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Database: 365,228(8 Aug 2026)

hydroacetic acid

hydroacetic acid, Total:13 items.

The international standard classification for "hydroacetic acid" includes: food products in general , General methods of tests and analysis for food products .

The Chinese standard classification for "hydroacetic acid" includes: Synthetic food additives , Food sanitation , Hygiene, safety and labor protection , Basic standards and general methods , Flavoring materials .


Professional Standard - Agriculture

Group Standards of the People's Republic of China

  • T/NAIA 071-2021 Determination of dehydroacetic acid in seasoned flour products high performance liquid chromatography
  • T/FJSPSH 002-2023 Determination of benzoic acid, sorbic acid, saccharin sodium and dehydroacetic acid in food

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 5009.121-2003 Determination of dehydroacetic acid in foods
  • GB 25547-2010 Food additive sodium acetate dehydrogenation
  • GB/T 23377-2009 Determination of dehydroacetic acid in food - High performance liquid chromatography
  • GB 29223-2012 National Food Safety Standard - Food Additive - Dehydroacetic Acid
  • GB/T 14941-1994 Method for determination of dehydroaetic acid in foods

国家质量监督检验检疫总局

  • SN/T 0859-2016 Determination of dehydroacetic acid in condiments for export- Ultraviolet spectrophotometric method

Professional Standard - Commodity Inspection

  • SN/T 0859-2000 Method for the determination of dehydroacetic acid in soybean sauce for import and export

National Health Commission of the People's Republic of China

  • GB 5009.121-2015 National Food Safety Standard Determination of Dehydroacetic Acid in Food
  • GB 5009.121-2016 National Food Safety Standard - Determination of dehydroacetic acid in food