General methods for the analysis of biological samples
General methods for the analysis of biological samples, Total:361 items.
The international standard classification for "General methods for the analysis of biological samples" includes: Energy and heat transfer engineering in general , Radiation protection , Medical Sciences and health care facilities in general , Metalliferous minerals , Environmental protection , Measurement of volume, mass, density, viscosity .
The Chinese standard classification for "General methods for the analysis of biological samples" includes: Biomass energy , Radiation protection and monitoring in general , Basic standard and general method on forestry , Radiological sanitation protection , Analysis and test methods for radioactive substances and radiation intensity , Precious metal ore , Basic standard and general method .
Guangxi Provincial Standard of the People's Republic of China
- DB45/T 2319-2021 Tritium Analysis Method in Biological Samples
Professional Standard - Agriculture
- 水产品质量安全检验手册 1.3.1.5-2005 Chapter 1 General Introduction Section 3 Sample Treatment 1. Sample pretreatment method (5) Dialysis method
- 328药典 四部-2020 9000 Guidelines 9012 Guidelines for Validation of Quantitative Analysis Methods of Biological Samples
- 313药典 四部-2015 9000 Guidelines 9012 Guidelines for Validation of Quantitative Analysis Methods of Biological Samples
- NY/T 1881.3-2010 Densified biofuel—Test methods—Part 3:Moisture in general analysis sample
Professional Standard - Nuclear Industry
- EJ 192.3-1982 Environmental samples.Method for analyzing fluoride content in soil
- EJ 192.2-1982 Environmental samples.Method for analyzing fluoride content in water
- EJ 192.1-1982 Environmental samples.Method for analyzing fluoride content in atmosphere
- EJ 194.3-1982 Environmental samples.Method for analyzing total trace of mercury in biological samples
- EJ 192.4-1982 Environmental samples.Method for analyzing fluoride content in plants
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 16145-2020 Gamma spectrometry method of analysing radionuclides in biological samples
- GB/T 11222.2-1989 Radiochemical analysis of strontium-90 in ash of biological samples--Ion exchange method
- GB/T 11221-1989 Radiochemical analysis of caesium-137 in ash of biological samples
- GB 11222.2-1989 Radiochemical analysis of strontium-90 in ash of biological samples--Ion exchange method
- GB/T 17418.1-2010 Methods for analysis of noble metals in geochemical samples—Part 1:General rules and regulations
- GB/T 17418.1-1998 Methods for analysis of noble metals in geochemical samples--General rules and regulations
- GB/T 16145-1995 Gamma spectrometry method of analysing radionuclides in biological samples
- GB/T 38517-2020(英文版) Particulate—Bioaerosols sampling and analysis—General principles
- GB/T 16145-2022 Gamma-ray spectrometry method for the determination of radionuclides in environmental and biological samples
- GB/T 35820-2018 Method for analysis of forestry biomass―Sampling methods
- GB/T 37865-2019 Analysis method of 14C in biological samples—Oxgen bomb combustion method
- GB/T 35814-2018 Method for analysis of forestry biomass―Preparation of samples
Ministry of Ecology and Environment of the People's Replublic of China
- GB 11221-1989 Radiochemical analysis of caesium-137 in ash of biological samples
Professional Standard - Geology
- DZ/T 0184.1-2024 Isotope analysis methods for geological samples Part 1: General principles and general provisions
- DZ/T 0184.1-1997 Isotope geological sample analysis method - general provisions and general requirements
Professional Standard - Environmental Protection
- HJ 816-2016 Radiochemical analysis of caesium-137 in water and ash of biological samples
- HJ 815-2016 Radiochemical analysis of Strontium-90 in water and ash of biological samples
Professional Standard - Urban Construction
- CJ/T 3039-1995 Sampling and physical analysis methods for municipal domestic refuse
Professional Standard - Coal
- MT 116.1-1986 Preparation method of coal rock analysis sample Part 1 Preparation method of coal brick light slice
British Standards Institution (BSI)
- BS DD CEN/TS 14774-3:2004 Solid biofuels - Methods for the determination of moisture content - Oven dry method - Moisture in general analysis sample
- PD CEN/TS 14774-3:2004 Solid biofuels - Methods for the determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample
- DD CEN/TS 14774-3:2004 Solid biofuels - Methods for the determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample
- BS EN ISO 24276:2006+A1:2013 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. General requirements and definitions
- BS ISO 20720:2018 Microbeam analysis. Methods of specimen preparation for analysis of general powders using WDS and EDS
- BS ISO 20813:2019 Molecularbiomarkeranalysis — Methods ofanalysis for the detection and identification of animal species in foods and food products (nucleic acid - based methods) — General requirements and definitions
- PD CEN/TS 15568:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
- BS ISO 22949-1:2021 Molecular biomarker analysis. Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods). General requirements
- BS EN ISO 18134-3:2023 Solid biofuels. Determination of moisture content Moisture in general analysis sample (British Standard)
- BS EN ISO 18134-3:2015 Solid biofuels. Determination of moisture content. Oven dry method. Moisture in general analysis sample
- BS EN 14774-3:2009 Solid biofuels - Determination of moisture content - Oven dry method - Moisture in general analysis sample
- DD CEN/TS 15568:2006 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Sampling strategies
- BS DD CEN/TS 15568:2006 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Sampling strategies
- BS EN 14774-3:2010 Solid biofuels. Determination of moisture content. Oven dry method. Moisture in general analysis sample
- BS DD CEN/TS 15568:2007 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Sampling strategies
- BS ISO 21899:2020 Biotechnology. Biobanking. General requirements for the validation and verification of processing methods for biological material in biobanks
- 09/30198055 DC BS EN 14774-3. Solid biofuels. Determination of moisture content. Oven dry method. Part 3. Moisture in general analysis sample
- PD CEN ISO/TS 17728:2015 Microbiology of the food chain. Sampling techniques for microbiological analysis of food and feed samples
- BS EN ISO 20387:2020 Biotechnology. Biobanking. General requirements for biobanking
- PD CEN/TS 17708:2022 Plant biostimulants. Preparation of sample for microbial analysis
- BS EN 17708:2024 Plant biostimulants. Preparation of sample for microbial analysis
- 21/30381295 DC BS ISO 22949-1. Molecular biomarker analysis. Methods of analysis for the detection and identification of animal species in foods and food products (nucleotide sequencing-based methods) - Part 1. General requirements
- BS EN ISO 24276:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
- BS PD CEN/TS 17708:2022 Plant biostimulants. Preparation of sample for microbial analysis
- BS 1743-1:1980 Methods for analysis of dried milk and dried milk products-General introduction, including preparation of laboratory samples
- 22/30439841 DC BS ENI SO 18134-3. Solid biofuels. Determination of moisture content. Oven dry method - Part 3. Moisture in general analysis sample
- BS PD CEN ISO/TS 17728:2015 Microbiology of the food chain. Sampling techniques for microbiological analysis of food and feed samples
- BS ISO 22753:2021 Molecular biomarker analysis. Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains. General requirements
- 20/30369896 DC BS ISO 23033. Biotechnology. Analytical methods. General guidelines for the characterization and testing of cellular therapeutic products
- BS EN ISO 22753:2022 Molecular biomarker analysis. Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains. General requirements
- 19/30364961 DC BS ISO 21899. Biotechnology. Biobanking. General requirements for the validation and verification of processing methods for biological material in biobanks
- BS ISO 687:2024 Coke. Determination of moisture in the general analysis test sample
- BS EN 15414-3:2011 Solid recovered fuels. Determination of moisture content using the oven dry method. Moisture in general analysis sample
- BS ISO 687:2004 Solid mineral fuels. Coke. Determination of moisture in the general analysis test sample
- BS 5766-10:1986 Methods for analysis of animal feeding stuffs-Preparation of test samples
- BS 1743-1:1986 Methods for analysis of dried milk and dried milk products - General introduction, including preparation of laboratory samples
- BS 5766-10:1999 Methods for analysis of animal feeding stuffs - Methods for analysis of animal feeding stuffs - Preparation of test samples
- BS ISO 23033:2021 Biotechnology. Analytical methods. General requirements and considerations for the testing and characterization of cellular therapeutic products
- BS DD CEN/TS 15414-3:2006 Solid recovered fuels - Determination of moisture content using the oven dry method - Moisture in general analysis sample
- BS 4285-1-1.1:1984 Microbiological examination for dairy purposes. Guide to general procedures.-Sampling and preparation of sample
- BS 4325-9:1984 Methods for analysis of oilseed residues-Preparation of test samples
- BS 4289-1:1968 Methods for the analysis of oilseeds. Reduction of contract samples to analysis samples
- BS 1016-104.1:1991(1999) Methods for Analysis and testing of coal and coke — Part 104 : Proximate analysis — Section 104.1 Determination of moisture contentofthe general analysis sample ofcoal
- BS 4289-1:1978 Methods for the analysis of oilseeds-Reduction of contract samples to analysis samples
- BS 4285 Sec.1.1:1991 Microbiological examination for dairy purposes. Guide to general procedures. Sampling and preparation of samples
- BS 4325-9:1992 Methods for analysis of oilseed residues. Preparation of test samples
- BS 1016-104.2:1991(1999) Methods for Analysis and testing of coal and coke — Part 104 : Proximate analysis — Section 104.2 Determination of moisture content of the general analysis sample of coke
- BS ISO 22942-1:2022 Molecular biomarker analysis. Isothermal polymerase chain reaction (isoPCR) methods - General requirements
- 11/30204639 DC BS ISO 13484. Foodstuffs. General requirements for molecular biology analysis for detection and identification of destructive organisms in plants and derived products
- BS ISO 20360:2020 Brown coals and lignites. Determination of the volatile matter in the analysis sample: one furnace method
- BS 4285-1.1:1991(1999) Microbiological examination for dairy purposes — Part 1 : Guide to general procedures — Section 1.1 Sampling and preparation of samples
- BS ISO 3129:2012 Wood. Sampling methods and general requirements for physical and mechanical testing of small clear wood specimens
- BS ISO 17604:2003+A1:2009 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
- BS ISO 17604:2003 Microbiology of food and animal feeding stuffs. Carcass sampling for microbiological analysis
- 20/30364895 DC BS ISO 22753. Molecular biomarker analysis. Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains. General requirements and definitions
- BS 5929-1:1980 Methods for sensory analysis of food-Introduction and general guide to methodology
- BS 1016-104.1:1999 Methods for analysis and testing of coal and coke - Proximate analysis - Determination of moisture content of the general analysis test sample - Determination of ash
- BS ISO 16577:2022 Molecular biomarker analysis. Vocabulary for molecular biomarker analytical methods in agriculture and food production
- 23/30474021 DC BS ISO 687. Coke. Determination of moisture in the general analysis test sample
Gosstandart of Russia
- GOST 31904-2012 Food products. Methods of sampling for microbiological analyses
- GOST R 54004-2010 Food products. Methods of sampling for microbiological analyses
- GOST R 54211-2010 Solid biofuels. Determination of moisture content by oven dry method. Part 3. Moisture in general analysis sample
- GOST R 53214-2008 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. General requirements and definitions
- GOST CEN/TS 15568-2015 Food products Analytical methods for the detection of genetically modified organisms and derivative products Sample selection
- GOST ISO/TS 17728-2017 Microbiology of the food chain. Sampling techniques for microbiological analysis of food and feed samples
- GOST 26668-1985 Food-stuff and food additives. Methods of sampling for microbiological analyses
- GOST 16274.0-1977 Bismuth. General requirements for methods of analysis
- GOST 32751-2014 Sonfectionery. Methods of sampling for microbiological analysis
- GOST 2642.0-1971 Fireproof materials and products. General requirements for analysis methods
- GOST 24902-1981 Housekeeping and potable water. General requirements for field methods of analysis
- GOST 28353.0-1989 Silver. General requirements for methods of analysis
- GOST 33503-2015 Solid mineral fuel. Methods for determination of moisture in the analysis sample
- GOST 12645.0-1983 Indium. General requirements for methods of analysis
- GOST R 55291-2023 Probiotic medicine remedies for veterinary use. Methods of microbiological analysis
- GOST ISO 17604-2017 Microbiology of the food chain. Carcass sampling for microbiological analysis
- GOST 26318.0-1984 Non-metallic ore materials. General requirements for methods of analysis
- GOST ISO 21569-2009 Food products Analytical methods for the detection of genetically modified organisms and derivative products Qualitative detection methods based on nucleic acid analysis
- GOST R ISO 17604-2011 Microbiology of food and animal feeding stuffs. Carcass sampling for microbiological analysis
- GOST 8775.0-1987 Lithium. General requirement for methods of analisys
- GOST 27973.0-1988 Gold. General requirements for methods of analysis
- GOST 15483.0-1978 Tin. General requirements for methods of analysis
- GOST R 50429.0-1992 Gallium. General requirements for method of analysis
- GOST 26669-1985 Food-stuffs and food additives. Preparation of samples for microbiological analyses
- GOST 31942-2012 Water. Sampling for microbiological analysis
South African Bureau of Standard
- SANS 5221:2007 Microbiological analysis of water - General test methods
- SANS 5221:2018 Microbiological analysis of water - General test methods
- SANS 17604:2009 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
- SANS 5925:2007 Moisture content of coal samples intended for general analysis (air-oven method)
- SANS 5924:2009 Moisture content of coal samples intended for general analysis (vacuum-oven method)
Spanish Association for Standardization (UNE)
- UNE-CEN/TS 14774-3:2007 EX Solid biofuels - Methods for the determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample
- UNE-EN ISO 18134-3:2016 Solid biofuels - Determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample (ISO 18134-3:2015)
- UNE-EN 14774-3:2010 Solid biofuels - Determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample
- UNE-EN ISO 24276:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006)
- UNE-EN ISO 20813:2023 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)
- UNE-EN ISO 20387:2020 Biotechnology - Biobanking - General requirements for biobanking (ISO 20387:2018)
- AENOR UNE-EN ISO 18134-3:2016 Solid biofuels - Determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample (ISO 18134-3:2015)
- UNE-CEN/TS 17708:2022 Plant biostimulants - Preparation of sample for microbial analysis (Endorsed by Asociación Española de Normalización in May of 2022.)
- UNE-EN ISO 24276:2007/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006/Amd 1:2013)
- UNE-EN ISO 18134-3:2024 Solid biofuels - Determination of moisture content - Part 3: Moisture in general analysis sample (ISO 18134-3:2023)
Association Francaise de Normalisation
- NF EN ISO 18134-3:2015 Solid biofuels - Methods for determining moisture content - Oven drying method - Part 3: moisture of sample for general analysis
- NF EN 14962:2006 Food products - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
- NF EN ISO 24276/A1:2013 Food products - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
- NF EN ISO 24276:2006 Food products - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
- NF V03-510*NF ISO 20813:2019 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions
- NF V03-510*NF EN ISO 20813:2022 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions
- NF EN ISO 18134-3:2023 Solid biofuels - Determination of moisture content - Part 3 : moisture in general analysis sample
- NF X34-106-3*NF EN ISO 18134-3:2023 Solid biofuels - Determination of moisture content - Part 3 : moisture in general analysis sample
- XP CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food samples
- NF X34-106-3*NF EN ISO 18134-3:2015 Solid biofuels - Determination of moisture content - Oven dry method - Part 3 : moisture in general analysis sample
- NF V03-512-1*NF ISO 22949-1:2021 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleotide sequencing-based methods) - Part 1 : general requirements
- NF X42-150*NF ISO 21899:2020 Biotechnology - Biobanking - General requirements for the validation and verification of processing methods for biological material in biobanks
- NF ISO 21899:2020 Biotechnology - Biobanks - General requirements for validation and verification of methods for processing biological material in biobanks
- XP V08-753*XP CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
- XP U45-026*XP CEN/TS 17708:2022 Plant biostimulants - Preparation of sample for microbial analysis
- NF EN 17708:2024 Plant biostimulants - Preparation of sample for microbial analysis
- NF X34-106-3:2010 Solid biofuels - Determination of moisture content - Oven dry method - Part 3 : moisture in general analysis sample.
- NF V03-024*NF EN ISO 24276:2006 Foodstuffs - Methods of analysis for the detedtion of genetically modified organisms and derived products - General requirements and definitions
- NF V08-403:1997 Microbiology of food and animal feeding stuffs. Method for aseptic sampling in view of the microbiological analysis of preserved and assimilated products.
- NF EN 15634-1:2019 Food products - Detection of food allergens by molecular biology analysis methods - Part 1: general considerations
- NF V08-501:1984 Food microbiology. Margarine. Preparation of a sample for microbiological analysis.
- NF V08-037:2003 Microbiology of food products - Food environement surfaces - Taking of samples intended for microbiological analysis.
- NF EN ISO 20387:2020 Biotechnologie - Biobanking - Exigences générales relatives au "biobanking"
- NF G06-006:1979 Textiles. Sampling of textiles products for quantitative analysis and general.
- NF ISO 16577:2022 Molecular Biomarker Analysis - Vocabulary for Molecular Biomarker Analysis Methods in Agriculture and Food Production
- XP ISO/TS 21569-5:2017 Horizontal methods for molecular analysis of biomarkers - Methods of analysis for the detection of genetically modified organisms and derived products - Part 5: real-time PCR screening method for the detection of...
- NF EN ISO 22753:2022 Molecular analysis of biomarkers - Method for the statistical evaluation of analytical results obtained during testing of multiple subsamples of seeds and genetically modified seeds - General requirements
- NF V04-502:1992 Meat and meat products. Microbiology analysis. Part 2 : general guidance adaptation.
- NF ISO 23529:2017 Rubber - General procedures for the preparation and conditioning of specimens for physical testing methods
- NF ISO 22949-1:2021 Molecular analysis of biomarkers - Analytical methods for the detection and identification of animal species in food and food products (methods based on nucleotide sequencing) - Part 1: general requirements...
- NF V08-202:2004 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis.
- NF V03-502*NF ISO 16577:2022 Molecular biomarker analysis - Vocabulary for molecular biomarker analytical methods in agriculture and food production
- NF EN ISO 20813:2022 Molecular analysis of biomarkers - Analytical methods for the detection and identification of animal species in food and food products (methods based on the use of nucleic acids) - General requirements...
Standards Norway
- SN-CEN/TS 14774-3:2004 Solid biofuels — Methods for the determination of moisture content — Oven dry method — Part 3: Moisture in general analysis sample
- NS-EN 14774-3:2009 Solid biofuels — Determination of moisture content — Oven dry method — Part 3: Moisture in general analysis sample
- SN-CEN/TS 15568:2006 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Sampling strategies
- NS-EN ISO 20813:2022 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)
- NS-EN ISO 18134-3:2015 Solid biofuels - Determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample (ISO 18134-3:2015)
- SN-CEN/TS 17708:2022 Plant biostimulants - Preparation of sample for microbial analysis
- NS-EN ISO 18134-3:2023 Solid biofuels - Determination of moisture content - Part 3: Moisture in general analysis sample (ISO 18134-3:2023)
- NS-EN ISO 20387:2020 Biotechnology - Biobanking - General requirements for biobanking (ISO 20387:2018)
- NS-EN ISO 22753:2022 Molecular biomarker analysis - Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains - General requirements (ISO 22753:2021, Corrected version 2022-11)
- SN-CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples (ISO/TS 17728:2015)
PL-PKN
- PN A78511-1973 Mushroom products Sampling, preparation of samples and method of microbiological analyses
- PN A75052-01-1990 Fruits, vegetables and vegetable — meat products Methods of microbiological analyses General statements
- PN-EN ISO 20387-2021-01 E Biotechnology - Biobanking - General requirements for biobanking (ISO 20387:2018)
AT-ON
- ONORM DIN 10191-3-1992 Microbiological analysis of milk - Preparation of samples - Method for milk tat products
- ONORM DIN 10191-4-1992 Microbiological analysis of milk - Preparation of samples - Method for cheese and cheese products
- ONR CEN/TS 17708-2021 Plant biostimulants - Preparation of sample for microbial analysis
- ONORM DIN 10191-1-1992 Microbiological analysis of milk - Preparation of samples - Method for milk and liquid milk products
International Organization for Standardization (ISO)
- ISO 20720:2018 Microbeam analysis - Methods of specimen preparation for analysis of general powders using WDS and EDS
- ISO 20813:2019 Molecular biomarker analysis — Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) — General requirements and definitions
- ISO 18134-3:2023 Solid biofuels — Determination of moisture content — Part 3: Moisture in general analysis sample
- ISO 22753:2021 Molecular biomarker analysis — Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains — General requirements
- ISO 24276:2006/Amd 1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions; Amendment 1
- ISO 22949-1:2021 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods) - Part 1: General requirements
- ISO 24276:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
- ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
- ISO/DIS 11781:2023 Molecular biomarker analysis — General guidelines for single-laboratory validation of qualitative real-time PCR methods
- ISO/CD 687:2023 Solid mineral fuels — Coke — Determination of moisture in the general analysis test sample
- ISO/DIS 687:2023 Coke — Determination of moisture in the general analysis test sample
- ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis
- ISO 23033:2021 Biotechnology — Analytical methods — General requirements and considerations for the testing and characterization of cellular therapeutic products
- ISO 3129:2012 Wood - Sampling methods and general requirements for physical and mechanical testing of small clear wood specimens
- ISO 17604:2003 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
- ISO 11722:1999 Solid mineral fuels - Hard coal - Determination of moisture in the general analysis test sample by drying in nitrogen
- ISO 16577:2022 Molecular biomarker analysis — Vocabulary for molecular biomarker analytical methods in agriculture and food production
Danish Standards Foundation
- DANSK DS/ISO 20720:2018 Microbeam analysis – Methods of specimen preparation for analysis of general powders using WDS and EDS
- DS/EN ISO 24276/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
- DS/EN ISO 24276:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
- DANSK DS/ISO 20813:2019 Molecular biomarker analysis – Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) – General requirements and definitions
- DANSK DS/EN ISO 18134-3:2015 Solid biofuels – Determination of moisture content – Oven dry method – Part 3: Moisture in general analysis sample
- DS/ISO 22753:2021 Molecular biomarker analysis – Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains – General requirements
- DANSK DS/ISO 18134-3:2023 Solid biofuels – Determination of moisture content – Part 3: Moisture in general analysis sample
- DS/CEN/TS 15568:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
- DANSK DS/CEN/TS 15568:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
- DANSK DS/ISO 22753:2021 Molecular biomarker analysis – Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains – General requirements
- DANSK DS/EN ISO 20813:2023 Molecular biomarker analysis – Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) – General requirements and definitions (ISO 20813:2019)
- DS/EN 14774-3:2010 Solid biofuels - Determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample
- DS/ISO 22949-1:2021 Molecular biomarker analysis – Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods) – Part 1: General requirements
- DANSK DS/ISO 21899:2020 Biotechnology – Biobanking – General requirements for the validation and verification of processing methods for biological material in biobanks
- DANSK DS/ISO 20387:2018 Biotechnology – Biobanking – General requirements for biobanking
- DANSK DS/CEN/TS 17708:2022 Plant biostimulants – Preparation of sample for microbial analysis
- DANSK DS/EN 17708:2024 Plant biostimulants – Preparation of sample for microbial analysis
- DS 2250:1983 Water quality. Sampling, transportation and storage of samples for microbiological analysis
- DANSK DS/ISO 22949-1:2021 Molecular biomarker analysis – Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods) – Part 1: General requirements
- DS/ISO 687:2010 Solid mineral fuels - Coke - Determination of moisture in the general analysis test sample
- DANSK DS/ISO 687:2010 Solid mineral fuels - Coke - Determination of moisture in the general analysis test sample
- DANSK DS/CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples (ISO/TS 17728:2015)
- DANSK DS/ISO 23033:2021 Biotechnology – Analytical methods – General requirements and considerations for the testing and characterization of cellular therapeutic products
- DANSK DS/EN ISO 22753:2022 Molecular biomarker analysis – Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains – General requirements (ISO 22753:2021, Corrected version 2022-11)
- DS/ISO 23033:2021 Biotechnology – Analytical methods – General requirements and considerations for the testing and characterization of cellular therapeutic products
Ente Nazionale Italiano di Unificazione
- UNI CEN/TS 14774-3:2005 Solid biofuels - Methods for the determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample
- UNI EN ISO 24276:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
- UNI EN ISO 18134-3:2015 Solid biofuels - Determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample
- UNI EN 14774-3:2009 Solid biofuels - Determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample
- UNI EN ISO 20813:2023 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions
- UNI EN ISO 18134-3:2023 Solid biofuels - Determination of moisture content - Part 3: Moisture in general analysis sample
- UNI EN ISO 22753:2023 Molecular biomarker analysis - Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains - General requirements
- UNI CEN/TS 15568:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
- UNI CEN/TS 17708:2022 Plant biostimulants - Preparation of sample for microbial analysis
- UNI CEN ISO/TS 17728:2015 Microbiology of food chain - Sampling techniques for microbiological analysis of food and feed samples
- UNI EN ISO 21569:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods
- UNI CEN/TS 14778-1:2006 Solid biofuels - Sampling - Part 1: Methods for sampling
Canadian Standards Association (CSA)
- CSA ISO 18134-3-2015(R2020) Determination of moisture content of solid biofuels by drying Part III: Moisture content of general analysis samples
- CAN/CSA-ISO 18134-3:2015 Solid biofuels - Determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample (First Edition)
- CAN/CSA-ISO 18134-3-2015(R2020) Solid biofuels - Determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample (Adopted ISO 18134-3:2015, first edition, 2015-09-01)
The Directorate General of Specifications and Metrology (DGSM)
- OS GSO ISO 24276:2007 Food stuffs- Methods of analysis for the detection of genetically modified organisms and derived products- General requirements and definitions.
- OS GSO CODEX STAN 228:2007 GENERAL METHODS OF ANALYSIS FOR CONTAMINANTS
- OS GSO ISO 687:2013 Solid mineral fuels - Coke - Determination of moisture in the general analysis test sample
- OS GSO ISO 17604:2008 Microbiology of food and animal feeding stuff - Carcass sampling for microbiological analysis
YU-JUS
- JUS C.A1.480-1977 Method of chemical anatysis offerroalloys. Sampting and preparation ofsamples - General rudes
Korean Agency for Technology and Standards (KATS)
- KS J ISO 24276-2022 Foodstuffs Methods of analysis for the detection of genetically modified organisms and derived products General requirements and definitions
- KS J ISO 24276-2006(2021) Foodstuffs - Nucleic acid based methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
- KS J ISO 24276-2006(2016) Foodstuffs - Nucleic acid based methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
- KS D 2022-2019 Magnesium and magnesium alloys — General rules for sampling and analytical methods
- KS E ISO 687:2022 Solid mineral fuels — Coke — Determination of moisture in the general analysis test sample
- KS E ISO 687-2022 Solid mineral fuels — Coke — Determination of moisture in the general analysis test sample
- KS E ISO 11722-2022 Solid mineral fuels — Hard coal — Determination of moisture in the general analysis test sample by drying in nitrogen
- KS E ISO 11722-2017(2022) Solid mineral fuels — Hard coal — Determination of moisture in the general analysis test sample by drying in nitrogen
- KS E ISO 11722:2017 Solid mineral fuels-Hard coal-Determination of moisture in the general analysis test sample by drying in nitrogen
- KS E ISO 11722:2007 Solid mineral fuels-Hard coal-Determination of moisture in the general analysis test sample by drying in nitrogen
GCC Standardization Organization
- BH GSO ISO 24276:2024 Food stuffs- Methods of analysis for the detection of genetically modified organisms and derived products- General requirements and definitions.
- GSO ISO 18134-3:2021 Solid biofuels — Determination of moisture content — Oven dry method — Part 3: Moisture in general analysis sample
- BH GSO CODEX STAN 228:2024 GENERAL METHODS OF ANALYSIS FOR CONTAMINANTS
- GSO CODEX STAN 228:2007 GENERAL METHODS OF ANALYSIS FOR CONTAMINANTS
- GSO ISO 24276:2007 Food stuffs- Methods of analysis for the detection of genetically modified organisms and derived products- General requirements and definitions.
- GSO ISO/TS 17728:2021 Microbiology of the food chain — Sampling techniques for microbiological analysis of food and feed samples
- GSO ISO 687:2013 Solid mineral fuels - Coke - Determination of moisture in the general analysis test sample
German Institute for Standardization
- DIN EN ISO 24276:2013-10 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006 + Amd 1:2013); German version EN ISO 24276:2006 + A1:2013
- DIN EN ISO 18134-3:2022-07 Solid biofuels - Determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample (ISO/DIS 18134-3:2022); German and English version prEN ISO 18134-3:2022 / Note: Date of issue 2022-06-03*Intended as replacement for DIN...
- DIN EN ISO 18134-3:2015-12 Solid biofuels - Determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample (ISO 18134-3:2015); German version EN ISO 18134-3:2015 / Note: To be replaced by DIN EN ISO 18134-3 (2022-07).
- DIN EN 14774-3:2010-02 Solid biofuels - Determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample
- DIN EN ISO 20813:2023-04 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019); German version EN ISO 20813:2022
- DIN CEN/TS 15568:2007-03 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies; German version CEN/TS 15568:2006
- DIN EN ISO 20813:2023 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)
- DIN CEN/TS 14774-3:2004 Solid biofuels - Methods for the determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample; German version CEN/TS 14774-3:2004
- DIN EN ISO 20387:2020-11 Biotechnology - Biobanking - General requirements for biobanking (ISO 20387:2018); German version EN ISO 20387:2020
- DIN EN ISO 24276:2006-05 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006)
- DIN EN ISO 20813 E:2022 Draft Document - Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019); German and Engli...
- DIN CEN/TS 14774-3:2004-11 Solid biofuels - Methods for the determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample; German version CEN/TS 14774-3:2004
- DIN CEN/TS 17708:2022-07 Plant biostimulants - Preparation of sample for microbial analysis; German version CEN/TS 17708:2022
- DIN CEN ISO/TS 17728:2015-11*DIN SPEC 10053:2015-11 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples (ISO/TS 17728:2015); German version CEN ISO/TS 17728:2015
- DIN CEN/TS 17708:2022 Plant biostimulants - Preparation of sample for microbial analysis
- DIN EN ISO 20813:2022 Draft Document - Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019); German and Engli...
- DIN CEN ISO/TS 17728:2015*DIN SPEC 10053:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
- DIN EN 17708:2023-05 Plant biostimulants - Preparation of sample for microbial analysis; German and English version prEN 17708:2023 / Note: Date of issue 2023-03-31*Intended as replacement for DIN CEN/TS 17708 (2022-07).
- DIN EN ISO 22753 E:2022 Draft Document - Molecular biomarker analysis - Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains - General requirements (ISO 22753:2021); German and English vers...
- DIN EN ISO 22753:2022-08 Draft Document - Molecular biomarker analysis - Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains - General requirements (ISO 22753:2021); German and English vers...
- DIN EN ISO 18134-3:2023 Solid biofuels - Determination of moisture content - Part 3: Moisture in general analysis sample (ISO 18134-3:2023)
- DIN CEN/TS 15568:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies; German version CEN/TS 15568:2006
- DIN EN ISO 18134-3 E:2013 Draft Document - Solid biofuels - Determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample (ISO/DIS 18134-3:2013); German version prEN ISO 18134-3:2013
- DIN EN ISO 24276/A1 E:2011-10 Draft Document - Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006/DAM 1:2011); German version EN ISO 24276:2006/prA1:2011
- DIN EN 17708 E:2023 Draft Document - Plant biostimulants - Preparation of sample for microbial analysis; German and English version prEN 17708:2023
- DIN EN ISO 22753 E:2022-08 Molecular biomarker analysis General requirements for methods for statistical evaluation of analytical results obtained in subsample test groups of genetically modified seeds and cereals (draft)
- DIN 22022-1:2001-02 Solid fuels - Determination of contents of trace elements - Part 1: General rules, sampling and sample preparation; Preparation of samples for the analyses (dissolution method)
- DIN EN ISO 22753:2023 Molecular biomarker analysis - Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains - General requirements (ISO 22753:2021, Corrected version 2022-11)
- DIN 54201:1975 Testing of textiles; quantitative analysis of fibre mixtures, directions for the work
- DIN EN ISO 24276/A1 E:2011 Draft Document - Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006/DAM 1:2011); German version EN ISO 24276:2006/prA1:2011
- DIN EN 17708 E:2023-05 Draft Document - Plant biostimulants - Preparation of sample for microbial analysis; German and English version prEN 17708:2023
- DIN ISO 20387 E:2017 Draft Document - Biotechnology - Biobanking - General requirements for biobanking (ISO/DIS 20387:2017); Text in German and English
- DIN-Fachbericht 82:1999 Food analysis - Biotoxins - Criteria of analytical methods of mycotoxins; trilingual edition of CR 13505:1999
- DIN EN ISO 11781:2024-01 Molecular biomarker analysis - General guidelines for single-laboratory validation of qualitative real-time PCR methods (ISO/DIS 11781:2023); German and English version prEN ISO 11781:2023 / Note: Date of issue 2023-11-24*Intended as replacement for DI...
European Committee for Standardization (CEN)
- EN ISO 20813:2022 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)
- CEN/TS 15568:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
- EN ISO 22753:2022 Molecular biomarker analysis - Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains - General requirements (ISO 22753:2021, Corrected version 2022-11)
- EN ISO 18134-3:2015 Solid biofuels - Determination of moisture content - Oven dry method Part 3: Moisture in general analysis sample
- FprCEN/TS 17708-2021 Plant biostimulants - Preparation of sample for microbial analysis
- EN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
- EN ISO 18134-3:2023 Solid biofuels - Determination of moisture content - Part 3: Moisture in general analysis sample (ISO 18134-3:2023)
- FprEN ISO 18134-3 Solid biofuels - Determination of moisture content - Part 3: Moisture in general analysis sample (ISO/FDIS 18134-3:2023)
- EN ISO 24276:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006)
- CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples (ISO/TS 17728:2015)
- EN ISO 21572:2013 Foodstuffs - Molecular biomarker analysis - Protein-based methods
- EN ISO 21572:2019 Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins (ISO 21572:2019)
- prEN ISO 11781 Molecular biomarker analysis - General guidelines for single-laboratory validation of qualitative real-time PCR methods (ISO/DIS 11781:2023)
- EN ISO 24276:2006/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006/Amd 1:2013)
Swedish Institute for Standards
- SS-EN 14774-3:2009 Solid biofuels - Determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample
- SS-EN ISO 18134-3:2015 Solid biofuels - Determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample (ISO 18134-3:2015)
- SIS-CEN/TS 15568:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
- SS-EN 17708:2024 Plant biostimulants — Preparation of sample for microbial analysis
- SS-EN ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis (ISO 17604:2015)
Bureau of Indian Standards
- IS/ISO 24276-2006 Foodstuffs - Method of Analysis for the Detection of Genetically Modified Organisms and Derived Products - General Requirements and Definitions
- IS 17655-3-2021 Solid biofuels Determination of moisture content Oven dry method: Part 3 Moisture in general analysis sample
- IS 17969-2023 Molecular Biomarker Analysis - Methods of Analysis for the Detection and Identification of Animal Species in Foods and Food Products (Nucleic Acid-Based Methods- General Requirements and Definitions
- IS 5404-2024 Sampling, Transport, Storage and Sample Preparation of Food Samples for Microbiological Analysis
- IS 18617-2024 Biotechnology-Analytical Methods-General Requirements and Considerations for the Testing and Characterization of Cellular Therapeutic Products
- IS 9234-1-2021 METHODS OF SAMPLING AND TEST FOR SOLID WASTE PART 1 - PREPARATION OF SAMPLES FOR ANALYSIS
Kingdom of Bahrain Testing and Metrology Directorate
- BH GSO ISO 18134-3:2022 Solid biofuels — Determination of moisture content — Oven dry method — Part 3: Moisture in general analysis sample
- BH GSO ISO/TS 17728:2022 Microbiology of the food chain — Sampling techniques for microbiological analysis of food and feed samples
- BH GSO ISO 687:2016 Solid mineral fuels - Coke - Determination of moisture in the general analysis test sample
IX-FAO
- CODEX STAN 228-2004 General Methods of Analysis for Contaminants
Standard Association of Australia (SAA)
- AS 1766.4.0:1979 Methods for the microbiological examination of food, Part 4.0: Sampling of foods - Scope and general requirements
- AS ISO 20387:2020 Biotechnology — Biobanking — General requirements for biobanking
- AS 1766.1.1:1991 Food microbiology, Method 1.1: General procedures and techniques - Samples, materials, equipment, laboratory practice
- AS 1766.0:1995 Food microbiology - General introduction and list of methods
- AS 3706.1:1990 Geotextiles - Methods of test - General requirements, sampling, conditioning, basic physical properties and statistical analysis
- AS 2001.7.2:1983 Methods of test for textiles, Part 7.2: Quantitative analysis of fibre mixtures - General requirements
- AS 4969.0:2024 Analysis of acid sulfate soil - Dried samples - Methods of test, Part 0: General series information
Lithuanian Standards Office
- LST EN ISO 24276:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006)
- LST EN 14774-3-2010 Solid biofuels - Determination of moisture content - Oven dry method - Part 3: Moisture in general analysis sample
- LST EN ISO 20387:2020 Biotechnology - Biobanking - General requirements for biobanking (ISO 20387:2018)
BE-NBN
- NBN 52 NBN 52 General introduction to specific methods. Sampling and analysis of petroleum products
VN-TCVN
- TCVN 4886-1989 Food products.Sampling for microbiological analysis
- TCVN 5666-1992 Biological substances.Methods for sampling and storaging of samples
- TCVN 5196-1990 Gold.General requirements for methods of analysis
IN-BIS
- IS 9234-1979 Methods for the preparation of solid waste samples for chemical and microbiological analysis
CZ-CSN
- CSN 83 0531 Cast.2-1981 Microbiological analysis of surface water Sampling and preparation of samples for analysis
- CSN 83 0521 Cast.2-1976 Microbiological analysis of drinking water. SampUng and preparation of samples for analysis
- CSN 83 0531 Cast.1-1981 Microbiologlcal analysis of surface water General regulations
- CSN 83 0532 Cast.1-1979 Biological analysis of surface water. General data
- CSN 83 0521 Cast.1-1976 Microbiological analysis of drinking water. General data
- CSN 75 7301-1987 Water quality. Physical and chemical analyses of watcr. General require- ments an analytical methods
- CSN 56 0130-1-1995 Methods of confectioner's products analysis - Part 1: General guidance
IT-UNI
- EC 1-2021 UNI EN ISO 20387:2021 Biotechnology - Biobanking - General requirements for biobanking
- UNI 6632-1970 Chemical analysis of the mineral manganese. General provisions for different analytical methods
Comitato Elettrotecnico Italiano
- CEI UNI EN ISO 20387:2021 Biotechnology - Biobanking - General requirements for biobanking
RO-ASRO
- STAS 4605/1-1972 NON-METAL BEARING MINING PRODUCTS WITH CARBONATE CONTENT Analysis methods. General indications for carrying out the analysis
- STAS SR 11499-1-1997 Sugar - Sampling and preparation of samples for microbiological analysis
- STAS 9163/1-1973 SILICA-ALUMINA MINING PRODUCTS Methods of analysis. General indications for carrying out the analysis
- STAS 6349/1-1980 MILK AND MILK PRODUC DUCTS Sampling and specimen preparation for microbiolo-gical analysis
- STAS 9272/1-1981 ZIRCONIG REFRACTORY PRODUCTS METHODS OF ANALYS General specifications for chemical analysis carrying out
- STAS 12801/1-1990 Raw mixture for cement clinker manufacturing. General indications for sample preparation for chemical analysis carrying out
- STAS SR 13311-1995 Peat. Method of preparation of analysis sample
Japanese Industrial Standards Committee (JISC)
- JIS Q 20387:2023 General requirements for biobanking
CH-SNV
- SN EN ISO 20387:2021 Biotechnology - Biobanking - General requirements for biobanking (ISO 20387:2018)
American Water Works Association (AWWA)
- AWWA WSC61391 Ultrafiltration of 100 Liter Samples: An Approach for Sample Concentration with an Unknown Microbial Contaminant
Magyar Szabványügyi Testület
- MSZ 3640/5-1981 General Standard for Microbiological Testing of Meat and Meat Food Samples
US-FCR
- FCR 21 CFR PART 600-2014 BIOLOGICAL PRODUCTS: GENERAL
- FCR 21 CFR PART 600-2015 BIOLOGICAL PRODUCTS: GENERAL
- FCR 21 CFR PART 600-2013 BIOLOGICAL PRODUCTS: GENERAL
SE-SIS
- SIS SS 02 81 63-1990 Microbiological analysis — Sampling
American Society for Testing and Materials (ASTM)
- ASTM E778-15(2021) Standard Test Methods for Nitrogen in Refuse-Derived Fuel Analysis Samples
Energy Spectrum Analysis Method of Radionuclides in Biological Samples,The basis of biological sample analysis methods,Methods in the Analysis of Biological Samples,methods for the analysis of biological samples,General methods for the analysis of biological samples,Analytical Methods of Biological Samples,Methods for Biological Sample Analysis