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Database: 365,228(8 Aug 2026)

purify toxin

purify toxin, Total:125 items.

The international standard classification for "purify toxin" includes: Physicochemical methods of analysis , food products in general , Laboratory medicine , Oxides .

The Chinese standard classification for "purify toxin" includes: Chemistry , Food sanitation , Health quarantine , Medical laboratory equipment , Oxide and elementary substance .


未注明发布机构

  • DIN EN 16923 E:2015-11 Food – Determination of T-2 toxin and HT-2 toxin in cereals and cereal-based infant and toddler foods using LC-MS/MS after SPE purification
  • DIN EN 16923 E:2020-09 Food – Determination of T-2 toxin and HT-2 toxin in cereals and cereal-based infant and toddler foods using LC-MS/MS after SPE purification
  • DIN EN 16923:2017 Food – Determination of T-2 toxin and HT-2 toxin in cereals and cereal-based infant and toddler foods using LC-MS/MS after SPE purification; German version EN 16923:2017

Group Standards of the People's Republic of China

国家市场监督管理总局、中国国家标准化管理委员会

  • GB/T 37254-2018 High purity silicon carbide—Determination of trace elements

Professional Standard - Agriculture

Qinghai Provincial Standard of the People's Republic of China

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

Professional Standard - Commodity Inspection

  • SN/T 1763.1-2006 Examination codes for biological toxin at entry-exit port--Part 1: Botulism neurotoxin
  • SN/T 3136-2012 Determination of aflatoxins,ochratoxin,fumonisin B1, deoxynivalenol, T-2 and HT-2 toxins in peanut,grain and their products for export

Sichuan Provincial Standard of the People's Republic of China

  • DB51/T 2044-2015 Determination method of impurity element content in high-purity vanadium pentoxide

Military Standard of the People's Republic of China-General Armament Department

  • GJB 1803-1993 Test methods for silica and impurity elements in high-purity silica sol

国家食品药品监督管理局

  • YY/T 1482-2016 Anti-herpes-simplex-virus IgG antibody detection reageant(kit)

Professional Standard - Non-ferrous Metal

Professional Standard - Medicine

  • YY/T 1483-2016 Anti-herpes-simplex-virus IgM antibody detection reageant(kit)

农业农村部

  • NY/T 3867-2021 Rapid detection of aflatoxin B1,cyclopiazonic acid,and sterigmatocystin in products of cereals and oil crops by colloid gold method

CU-NC

  • NC 76-05-1985 Foodstuffs. B1 and G1, Aflatoxins and A Ocratoxin. Spectrophotometric Determination of Concentration and Chromatographic Purity Degree

Korean Agency for Technology and Standards (KATS)

RU-GOST R

  • GOST 32306-2013 Purified tuberculins (PPD) for animals. Specifications
  • GOST EN 14526-2015 Foodstuffs. Determination of saxitoxin and DC-saxitoxin in mussels. HPLC method using pre-column derivatization with peroxide or periodate oxidation
  • GOST R 52097-2003 Production of beekeeping. Mineralisation of samples for determination of toxic elements

SCC

  • AWWA WQTC57050 Physical, Chemical and Biological Methods for the Degradation of the Cyanobacterial Toxin, Cylindrospermopsin
  • AWWA WQTC58883 Chlorine Inactivation of the Algal Toxin Microcystin-LR
  • AWWA WQTC62393 Ozonation of Cyanotoxins: Chemical Kinetics and Applications
  • SPC GB/T 37254-2018 High purity silicon carbide -- Determination of trace elements (TEXT OF DOCUMENT IS IN CHINESE)
  • AWWA WQTC60582 Treatment of Algal Toxins Using Oxidation and Adsorption
  • NS-EN ISO 14501:1998 Milk and milk powder — Determination of aflatoxin M1 content — Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography (ISO 14501:1998)
  • DIN EN 16204 E:2010 Draft Document - Determination of Lipophilic Algal Toxins (DSP-Toxins, Yessotoxins, Azaspiracids, Pectenotoxins) in Shellfish and Shellfish Products By LC-MS/MS; German version prEN 16204:2010
  • AENOR UNE-EN 16923:2018 Food products. Determination of T-2 and HT-2 toxin in cereals and cereal products for babies and children by LC-MS/MS after purification by SPE.
  • DANSK DS/EN 14526:2017 Foodstuffs – Determination of saxitoxin-group toxins in shellfish – HPLC method using pre-column derivatization with peroxide or periodate oxidation
  • DANSK DS/EN 16007:2011 Animal feeding stuffs - Determination of Ochratoxin A in animal feed by immunoaffinity column clean-up and High Performance Liquid Chromatography with fluorescence detection
  • NS-EN 14526:2017 Foodstuffs — Determination of saxitoxin-group toxins in shellfish — HPLC method using pre-column derivatization with peroxide or periodate oxidation
  • DANSK DS/EN 16204:2012 Foodstuffs - Determination of lipophilic algal toxins (okadaic acid group toxins, yessotoxins, azaspiracids, pectenotoxins) in shellfish and shellfish products by LC-MS/MS
  • AWWA WQTC62490 Factors Affecting the Formation of Disinfection Byproducts During Chlorination and Chloramination
  • AWWA WQTC57051 Oxidation, Adsorption and Biological Treatment for Algal Toxin Removal
  • DIN EN 14526 E:2015 Draft Document - Foodstuffs - Determination of saxitoxin-group toxins in shellfish - HPLC method using pre-column derivatization with peroxide or periodate oxidation; German and English version prEN 14526:2015
  • NS-EN 16204:2012 Foodstuffs — Determination of lipophilic algal toxins (okadaic acid group toxins, yessotoxins, azaspiracids, pectenotoxins) in shellfish and shellfish products by LC-MS/MS
  • NS-EN 14526:2004 Foodstuffs — Determination of saxitoxin and dc-saxitoxin in mussels — HPLC method using pre-column derivatization with peroxide or periodate oxidation
  • NS-ENV 14194:2002 Foodstuffs — Determination of saxitoxin and dc-saxitoxin in mussels — HPLC method using post column derivatisation
  • UNE-EN 14526:2005 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using pre-column derivatization with peroxide or periodate oxidation
  • DANSK DS/CEN/CR 13505:1999 Food analysis - Biotoxins - Criteria for analytical methods of mycotoxins
  • SN-CR 13505:1999 Food analysis — Biotoxins — Criteria of analytical methods of mycotoxins
  • AWWA JAW69182 Journal AWWA — Optimizing PAC and Chlorination Practices for Cylindrospermopsin Removal
  • DANSK DS/EN 17641:2022 Foodstuffs – Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
  • NS-EN 17641:2022 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
  • AWWA WQTC60580 Microcystin Chlorination: Effects of Temperature and Source Water Quality

Association Francaise de Normalisation

  • NF EN 16923:2022 Produits alimentaires - Dosage des toxines T-2 et HT-2 dans les céréales et les produits céréaliers pour nourrissons et enfants en bas âge par purification par SPE et CLHP-SM/SM
  • NF EN 14123:2008 Food products - Determination of aflatoxin B1 and the sum of aflatoxins B1, B2, G1 and G2 in hazelnuts, peanuts, pistachios, figs and paprika powder - Immunoaffinity column purification method followed...
  • NF EN ISO 14501:2021 Milk and milk powder - Determination of aflatoxin M1 content - Purification by immunoaffinity chromatography and determination by high-performance liquid chromatography
  • NF EN 17424:2020 Produits alimentaires - Dosage des aflatoxines dans les épices autres que le paprika par purification sur colonne d'immunoaffinité et CLHP-FLD avec dérivation post-colonne
  • NF V03-166:2014 Produits alimentaires - Dosage des toxines T-2 et HT-2 dans les céréales et produits dérivés à base de céréales - Méthode par CL-SM/SM après purification sur cartouche SPE
  • NF ISO 15141:2018 Cereals and derived products - Determination of ochratoxin A - High-performance liquid chromatography method with immunoaffinity column purification and fluorescence detection
  • NF V03-143*NF EN 14526:2017 Foodstuffs - Determination of saxitoxin-group toxins in shellfish - HPLC method using pre-column derivatization with peroxide or periodate oxidation
  • NF EN 16007:2011 Animal feed - Determination of ochratoxin A in animal feed by immunoaffinity column purification and high-performance liquid chromatography with fluorescence detection
  • NF EN 15851:2010 Food products - Determination of aflatoxin B1 in cereal-based foods for infants and young children - High-performance liquid chromatography method with immunoaffinity column purification and detection by...
  • NF EN 17641:2022 Food products - Multimethod for determining the content of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
  • NF EN 14133:2009 Food products - Determination of ochratoxin A in wine and beer - Method by purification on an immunoaffinity column followed by analysis by high performance liquid chromatography (HPLC)
  • NF EN 16204:2013 Food products - Determination of lipophilic algal toxins (okadaic acid group toxins, yessotoxins, azaspiracids, pectenotoxins) in shellfish and shellfish products by LC-MS/MS
  • NF EN 17279:2019 Food products - Multimethod for screening aflatoxin B1, deoxynivalenol, fumonisin B1 and B2, ochratoxin A, toxin T-2, toxin HT-2 and zearalenone in food products, with the exception of...
  • NF EN 15835:2010 Food products - Determination of ochratoxin A in cereal-based foods for infants and young children - HPLC method with immunoaffinity column purification and fluorescence detection
  • NF EN 14132:2009 Food products - Determination of ochratoxin A in barley and roasted coffee - Method by purification on an immunoaffinity column followed by analysis by high performance liquid chromatography (HPLC)
  • NF EN 17250:2020 Food products - Determination of ochratoxin A in spices, licorice, licorice products, cocoa and cocoa products by immunoaffinity column purification and HPLC-DFL
  • NF EN 17521:2021 Food products - Determination of Alternaria toxin content in tomato, wheat and sunflower seeds purification by SPE and HPLC-MS/MS
  • NF V03-143:2004 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using pre-column derivatization with peroxide or periodate oxidation.

GOST

  • GOST ISO 14501-2016 Milk and milk powder Determination of aflatoxin M1 content Purification by immunoaffinity chromatography and detection by high performance liquid chromatography

PL-PKN

British Standards Institution (BSI)

  • BS EN 17641:2022 Foodstuffs. Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
  • 21/30422060 DC BS EN 17641. Foodstuffs. Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
  • DD ENV 14194:2002 Foodstuffs. Determination of saxitoxin and dc-saxitoxin in mussels. HPLC method using post column derivatisation
  • BS EN 16204:2012 Foodstuffs. Determination of lipophilic algal toxins (okadaic acid group toxins, yessotoxins, azaspiracids, pectenotoxins) in shellfish and shellfish products by LC-MS/MS

AENOR

  • UNE 84042:2003 Cosmetic raw materials. Sodium carboxymethylcellulose for cosmetic use. Determination of the purity.
  • UNE-ENV 14194:2007 EX Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using post column derivatisation
  • UNE-CR 13505:2003 Food analysis. Biotoxins. Criteria of analytical methods of mycotoxins.
  • UNE-EN 16204:2012 Foodstuffs - Determination of lipophilic algal toxins (okadaic acid group toxins, yessotoxins, azaspiracids, pectenotoxins) in shellfish and shellfish products by LC-MS/MS

German Institute for Standardization

  • DIN V ENV 14194:2002-08 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method with post column derivatisation; German version ENV 14194:2002
  • DIN EN 16204:2012-08 Foodstuffs - Determination of lipophilic algal toxins (okadaic acid group toxins, yessotoxins, azaspiracids, pectenotoxins) in shellfish and shellfish products by LC-MS/MS; German version EN 16204:2012
  • DIN EN 14526:2017-04 Foodstuffs - Determination of saxitoxin-group toxins in shellfish - HPLC method using pre-column derivatization with peroxide or periodate oxidation; German version EN 14526:2017
  • DIN EN 14526:2004 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using pre-column derivatization with peroxide or periodate oxidation; German version EN 14526:2004
  • DIN EN 17641:2022-12 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS; German version EN 17641:2022
  • DIN EN 16923:2023-01 Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS; German version EN 16923:2022
  • DIN EN 17641:2022 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
  • DIN EN 16923:2023 Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS

IX-FAO

  • CAC/RCP 51-2003(En) Code of practice for preventing and reducing mycotoxin contamination in cereals, including annexes on ochratoxin A, zearalenone, fumonisins and trichothecene toxins
  • CAC/RCP 51-2003(Ch) Code of practice for preventing and reducing mycotoxin contamination in cereals, including annexes on ochratoxin A, zearalenone, fumonisins and trichothecene toxins

PT-IPQ

  • NP 639-1987 Sterilizing cream. Relevant purity measurements

ES-UNE

  • UNE-EN 17641:2023 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
  • UNE-EN 14526:2017 Foodstuffs - Determination of saxitoxin-group toxins in shellfish - HPLC method using pre-column derivatization with peroxide or periodate oxidation
  • UNE-EN 16923:2023 Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS

Danish Standards Foundation

  • DS/ENV 14194:2002 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using post column derivatisation
  • DS/CEN/CR 13505:1999 Food analysis - Biotoxins - Criteria for analytical methods of mycotoxins
  • DS/EN 16204:2012 Foodstuffs - Determination of lipophilic algal toxins (okadaic acid group toxins, yessotoxins, azaspiracids, pectenotoxins) in shellfish and shellfish products by LC-MS/MS
  • DS/EN 14526:2004 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using pre-column derivatization with peroxide or periodate oxidation

ZA-SANS

  • SANS 1196:2009 Detergent-disinfectants based on organic halogen compounds (other than iodine compounds)

Lithuanian Standards Office

  • LST EN 14526-2004 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using pre-column derivatization with peroxide or periodate oxidation
  • LST EN 16204-2012 Foodstuffs - Determination of lipophilic algal toxins (okadaic acid group toxins, yessotoxins, azaspiracids, pectenotoxins) in shellfish and shellfish products by LC-MS/MS

European Committee for Standardization (CEN)

  • EN 16204:2012 Foodstuffs - Determination of lipophilic algal toxins (okadaic acid group toxins, yessotoxins, azaspiracids, pectenotoxins) in shellfish and shellfish products by LC-MS/MS
  • EN 16923:2017 Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by LC-MS/MS after SPE cleanup
  • prEN 17641-2021 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS

AT-ON

  • OENORM EN 17641-2021 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS

GSO

  • OS GSO 2369:2014 Methods of determination of mycotoxins in foods products and feeds - aflatoxins
  • BH GSO 2369:2015 Methods of determination of mycotoxins in foods products and feeds - aflatoxins
  • GSO 2369:2014 Methods of determination of mycotoxins in foods products and feeds - aflatoxins