical specification for the control and prevention of veterinary antibiotics residues in commercial organic fertilizer
  • T/PIAC 00003-2021 Method for determination of erythromycin in antibiotic fermentation residue, raw fertilizer material, crop, and related environments

Jiangsu Provincial Standard of the People's Republic of China

  • DB3207/T 1028-2022 Commercial laying hens breeding technology regulations without antibiotics
  • DB32/T 3771-2020 Determination of Quinolone Antibiotics in Fishery Water by Liquid Chromatography-Tandem Mass Spectrometry

Hebei Provincial Standard of the People's Republic of China

  • DB13/T 5143-2019 Microbial inhibition method for rapid detection of multiple antibiotic residues in livestock and poultry tissues and body fluids
  • DB13/T 5466-2021 Technical regulations for fattening mutton sheep with no antibiotic diet
  • DB13/T 1743-2013 Technical specification for breeding and management of antibiotic-free commercial pigs

Anhui Provincial Standard of the People's Republic of China

  • DB34/T 3659-2020 Technical regulations for antibiotic-free breeding of laying hens during laying period

Professional Standard - Commodity Inspection

  • SN/T 3645-2013 Determination of thirteen antibiotics in oral hygiene products. LC-MS/MS method
  • SN/T 1750-2006 Determination of antibiotics residuses in animal derived food-MIA method
  • SN 0179-1992 Method for determination of the residue of tetracycline series antibiotics in food for export
  • SN/T 2664-2010 Determination of tetracyclines residues in royal jelly for import and export-Radio-receptor assay method
  • SN/T 3897-2014 Determination of tetracycline antibiotics in cosmetics
  • SN/T 4142-2015 Determination of total residues of multi-antibiotic in animal-derived products - Microbial metabolic inhibition method

Xinjiang Provincial Standard of the People's Republic of China

  • DB65/T 3472-2013 Management regulations for raising broiler chickens in rations without antibiotic additives

Tianjin Provincial Standard of the People's Republic of China

  • DB12/T 952-2020 Detection method of antibiotic residues in pig manure by liquid chromatography-mass spectrometry/mass spectrometry
  • DB12/T 409-2009 Microbiological method for the detection of antibiotic residues in eggs and egg products

Heilongjiang Provincial Standard of the People's Republic of China

  • DB23/T 2932-2021 Technical specifications for detection of antibiotic resistance genes in solid waste composting

Chongqing Provincial Standard of the People's Republic of China

  • DB50/T 1367-2023 Water Quality Determination of Sulfonamide Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry
  • DB50/T 1363-2023 Water Quality Determination of Tetracycline Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry
  • DB50/T 1364-2023 Water Quality Determination of Chloramphenicol Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry
  • DB50/T 1366-2023 Water Quality Determination of Quinolone Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry

Professional Standard - Medicine

Shandong Provincial Standard of the People's Republic of China

  • DB37/T 3029-2017 Determination of 8 sulfa antibiotics in cosmetics by liquid chromatography-tandem mass spectrometry

Professional Standard - Pharmaceutical Packaging

  • YBB 0037-2003 Kangshengsupingyong Lvsu Zuhe Gai Caps made of aluminium-plastics combinations for antibiotics bottles

South African Bureau of Standard

  • SANS 5004:1987 Sterility of antibiotics and preparations containing antibiotics

PK-PSQCA

CZ-CSN

American Water Works Association (AWWA)

  • AWWA WQTC71517 Oxidation of Antibiotics with KMnO4: Drinking Water Treatment and Removal of Antibiotic Activity

Gosstandart of Russia

RO-ASRO