Product quality
Product quality, Total:23 items.
The international standard classification for "Product quality" includes: Starch and derived products , Meat and meat products , Audio systems , Poultry and eggs , Fish and fishery products , Materials for aerospace construction , food products in general .
The Chinese standard classification for "Product quality" includes: Grain processing and products , Meat processing and products , Standardization and quality management , Fowl and egg processing and products , Aquatic products processing and products , Powder metallurgy material and product , Special foods in general , Technical management .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/Z 21700-2008 Code on quality and safety control of eel products for export
- GB/T 23586-2022 General quality for soy sauce and pot-roast meat products
- GB/T 23587-2024 General rules for starch product
- GB/T 14855-1993 specification of quality for pre - Recorded audio cassette
- GB/Z 21701-2008 Code of quality and safety control on poultry and poultry products for export
Professional Standard - Aviation
- HB 7576-1997 Quality Control Standard for Aviation Sintered Metal Product
Professional Standard - Commodity Inspection
- SN/T 3614-2013 Risk assessment specification for import and export ceramic products quality
Group Standards of the People's Republic of China
- T/HBFIA 0007-2020 Dairy product quality control accreditation technical guidelines
- T/MYXH 001-2021 TASTE IN PANYU —Specifications of quality control for Siu Mei and stewed product
- T/SXGA 06-2020 Determination of mass of individual textile products
Military Standard of the People's Republic of China-General Armament Department
- GJB 8772-2015 Quality control of military plastic products
Military Standard of the People's Republic of China-Commission of Science,Technology and Industry for National Defence
- GJB 5915-2006 Quality control for military plastics product
Ningxia Provincial Standard of the People's Republic of China
- DB64/T 1869-2023 Ningxia Lycium barbarum and its products quality inspection system construction specification
Shanxi Provincial Standard of the People's Republic of China
- DB14/T 1653-2018 Determination of the quality of a single piece of textile product
Professional Standard - Agriculture
- GB/T 23596-2024 General quality requirements for instant seaweed and its products
Professional Standard - Press and Publication
- CY/T 48.3-2008 Technical Qualities Requirements for Audio and Video Products. Part 3: VHS Recorded Program Tapes
Professional Standard - Business
- SB/T 10481-2008 Quality safety requirement of pasteurized meat products
British Standards Institution (BSI)
- BS 1186-2:1988 Timber for and workmanship in joinery - Specification for workmanship
Korean Agency for Technology and Standards (KATS)
- KS D 9403-2021 Quality standard of porcelain enamelled products
Japanese Industrial Standards Committee (JISC)
- JIS R 4301:1978 Quality standard of porcelain enamelled products
CN-STDBOOK
- 图书 A-4610 Quality inspection of textile raw materials and products
HU-MSZT
- MSZ 4639-1957 pot. Electrically heated aluminum products are lightweight
- MSZ 12219-1983 3,3 width glass product quality inspection
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