Chlorophyll Content Determination Method
Chlorophyll Content Determination Method, Total:55 items.
The international standard classification for "Chlorophyll Content Determination Method" includes: Farming and forestry in general , Oilseeds .
The Chinese standard classification for "Chlorophyll Content Determination Method" includes: Agriculture and forestry technology , Grease and oil processing and products .
Professional Standard - Commodity Inspection
- SN/T 1113-2002 Method for determination of phycocyanin and chlorophyiis in spirulina powder for import and export
农业农村部
- NY/T 3082-2017 Determination of chlorophyll content in fruits, vegetables and derived products—Spectrophotometry method
Professional Standard - Agriculture
- NY/T 1287-2007 Rapeseed - Determination of Chlorophyll Content Spectrometric Method
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 22182-2008 Rapeseed - Determination of chlorophyll content - Spectrometric method
Group Standards of the People's Republic of China
- T/SDAS 645-2023 Lutein Content Index and Determination Method in Wheat
Professional Standard - Water Conservancy
- SL 88-2012 Water quality - Determination of chlorophyll - Spectrophotometry
- SL 88-1994 Determination of chlorophyll (Spectrophotometric method)
International Organization for Standardization (ISO)
- ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method
- ISO 10519:1997 Rapeseed — Determination of chlorophyll content — Spectrometric method
- ISO 10519:1992 Rapeseed; determination of chlorophyll content; spectrometric method
- ISO/TR 8452:1992 Raw tobacco; determiniation of chlorophyll residues content (green index)
- ISO 10519:2015/CD Amd 1 Rapeseed — Determination of chlorophyll content — Spectrometric method — Amendment 1
German Institute for Standardization
- DIN EN ISO 10519:2000 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:1997); German version EN ISO 10519:2000
- DIN EN ISO 10519 E:2015-04 Spectroscopic method for determination of chlorophyll content in rapeseed (draft)
- DIN EN ISO 10519:2015-12 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015); German version EN ISO 10519:2015
- DIN EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015); German version EN ISO 10519:2015
- DIN EN ISO 29841:2016-10 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009 + AMD 1:2016); German version EN ISO 29841:2014 + A1:2016
- DIN EN 17899:2022 Water quality - Spectrophotometric determination of chlorophyll-a content by ethanol extraction for the routine monitoring of water quality; German and English version prEN 17899:2022
GSO
- GSO ISO 10519:2015 Rapeseed -- Determination of chlorophyll content -- Spectrometric method
- OS GSO ISO 10519:2015 Rapeseed -- Determination of chlorophyll content -- Spectrometric method
- BH GSO ISO 29841:2017 Vegetable fats and oils -- Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
- GSO ISO 29841:2015 Vegetable fats and oils -- Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
Association Francaise de Normalisation
- NF EN ISO 10519:2015 Rapeseed seeds - Determination of chlorophyll content - Spectrometric method
- NF V03-911:1998 RAPESEED. DETERMINATION OF CHLOROPHYLL CONTENT. SPECTROMETRIC METHOD.
- NF V03-911:2001 Rapeseed - Determination of chlorophyll content - Spectrometric method.
- NF V03-911*NF EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method
- NF T60-516*NF EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
British Standards Institution (BSI)
- BS EN ISO 10519:2001 Rapeseed - Determination of chlorophyll content - Spectrometric method
- BS EN ISO 10519:1998 Rapeseed. Determination of chlorophyll content. Spectrometric method
- BS EN ISO 10519:2015 Rapeseed. Determination of chlorophyll content. Spectrometric method
- 23/30475753 DC BS EN ISO 10519 AMD 1. Rapeseed. Determination of chlorophyll content. Spectrometric method
- 23/30480133 DC BS EN 18034. Algae and algae products. Methods of sampling and analysis. Determination of chlorophyll a content
- BS EN 17899:2024 Water quality. Spectrophotometric determination of chlorophyll-a content by ethanol extraction for the routine monitoring of water quality
- BS EN ISO 29841:2014+A1:2016 Vegetable fats and oils. Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
SCC
- DANSK DS/EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method
- BS 4289-10:1992 Methods for analysis of oilseeds-Determination of chlorophyll content of rapeseed
- NS-EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015)
- NS-EN ISO 10519:2000 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:1997)
- DIN EN ISO 10519 E:2015 Draft Document - Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO/FDIS 10519:2015); German and English version FprEN ISO 10519:2015
- DIN EN 18034 E:2023 Draft Document - Algae and algae products or intermediates - Methods of sampling and analysis - Determination of chlorophyll a content; German and English version prEN 18034:2023
- DANSK DS/EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
Danish Standards Foundation
- DS/EN ISO 10519:2001 Rapeseed - Determination of chlorophyll content - Spectrometric method
RU-GOST R
- GOST R 51485-1999 Rapessed. Determination of chlorophyll content by spectrometric method
- GOST 17.1.4.02-1990 Water. Spectrophotometric determination of chlorophyll a
European Committee for Standardization (CEN)
- EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015)
- EN ISO 10519:2000 Rapeseed - Determination of Chlorophyll Content - Spectrometric Method ISO 10519:1997
Spanish Association for Standardization (UNE)
- UNE-EN ISO 10519:2001 Rapeseed. Determination of chlorophyll content. Spectrometric method. (ISO 10519:1997).
- UNE-EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015)
- UNE-EN ISO 29841:2014/A1:2016 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009/AMD 1:2016)
Lithuanian Standards Office
- LST EN ISO 10519:2001 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:1997)
NL-NEN
- NEN 6520-1981 Water - Spectrophotometric determination of chlorophyll a content
VN-TCVN
- TCVN 7260-2003 Raw tobacco.Determination of chlorophyll residues contents (green index)
American Society for Testing and Materials (ASTM)
- ASTM D3731-87(2004) Standard Practices for Measurement of Chlorophyll Content of Algae in Surface Waters
- ASTM D3731-20 Standard Practices for Measurement of Chlorophyll Content of Algae in Surface Waters
BSI
- DANSK DS/EN 17899:2024 Water quality – Spectrophotometric determination of chlorophyll-a content by ethanol extraction for the routine monitoring of water quality
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