Latex processing

Latex processing, Total:76 items.

The international standard classification for "Latex processing" includes: Latex and raw rubber , Surface active agents , Food additives , Animal feeding stuffs .

The Chinese standard classification for "Latex processing" includes: Forestry chemical raw material , Chemical additive , Natural food additives , Livestock and poultry feed and additive , Synthetic food additives , Flavoring agents .

Professional Standard - Agriculture

NY/T 1219-2013 Material for primary processing of natural rubber latex concentrate.Fresh rubber latex
NY/T 924-2012 Natural Rubber Concentrate - Technical Code for Processing of Centrifuged Ammonia
NY/T 1219-2006 Material for primary processing of natural rubber latex concentrate. Fresh rubber latex
NY/T 924-2021 Natural rubber latex concentrate-Technical code of practice for processing of centrifuged ammonia-preserved type
NY/T 3203-2018 Machinery for primary processing of matural rubber—Latex centrifuge—Technical specification of the quality evaluation

Professional Standard - Chemical Industry

HG/T 4610-2014 Rubber processing aids-Pine tar

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB 1906-1980 Food additive--Emulsifying silica oil
GB/T 23735-2009 Feed Additive Zinc Lactate
GB 8317-2006 Food additive - Ethyl lactate
GB 6781-1986 Food additive－Ferrous lactate
GB 2023-2003 Food additive—Lactic acid
GB 10355-2006 Food additive - Emulsion flavoring
GB 8317-1987 Food additive-Ethyl lactate
GB 10355-1989 Food additive Emulsion flavour
GB/T 23735-2009 Feed additive - Zinc lactate
GB 2023-1980 Food additive--Lactic acid
GB 6781-2007 Food additive—Ferrous lactate
GB 6226-1986 Food additive; Calcium lactate
GB 6226-2005 Food additive—Calcium lactate

Hebei Provincial Standard of the People's Republic of China

DB13/ 92-1991 Food Additive Zinc Lactate

Shanghai Provincial Standard of the People's Republic of China

DB31/ 507-1992 Food Additive Butyl Lactate
DB31/ 180-1996 food additive lactitol

Taiwan Provincial Standard of the People's Republic of China

CNS 2706-1972 Emulsified Polyvinyl Acetate Adhesives

Group Standards of the People's Republic of China

T/CSWSL 005-2018 Feed additives-Lactobacillus plantarum

GM Holden Ltd

HOLDEN HN 1520-2002 Adhesive Latex

RO-ASRO

STAS 8017-1967 Auxiliary agent for wood processing industry P.8 emulsifier
STAS 10969/2-1988 ROAD WORKS ADHESIVENESS OF ASPHALTIC EMULSIONS INCORPORATED IN NATURAL AGGREGATES Determination methods

Association Francaise de Normalisation

NF T43-106*NF ISO 1656:2019 Rubber, raw natural, and rubber latex, natural - Determination of nitrogen content
NF T42-100:1989 Naturel rubber latex concentrate. Centrifuged or creamed, ammonia-preserved types. Specifications.
NF V04-395*NF ISO 12082:2008 Processed cheese and processed cheese products - Calculation of the content of added citrate emulsifying agents and acidifiers/pH-controlling agents, expressed as citric acid.

GM North America

GM 9981144-1994 Adhesive Natural Latex
GM 9985338-1983 Latex Base Body Sealer
GM 9985619-1994 Adhesive, Hood Mastic

Canadian General Standards Board （CGSB)

CAN/CGSB-1.204-1998 Exterior Latex Pigmented Stain
CAN/CGSB-1.204-1992 Exterior Latex Type Pigmented Stain
CAN/CGSB 37.26-M89-1989 Bitumen emulsion with mineral colloid, for floor covering mastic
CAN/CGSB-1.119-1995 Interior Latex Primer-Sealer
CAN/CGSB-1.119-2000 Interior Latex Primer-Sealer
CAN/CGSB 37.27-M89-1989 Chemical emulsive bitumen emulsion for floor covering putty
CGSB 1.204-98-CAN/CGSB-1998 Exterior Latex Pigmented Stain
CGSB 2.60-92-CAN/CGSB AMD 1-1995 Remover for Water- Emulsion Floor Polish and Wax

TR-TSE

TS 2176-1976 PROCESSED CHEESE

(U.S.) Ford Automotive Standards

FORD WSB-M2G57-C-2003 ADHESIVE, WATER EMULSION, LATEX BASE ***TO BE USED WITH FORD WSS-M99P1111-A***
FORD M7C8-A-1985 RUST PREVENTIVE - WATER EMULSION - OIL TYPE MULTI-PURPOSE

Gosstandart of Russia

GOST R 51461-1999 Processed cheese products. Calculation of the content of added citrate emulsifying agents and acidifiers/pH-controlling agents, expressed as citric acid

Ente Nazionale Italiano di Unificazione

UNI 7379:1974 Elastomers: Raw Materials and Ingredients. Determination of Nitrogen in Raw Natural Rubber and Natural Rubber Latexes

American Society for Testing and Materials (ASTM)

ASTM C834-17(2023) Standard Specification for Latex Sealants
ASTM D4143-89(2001) Standard Guide for Testing Latex Vehicles
ASTM D4143-89(1996)e1 Standard Guide for Testing Latex Vehicles
ASTM C834-14 Standard Specification for Latex Sealants
ASTM C790-90 Standard Guide for Use of Latex Sealants
ASTM D4317-98 Standard Specification for Polyvinyl Acetate-Based Emulsion Adhesives
ASTM D4317-98(2004) Standard Specification for Polyvinyl Acetate-Based Emulsion Adhesives

ISUZU - Isuzu Motors Ltd.

ISC-C97-002A-2013 Mastic Adhesive Sealer@ Non-Solvent@ One Component

Korean Agency for Technology and Standards (KATS)

KS H 2197-2011 Flavored milk
KS H ISO 12082-2006(2016) Processed cheese and processed cheese products - Calculation of the content of added citrate emulsifying agents and acidifiers/pH-controlling agents, expressed as citric acid
KS M 4098-2022 Additional lubricants for male natural rubber latex condoms — Effect on condom strengt
KS H ISO 12082:2021 Processed cheese and processed cheese products —Calculation of the content of added citrate emulsifying agents and acidifiers/pH-controlling agents, expressed as citric acid
KS H ISO 12082-2021 Processed cheese and processed cheese products —Calculation of the content of added citrate emulsifying agents and acidifiers/pH-controlling agents, expressed as citric acid
KS H ISO 12082:2006 Processed cheese and processed cheese products－Calculation of the content of added citrate emulsifyingagents and acidifiers/pH-controlling agents,expressed as citric acid
KS M 3700-1985 Polyvinyl acetate emulsion adhesives for woods
KS M 3700-2009 Polyvinyl acetate emulsion adhesives for woods

Bureau of Indian Standards

IS 9827-2023 Shoe Adhesive Natural Rubber Latex Base - Specification
IS 17810-2022 Additional Lubricants for Male Natural Rubber Latex Condoms-Effect on Condom Strength

IN-BIS

IS 7393-1974 Specification for adhesives and bitumen emulsions

British Standards Institution (BSI)

BS ISO 19671:2018 Additional lubricants for male natural rubber latex condoms. Effect on condom strength
BS ISO 19671:2018(2019) Additional lubricants for male natural rubber latex condoms — Effect on condom strength
BS ISO 12082:2006 Processed cheese and processed cheese products - Calculation of the content of added citrate emulsifying agents and acidifiers/pH-controlling agents, expressed as citric acid

GCC Standardization Organization

GSO ISO 19671:2021 Additional lubricants for male natural rubber latex condoms — Effect on condom strength

Kingdom of Bahrain Testing and Metrology Directorate

BH GSO ISO 19671:2022 Additional lubricants for male natural rubber latex condoms — Effect on condom strength

International Organization for Standardization (ISO)

ISO 12082:1997 Processed cheese and processed cheese products — Calculation of the content of added citrate emulsifying agents and acidifiers/pH-controlling agents, expressed as citric acid
ISO 12082:2006 Processed cheese and processed cheese products - Calculation of the content of added citrate emulsifying agents and acidifiers/pH-controlling agents, expressed as citric acid

South African Bureau of Standard

SANS 1788:2003 Emulsion degreasers - Fire-retardant and non-combustible

International Dairy Federation (IDF)

IDF 52-2006 Processed cheese and processed cheese products. Calculation of the content of added citrate emulsifying agents and acidifiers/pH-controlling agents, expressed as citric acid

Japanese Industrial Standards Committee (JISC)

JIS K 5663:2003 Synthetic resin emulsion paint & sealer
JIS K 6804:1994 Poly(vinylacetate) emulsion adhesives for woods

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