Determination of total plant phenol content
Determination of total plant phenol content, Total:89 items.
The international standard classification for "Determination of total plant phenol content" includes: Edible oils and fats. Oilseeds , Phenols , Animal and vegetable fats and oils , Essential oils , food products in general .
The Chinese standard classification for "Determination of total plant phenol content" includes: Basic standards and general methods , General organic chemicals , Grease and oil processing and products , Fragrances and flavors , Cash crop in general .
Group Standards of the People's Republic of China
- T/GZCX 020-2022 Determination of total phenol content in Rosa roxburghii and its products
- T/SSX 007-2023 Vegetable oils- Determination of tocopherol and tocotrienol contents by reversed-phase high performance liquid chromatography
- T/NAIA 70-2021 Method for determination of plant total carbon
- T/ZCSIA 8-2023 Determination of total polyphenol content in sweet potato leaves by spectrophotometric method
- T/NAIA 097-2021 Determination of total phenolic content in Lycium barbarum by spectrophotometric method
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 14454.11-2008 Fragrance/Flavor substances—Determination of content of phenols
- GB/T 14454.11-1993 Aromatics. Determination of phenol content
- GB/T 9823-2008 Inspection of grain and oils - Determination of total nitrogen content in plant oilseeds residues
- GB/T 24200-2009 Determination of phenol and homologues contents of crude phenol
- GB/T 26635-2011 Animal and vegetable fats and oils—Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
- GB/T 14488.1-2008 Oilseeds - Determination of oil content
Professional Standard - Commodity Inspection
- SN/T 3958-2014 Determination of total arsenic,lead,cadmium,copper content in plant extracts for import and export
Professional Standard - Ferrous Metallurgy
- YB/T 5080-1993 Method of determination for phenol and homologues content of crude phenol
未注明发布机构
- DIN EN ISO 11702 E:2016-02 Enzymatic determination of total sterol content in fats and oils of animals and plants (draft)
RU-GOST R
- GOST R ISO 14502-1-2010 Tea. Method for determination of total polyphenols content
- GOST 7824-1980 Vegetable oils. Methods for determination of phosphorated substances content
British Standards Institution (BSI)
- BS EN ISO 11936:2023 Leather — Determination of total content of certain bisphenols
- BS ISO 1272:2000 Essential oils. Determination of content of phenols
- BS EN ISO 11702:2009 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
- BS EN ISO 11702:2010 Animal and vegetable fats and oils. Enzymatic determination of total sterols content
- BS EN ISO 11702:2016 Animal and vegetable fats and oils. Enzymatic determination of total sterols content
- 22/30453036 DC BS ISO 11936. Leather. Determination of total content of certain bisphenols
- BS ISO 1272:2001 Essential oils - Determination of content of phenols
Standard Association of Australia (SAA)
- ISO 11936:2023 Leather — Determination of total content of certain bisphenols
International Organization for Standardization (ISO)
- ISO 11936:2023 | IULTCS/IUC 42:2023 Leather — Determination of total content of certain bisphenols
- ISO 11702:2009 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
- ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
- ISO 12228:1999 Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method
- ISO 6866:1985 Animal feeding stuffs; Determination of free and total gossypol
Danish Standards Foundation
- DS/EN ISO 11702:2010 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
- DS/EN ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
- DS/EN ISO 9936/AC:2008 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
- DS/EN ISO 12228:1999 Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method
Association Francaise de Normalisation
- NF T60-282*NF EN ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
- NF V18-110:1986 Animal feeding stuffs. Determination of free and total gossypol.
- NF T60-282:2010 Animal and vegetable fats and oils - Enzymatic determination of total sterols content.
- NF EN ISO 11702:2016 Fats of animal and plant origin - Enzymatic determination of total sterol content
- NF T60-239*NF EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol content by high-performance liquid chromatography
- NF EN ISO 9936:2016 Corps gras d'origines animale et végétale - Détermination des teneurs en tocophérols et en tocotriénols par chromatographie en phase liquide à haute performance
- NF EN ISO 11936:2023 Leather - Determination of the total content of certain bisphenols
- NF T60-243:1985 Animal and vegetable oils and fats. Determination of total sterols. Enzymatic method.
- NF ISO 1272:2000 Essential oils - Determination of phenol content
German Institute for Standardization
- DIN EN ISO 11936:2022-06 Leather - Determination of total content of certain bisphenols (ISO/DIS 11936:2022); German and English version prEN ISO 11936:2022 / Note: Date of issue 2022-05-06
- DIN EN ISO 11702:2010 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009); German version EN ISO 11702:2009
- DIN EN ISO 11936:2023 Leather - Determination of total content of certain bisphenols (ISO 11936:2023)
- DIN EN ISO 11702:2016-11 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2016); German version EN ISO 11702:2016
- DIN EN ISO 9936:2016-11 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016); German version EN ISO 9936:2016
- DIN EN ISO 12228:1999 Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method (ISO 12228:1999); German version EN ISO 12228:1999
GSO
- BH GSO ISO 11702:2017 Animal and vegetable fats and oils -- Enzymatic determination of total sterols content
- GSO ISO 11702:2015 Animal and vegetable fats and oils -- Enzymatic determination of total sterols content
- OS GSO ISO 9936:2015 Animal and vegetable fats and oils -- Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
- GSO ISO 9936:2015 Animal and vegetable fats and oils -- Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
- OS GSO ISO 6866:2007 Animal feeding – Determination of free and total gossypol
- GSO ISO 685:1994 Analysis of Soaps determination of total alkali content and total fally matter content.
ES-UNE
- UNE-EN ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2016)
- UNE-EN ISO 11936:2024 Leather - Determination of total content of certain bisphenols (ISO 11936:2023)
- UNE-EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016)
Korean Agency for Technology and Standards (KATS)
- KS H ISO 9936-2023 Animal and vegetable fats and oils — Determination of tocopherols and tocotrienols contents by high-performance liquid chromatography
- KS H ISO 9936-2013(2018) Animal and vegetable fats and oils ― Determination of tocopherols and tocotrienols contents by high-performance liquid chromatography
- KS H ISO 12228:2008 Animal and vegetable fats and oils-Determination of individual and total sterols contents-Gas chromatographic method
SCC
- DANSK DS/EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
- NS-EN ISO 11936:2023 Leather - Determination of total content of certain bisphenols (ISO 11936:2023)
- NS-EN ISO 11702:2009 Animal and vegetable fats and oils — Enzymatic determination of total sterols content (ISO 11702:2009)
- DANSK DS/EN ISO 11936:2023 Leather – Determination of total content of certain bisphenols (ISO 11936:2023)
- UNE-EN ISO 11702:2010 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009)
- AENOR UNE-EN ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2016)
- NS-EN ISO 11702:2016 Animal and vegetable fats and oils — Enzymatic determination of total sterols content (ISO 11702:2016)
- DANSK DS/EN ISO 11702:2016 Animal and vegetable fats and oils – Enzymatic determination of total sterols content (ISO 11702:2016)
- 08/30190491 DC BS ISO 11702. Animal and vegetable fats and oils. Enzymatic determination of total sterols content
- AENOR UNE-EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016)
- NS-EN ISO 9936:2016 Animal and vegetable fats and oils — Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016)
- UNE-EN ISO 9936:2007 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006)
- DIN EN ISO 11936 E:2022 Draft Document - Leather - Determination of total content of certain bisphenols (ISO/DIS 11936:2022); German and English version prEN ISO 11936:2022
European Committee for Standardization (CEN)
- EN ISO 11936:2023 Leather - Determination of total content of certain bisphenols (ISO 11936:2023)
- EN ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
- EN ISO 11702:2009 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
- FprEN ISO 11936 Leather - Determination of total content of certain bisphenols (ISO/FDIS 11936:2023)
- EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
Lithuanian Standards Office
- LST EN ISO 11702:2010 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009)
- LST EN ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006)
VN-TCVN
- TCVN 6761-2008 Animal and vegetable fats and oils.Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
RO-ASRO
- STAS 10266-1987 DRINKING WATER Determination of phenolic compounds content
- STAS 10545-1976 ALKYL-PHENOLS Determination of free phenol content
DIN
- DIN EN ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006)
YU-JUS
- JUS E.K8.050-1997 Vegetable fats and oils - Determination of total fat content in mayonnaise and related products
PL-PKN
- PN C97081-1969 Coal derivatives Determination of m-cresol conlents in cresylic acid
- PN A86930-1988 Eatable vegctable fars Determination of the phosphorus content
AENOR
- UNE 84164:2001 Essential oils. Determination of phenols content.
FI-SFS
- SFS 3039-1975 Determination of total cyanide content in water
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