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Database: 365,228(8 Aug 2026)

Animal Protein Meter

Animal Protein Meter, Total:48 items.

The international standard classification for "Animal Protein Meter" includes: Animal feeding stuffs , Processes in the food industry , Laboratory medicine , Man-made fibres .

The Chinese standard classification for "Animal Protein Meter" includes: Livestock and poultry feed and additive , Cereal crop and product , Medical laboratory equipment , Chemical fibre in general .


General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 17811-2008 Determination of pepsin digestibility in animal protein feeds - Filtration method
  • GB/T 17811-1999 Determination of digestibility in animal protein feeds--Pepsin method

工业和信息化部/国家能源局

Group Standards of the People's Republic of China

Jilin Provincial Standard of the People's Republic of China

农业农村部

  • NY/T 3493-2019 Agricultural biomass raw materials. Determination of crude protein

Professional Standard - Agriculture

Taiwan Provincial Standard of the People's Republic of China

Professional Standard - Medicine

Professional Standard - Textile

  • FZ/T 50018-2013 Determination of the protein content of the protein viscose fiber

HU-MSZT

RO-ASRO

  • STAS 2213/17-1976 SWEETS Determination of total proteinic content and milk proteinic substance content
  • STAS 21/6-1973 OILSEED RESIDUES Determination of protein of protein brut content

CU-NC

  • NC 74-28-1985 Cattle-Raising. Animal Feeding. Determination of Rough Protein
  • NC 86-05-1984 Cereals. Flours Determination of Protein

GOSTR

  • GOST 34621-2019 Foods for special dietary uses. Dry protein, protein-carbohydrate and carbohydrate-protein drinks for sports nutrition. General specifications

Japanese Industrial Standards Committee (JISC)

  • JIS K 0602:2000 Proteins -- Serum albumin -- Methods for quantitative analysis
  • JIS K 0605:2000 Proteins -- Trypsin -- Methods for quantitative analysis
  • JIS K 0606:2000 Proteins -- Transferrin -- Methods for quantitative analysis
  • JIS K 0603:2000 Proteins -- Immunoglobulin -- Methods for quantitative analysis

RU-GOST R

  • GOST 10846-1991 Grain and products of its processing. Method for determination of protein

Society of Automotive Engineers (SAE)

CZ-CSN

  • CSN 57 0111-5-2002 Testing methods for casein and caseinates - Determination of protein content

British Standards Institution (BSI)

  • BS ISO 5739:2003 Caseins and caseinates - Determination of contents of scorched particles and of extraneous matter

International Organization for Standardization (ISO)

  • ISO 5739:2003 Caseins and caseinates - Determination of contents of scorched particles and of extraneous matter
  • ISO 5549:1978 Caseins and caseinates; Determination of protein content (Reference method)
  • ISO 5739:2003|IDF 107:2003 Determination of casein and caseinate coke particles and foreign matter content
  • ISO 20483:2006 Cereals and pulses - Determination of the nitrogen content and calculation of the crude protein content - Kjeldahl method

Korean Agency for Technology and Standards (KATS)

KR-KS

  • KS H ISO 5549-2021 Caseins and caseinates — Determination of protein content(Reference method)

Spanish Association for Standardization (UNE)

  • UNE 64102:1977 MIXED FEEDS AND RAW MATERIALS. TOTAL PROTEIN (RAW PROTEIN)

Association Francaise de Normalisation

  • NF V18-100:1977 Animal feeding stuffs.determination of nitrogen for the calcultion of crude protein content.

ZA-SANS

  • CKS 458-2008 Protein, vitamin, mineral (PVM) supplementary food mixture

GSO

  • GSO OIML R146-3:2021 Protein measuring instruments for cereal grain and oilseeds Part 3: Test report format
  • BH GSO OIML R146-3:2022 Protein measuring instruments for cereal grain and oilseeds Part 3: Test report format
  • BH GSO OIML R146-1:2022 Protein measuring instruments for cereal grain and oilseeds Part 1: Metrological and technical requirements
  • GSO OIML R146-1:2021 Protein measuring instruments for cereal grain and oilseeds Part 1: Metrological and technical requirements

Danish Standards Foundation

  • DS/ISO 5739:2003 Caseins and caseinates - Determination of contents of scorched particles and of extraneous matter

AT-ON

  • ONORM DIN 10454-1993 Determination of protein content of caseins and caseinates - Reference method

International Dairy Federation (IDF)

  • IDF 107-2003 Caseins and caseinates - Determination of contents of scorched particles and of extraneous matter

Lithuanian Standards Office

  • LST ISO 5549:2001 Caseins and caseinates. Determination of protein content (Reference method) (identical ISO 5549:1978)