Chlorophyll Utilization
Chlorophyll Utilization, Total:40 items.
The international standard classification for "Chlorophyll Utilization" includes: .
The Chinese standard classification for "Chlorophyll Utilization" includes: Livestock and poultry feed and additive , Forestry chemical raw material , Synthetic food additives .
Liaoning Provincial Standard of the People's Republic of China
- DB21/T 3119-2019 Chlorophyll Fluorescence Method for Determination of Photosynthetic Activity of Phytoplankton
Professional Standard - Forestry
- LY/T 1177-1995 Pine Needle Chlorophyl-carotene Ointment
- LY/T 1178-1995 Test Method of Pine Needle Chlorophyl-carotene Ointment
Inner Mongolia Provincial Standard of the People's Republic of China
- DB15/T 491-2011 Technical regulations for planting and utilization of green manure of vetch vetch
- DB15/T 491-2022 Technical regulations for the planting and utilization of green manure of wild rice
Group Standards of the People's Republic of China
- T/CIMA 0043-2023 Chlorophyll a online monitor
- T/CI 008-2021 Seawater Optical Chlorophyll Sensor
Shanghai Provincial Standard of the People's Republic of China
- DB31/ 170-1996 Food Additive Compound Food Coloring Tender Leaf Green
Shandong Provincial Standard of the People's Republic of China
- DB37/T 3552-2019 Technical specification for detection and forecasting of Lygus spp. by sex pheromone
Professional Standard - Water Conservancy
- SL 88-1994 Determination of chlorophyll (Spectrophotometric method)
Professional Standard - Light Industry
- QB/T 3783-1999 Food additive Sodium copper chlorophyllin
RU-GOST R
- GOST R 51485-1999 Rapessed. Determination of chlorophyll content by spectrometric method
- GOST 21802-1984 Chlorophyll-carotin coniferous paste. Specifications
Association Francaise de Normalisation
- NF T60-516*NF EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
- NF EN ISO 29841:2014 Fats of plant origin - Determination of decomposition products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
- NF EN ISO 29841/A1:2016 Fats of plant origin - Determination of decomposition products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) - Amendment 1
- NF T60-516/A1*NF EN ISO 29841/A1:2016 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) - Amendment 1
ES-UNE
- UNE-EN ISO 29841:2014/A1:2016 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009/AMD 1:2016)
German Institute for Standardization
- DIN EN ISO 29841:2016-10 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009 + AMD 1:2016); German version EN ISO 29841:2014 + A1:2016
- DIN EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009); German version EN ISO 29841:2014
- DIN EN ISO 29841:2016 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009 + AMD 1:2016) (includes Amendment :2016)
GSO
- BH GSO ISO 29841:2017 Vegetable fats and oils -- Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
- GSO ISO 29841:2015 Vegetable fats and oils -- Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
British Standards Institution (BSI)
- BS EN ISO 29841:2014+A1:2016 Vegetable fats and oils. Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
- BS ISO 29841:2009 Vegetable fats and oils. Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
SCC
- DANSK DS/EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
- DANSK DS/EN ISO 29841/A1:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
- BS EN ISO 29841:2014 Vegetable fats and oils. Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
- NS-EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009)
- 08/30172893 DC BS ISO 29841. Animal and vegetable fats and oils. Determination of the degradation products of chlorophylls a (pheophytins and pyropheophytins)
- AENOR UNE-EN ISO 29841/A1:2016 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009/AMD 1:2016)
- DIN EN ISO 29841 E:2013 Draft Document - Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009); German version FprEN ISO 29841:2013
- DIN EN ISO 29841/A1 E:2015 Draft Document - Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) - Amendment 1 (ISO 29841:2009/DAM 1:2014); German version EN ISO 29841:2014/prA1:2014)
AENOR
- UNE-EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009)
Standard Association of Australia (SAA)
- ISO 29841:2009/Amd.1:2016 Vegetable fats and oils — Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) AMENDMENT 1
VN-TCVN
- TCVN 6461-2008 Food additive.Chlorophylls
International Organization for Standardization (ISO)
- ISO 3065:1974 Oil of Australian Eucalyptus, 80 to 85 % cineole content
- ISO 29841:2009 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
- ISO/TR 8452:1992 Raw tobacco; determiniation of chlorophyll residues content (green index)
European Committee for Standardization (CEN)
- EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009)
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