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Sample capillary

Sample capillary, Total:94 items.

The international standard classification for "Sample capillary" includes: Animal and vegetable fats and oils , Plastics in general , Protection against dangerous goods , Copper products , Non-ferrous metal pipes , Fluorescent lamps. Discharge lamps , Farming and forestry .

The Chinese standard classification for "Sample capillary" includes: Chemical Measurement , Mechanics Measurement , Grease and oil processing and products , Basic standards and general methods for synthetic resin and plastic , Marking, packaging, transport and storage in general , Heavy metals and their alloys , Electric light source products .


National Metrological Verification Regulations of the People's Republic of China

  • JJG 154-2012 Verification regulation of standard capillary viscometer
  • JJG 155-1991 Verification Regulation of Routine Capillary Viscometer
  • JJG 701-1990 Verification Regulation of Melting-Point-Measuring Instruments with Capillary Method

Military Standard of the People's Republic of China-General Armament Department

  • GJB 2665-1996 Titanium Capillary Specifications
  • GJB/J 3050-1997 Calibration procedures for melting point measuring devices for explosives using the capillary method
  • GJB 772.110-1991 Explosives Test Methods Melting Point Determination Capillary Method
  • GJB/J 3050-1997(XG1-2015) Modification of the calibration procedures for capillary method explosive melting point measuring devices 1-2015
  • GJB 2665A-2018 Titanium Capillary Specifications

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 1531-1994 Capillary tube of copper and copper alloys
  • GB/T 16582-1996 Determination of melting point of semi-crystalline polymers--Capillary tube method
  • GB/T 1531-2009 Capillary tube of copper and copper alloys
  • GB/T 24332-2009 Capillary ultra-high-pressure mercury vapor lamps
  • GB/T 21781-2008 Test methods for melting point and melting range of chemical products - Capillary tube method
  • GB/T 24892-2010 Animal and vegetable fats and oils—Determination of melting point in open capillary tubes(slip point)

Taiwan Provincial Standard of the People's Republic of China

  • CNS 4841-2003 Method of test for edible oils and fats-Determination of melting point (capillary tube method)

Professional Standard - Agriculture

Xinjiang Provincial Standard of the People's Republic of China

Group Standards of the People's Republic of China

国家市场监督管理总局、中国国家标准化管理委员会

SCC

  • MIL MIL-T-36487B-1978 TUBE, CAPILLARY, BLOOD SAMPLE (S/S BY A-A-51258A)
  • DANSK DS/ISO 6321:2021 Animal and vegetable fats and oils – Determination of melting point in open capillary tubes – Slip point
  • NS-EN ISO 6321:2021 Animal and vegetable fats and oils – Determination of melting point in open capillary tubes – Slip point (ISO 6321:2021)
  • NS-EN ISO 6321:2002 Animal and vegetable fats and oils — Determination of melting point in open capillary tubes (slip point) (ISO 6321:2002)
  • DANSK DS/EN ISO 6321:2021 Animal and vegetable fats and oils – Determination of melting point in open capillary tubes – Slip point (ISO 6321:2021)

International Organization for Standardization (ISO)

  • ISO 6321:1991/Amd 1:1998 Animal and vegetable fats and oils — Determination of melting point in open capillary tubes (slip point) — Amendment 1: Palm oil samples
  • ISO 6321:1991 Animal and vegetable fats and oils; determination of melting point in open capillary tubes (slip point)
  • ISO 6321:2021 Animal and vegetable fats and oils - Determination of melting point in open capillary tubes - Slip point
  • ISO 6321:2002 Animal and vegetable fats and oils - Determination of melting point in open capillary tubes (slip point)

GSO

  • BH GSO ISO 6321:2023 Animal and vegetable fats and oils — Determination of melting point in open capillary tubes — Slip point
  • GSO ISO 6321:2023 Animal and vegetable fats and oils — Determination of melting point in open capillary tubes — Slip point
  • BH GSO ASTM E734:2022 Standard Specification for Disposable Glass Blood Sample Capillary Tube (Microhematocrit)
  • GSO ASTM E734:2021 Standard Specification for Disposable Glass Blood Sample Capillary Tube (Microhematocrit)

Danish Standards Foundation

  • DS/EN ISO 6321:2002 Animal vegetable fats and oils - Determination of melting point in open capillary tubes (slip point)
  • DS/ISO 6321:2021 Animal and vegetable fats and oils – Determination of melting point in open capillary tubes – Slip point
  • DS/EN ISO 6321:2021 Animal and vegetable fats and oils – Determination of melting point in open capillary tubes – Slip point (ISO 6321:2021)

Korean Agency for Technology and Standards (KATS)

  • KS H ISO 6321-2023 Animal and vegetable fats and oils — Determination of melting point in open capillary tubes — Slip point
  • KS H ISO 6321:2008 Animal and vegetable fats and oils-Determination of melting point in open capillary tubes (slip point)
  • KS H ISO 6321-2008(2018) Animal and vegetable fats and oils-Determination of melting point in open capillary tubes (slip point)

RO-ASRO

IT-UNI

  • UNI EN ISO 6321:2021 Animal and vegetable fats and oils - Determination of melting point in open capillary tubes - Slip point

AT-ON

  • ONORM N 3001-1991 Animal and vegetable fats and oils — Determination of melting point in open capillary tubes (slip point)
  • OENORM EN ISO 6321:2021 Animal and vegetable fats and oils - Determination of melting point in open capillary tubes - Slip point (ISO 6321:2021)

American Society for Testing and Materials (ASTM)

  • ASTM E734-80(2005) Standard Specification for Disposable Glass Blood Sample Capillary Tube (Microhematocrit)
  • ASTM E734-80(1999)e1 Standard Specification for Disposable Glass Blood Sample Capillary Tube (Microhematocrit)
  • ASTM E734-80(2015) Standard Specification for Disposable Glass Blood Sample Capillary Tube (Microhematocrit)
  • ASTM E734-80(2021) Standard Specification for Disposable Glass Blood Sample Capillary Tube (Microhematocrit)
  • ASTM UOP670-68 Carbon Structure of C7 and Lower Boiling Hydrocarbons in Olefinic Samples by Hydrogenation and Capillary Column Gas Chromatography

Standard Association of Australia (SAA)

  • AS 2636:1983 Sampling of venous and capillary blood for the determination of lead content
  • AS 2636:1994 Sampling of venous and capillary blood for the determination of lead or cadmium concentration
  • AS 2636:1988 Sampling of venous and capillary blood for the determination of lead or cadmium concentration

Spanish Association for Standardization (UNE)

  • UNE-EN ISO 6321:2022 Animal and vegetable fats and oils - Determination of melting point in open capillary tubes - Slip point (ISO 6321:2021)
  • UNE 84083:2005 Cosmetic raw materials. Determination of the melting point. Closed capillary method.
  • UNE-EN ISO 6321:2003 Animal and vegetable fats and oils. Determination of melting point in open capillary tubes (slip point). (ISO 6321:2002)

European Committee for Standardization (CEN)

  • EN ISO 6321:2021 Animal and vegetable fats and oils - Determination of melting point in open capillary tubes - Slip point (ISO 6321:2021)
  • EN ISO 6321:2002 Animal and Vegetable Fats and Oils - Determination of Melting Point in Open Capillary Tubes (Slip Point)

German Institute for Standardization

  • DIN EN ISO 6321:2021-09 Animal and vegetable fats and oils - Determination of melting point in open capillary tubes - Slip point (ISO 6321:2021); German version EN ISO 6321:2021
  • DIN EN ISO 6321 E:2021-01 Determination of melting point (pyrolysis point) of open capillary tubes for animal and vegetable fats and oils (draft)

Association Francaise de Normalisation

  • NF T60-226*NF EN ISO 6321:2021 Animal and vegetable fats and oils - Determination of melting point in open capillary tubes - Slip point
  • NF T60-226:2002 Animal and vegetable fats and oils - Determination of melting point in open capillary tubes (slip point).
  • NF T51-049:1969 Plastics. Polyamide resins. Determination of melting point. So-called capillary tube method.
  • NF T60-226:1991 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF MELTING POINT IN OPEN CAPILLARY TUBES (SLIP POINT).
  • NF EN ISO 6321:2021 Fats of animal and vegetable origin - Determination of the melting point in an open capillary tube
  • NF EN 1052-4:2001 Masonry testing methods - Part 4: determination of shear strength, taking into account the capillary break layer

CZ-CSN

Lithuanian Standards Office

  • LST EN ISO 6321:2003 Animal and vegetable fats and oils - Determination of melting point in open capillary tubes (slip point) (ISO 6321:2002)
  • LST EN ISO 6321:2021 Animal and vegetable fats and oils - Determination of melting point in open capillary tubes - Slip point (ISO 6321:2021)

CH-SNV

  • SN EN ISO 6321:2021 Animal and vegetable fats and oils - Determination of melting point in open capillary tubes - Slip point (ISO 6321:2021)

BR-ABNT

Military Standards (MIL-STD)

SE-SIS

  • SIS SS 02 71 12-1989 Geotechnical tests — Determination of capillarity with underpressure capillarimeter
  • SIS SMS 1891-1969 Annealed copper tubes in coils suitable for capillary soldering
  • SIS SMS 1890-1969 H?rd drawn copper tuhes in straighl lengths suitable for capillary soldering

British Standards Institution (BSI)

  • BS EN ISO 6321:2002 Animal and vegetable fats and oils. Determination of melting point in open capillary tubes (slip point)
  • BS EN ISO 6321:2021 Animal and vegetable fats and oils. Determination of melting point in open capillary tubes. Slip point
  • 20/30424263 DC BS EN ISO 6321. Animal and vegetable fats and oils. Determination of melting point in open capillary tubes (slip point)
  • BS 864-2:1983 Capillary and compression tube fittings of copper and copper alloy. Specification for capillary and compression fittings for copper tubes

VN-TCVN

  • TCVN 6119-2007 Animal and vegetable fats and oils.Determination of melting point in open capillary tubes (slips point)
  • TCVN 4617-1988 Non-destructive testing.Capillary methods

DIN

  • DIN EN ISO 6321:2021 Animal and vegetable fats and oils - Determination of melting point in open capillary tubes - Slip point (ISO 6321:2021)

GOSTR

  • GOST ISO 6321-2019 Animal and vegetable fats and oils. Determination of melting temperature in open capillary tubes (slip point)

YU-JUS

  • JUS E.K8.044-1991 Anima1 and vegetable fats and oils. Determinat ion of melting point in open capillarjr tubes (sllp point)

Japanese Industrial Standards Committee (JISC)

RU-GOST R

GOST

  • GOST R 59778-2021 Procedures for taking samples of venous and capillary blood for laboratory tests

Australian/New Zealand Standard (AU-AS/NZS)