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Database: 365,228(8 Aug 2026)

Poultry acceptance

Poultry acceptance, Total:81 items.

The international standard classification for "Poultry acceptance" includes: Plants and equipment for the food industry , Animal husbandry and breeding , Meat and meat products .

The Chinese standard classification for "Poultry acceptance" includes: Other food processing machinery , Domestic animal and poultry .


Guangdong Provincial Food Standard of the People's Republic of China

  • DBS44/ 004-2014 Food Safety Local Standards Hygienic Specifications for Fresh Poultry Processing and Operation

Guangxi Provincial Standard of the People's Republic of China

  • DB45/T 2359-2021 Poultry slaughterhouse (field, point) construction management specification

Anhui Provincial Standard of the People's Republic of China

Taiwan Provincial Standard of the People's Republic of China

Professional Standard - Business

Professional Standard - Agriculture

农业农村部

国家市场监督管理总局、中国国家标准化管理委员会

  • GB/T 36177-2018 Directives for standard formulation of domestic animal breeds--Poultry

Professional Standard - Commodity Inspection

  • SN/T 0419-2011 Rules for the Inspection and Quarantine of Fresh Frozen Poultrymeats for Entry and Exit
  • SN/T 0764-1999 Inspection method on newcastle disease virus in poultry for export

Professional Standard - Energy

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 41830-2022 Livestock and poultry slaughtering and processing equipment—Poultry plucking equipment

RU-GOST R

  • GOST 28825-1990 Poultry meat. Regulations of admitance
  • GOST 27377-1987 Cellar batteries for poultry farming. Eggs collection system. Technical reguirements
  • GOST 25586-1983 Agricultural poultry. Methods of laboratory diagnostics of Marek disease
  • GOST R 53008-2008 Semi-prepared poultry meat and poultry offal. General specifications
  • GOST R 52469-2005 Poultry processing industry. Poultry processing. Terms and definitions
  • GOST 31932-2012 Canned poultry and poultry offal. Method for determination of dispersion
  • GOST 31936-2012 Semi-prepared poultry meat and poultry offal. General specifications
  • GOST R 53157-2008 Offal of a bird. Specifications
  • GOST 25753-1983 Agricultural animals. Methods of laboratory diagnostics for morbus Aujeski
  • GOST R 54356-2011 Poultry meat and by-products semi-prepared foods. Acceptance regulations

HU-MSZT

CZ-CSN

Standard Association of Australia (SAA)

  • AS 5013.20:2004 Food microbiology - Preparation of test samples for microbiological examination?Poultry and poultry products
  • AS 5013.20:2017 Food microbiology, Method 20: Preparation of test samples for microbiological examination — Poultry and poultry product surfaces

GOSTR

ASHRAE - American Society of Heating@ Refrigerating and Air-Conditioning Engineers@ Inc.

Lithuanian Standards Office

RO-ASRO

PL-PKN

Indonesia Standards

American Society for Testing and Materials (ASTM)

  • ASTM F2343-09 Standard Test Method for Livestock, Meat, and Poultry Evaluation Devices

IN-BIS

PH-BPS

  • PTS 13-1968 Standardization of Poultry Feeds and for Other Purposes
  • PTS 65-1969 Standardization of leady-to cook Poultry and for Other Purposes

US-CFR-file

  • CFR 9-381.199-2014 Animals and animal products. Part381:Poultry products inspection regulations. SubpartT:Imported poultry products. Section381.199:Inspection of poultry products offered for entry.
  • CFR 9-381.205-2013 Animals and Animal Products. Part381:Poultry products inspection regulations. Section381.205:Labeling of immediate containers of poultry products offered for entry.

GOST

  • GOST R 70855-2023 Poultry processing industry. Poultry egg processing foods. Classification

BELST