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Database: 365,228(8 Aug 2026)

quality method

quality method, Total:16 items.

The international standard classification for "quality method" includes: Chemical laboratories. Laboratory equipment , Fuels in general , Cereals, pulses and derived products .

The Chinese standard classification for "quality method" includes: Basic laboratory equipment , Fuel oil , Cereal crop and forage crop in general .


Professional Standard - Agriculture

  • 卫法监发〔2001〕159号 Notice on Printing and Distributing Test Methods for Determination of Benzoyl Peroxide in Flour and Oil
  • 农质发[2014]5号 High performance liquid chromatography detection method of sulfonamides residues in animal edible tissues
  • 农办质〔2013〕17号 Notice on Printing and Distributing 55 Types of Pollution-free Agricultural Products Inspection Catalog
  • 农办质〔2012〕8号 Notice on Printing and Distributing 37 Types of Pollution-free Agricultural Products Testing Catalog
  • 农质发〔2009年〕3号 Notice of the Ministry of Agriculture on Carrying out Routine Monitoring of Agricultural Product Quality and Safety in 2009
  • 农办质〔2015〕4号 Notice of the General Office of the Ministry of Agriculture on printing and distributing the inspection catalog of 58 types of pollution-free agricultural products such as solanaceous fruits and vegetables
  • 卫法监发〔2003〕42号 Notice on Printing and Distributing "Technical Specifications for Inspection and Evaluation of Health Foods" (2003 Edition)

Henan Provincial Standard of the People's Republic of China

  • DB41/T 1131-2015 Technical regulations for machine-transplanted japonica rice seedlings raised by clay method in southern Henan
  • DB41/T 1157-2015 Technical regulations for paddy rice seedling raising by throwing seedlings

Professional Standard - Machinery

  • JB/T 9515-1999 Fuel consumption measuring equipment with mass method-specification

Professional Standard - Petrochemical Industry

  • SH/T 0659-1998 Standard test method for hydrocarbon types analysis of gas-oil saturates fractions by high ionizing voltage mass spectrometry

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 14614-1993 Method for determination of water absorption of wheat flour and rheological properties of doughs using a farinograph

National Health Commission of the People's Republic of China

  • GB 23200.21-2016 National food safety standard―Determination of gibberellic acid residue in fruit Liquid chromatography-mass spectrometry

JP-JAS