How to detect imidazoles
How to detect imidazoles, Total:32 items.
The international standard classification for "How to detect imidazoles" includes: Textiles in general , Meat, meat products and other animal produce , Cereals, pulses and derived products , Protection against crime .
The Chinese standard classification for "How to detect imidazoles" includes: Hygiene, safety and labor protection , Basic standards and general methods , Basic standards and general methods , Corrosion protection for wood and bamboo , Crime judging technology , Meat processing and products .
Professional Standard - Agriculture
- JAP-099 Detection method of imazosulfuron-methyl and bensulfuron-methyl
- JAP-007 Detection method of oxfendazole, fenthiocarbamate and fenthiobendazole
- JAP-123 Triclobendazole detection method
- JAP-101 Method for detection of imidazolidin (animal product)
- JAP-175 Detection method of levamisole
- 农业农村部公告第197号-1-2019 Determination of nitroimidazoles in feed by liquid chromatography-mass spectrometry
- SN/T 5695-2024 Determination of 2-methylimidazole and 4-methylimidazole in coatings by gas chromatography-tandem mass spectrometry
National Health Commission of the People's Republic of China
- GB 5009.282-2020 National food safety standard - Determination of 1-methylimidazole, 2-methylimidazole and 4-methylimidazole in foods
Group Standards of the People's Republic of China
- T/HZQT 0003-2024 Textiles-Determination of 1-vinylimidazole and 2-methylimidazole
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 23818-2009"> Determination of imidazolinone herbicide residues in soybean
- GB/T 21324-2007 Method for the determination of benzimidazoles residues in edible animal muscle and liver
- GB/T 21318-2007 Determination of nitroimidazoles residues in food of animal origin
- GB/T 33021-2016 Analytical method for organic wood preservatives一Triazoles and benzimidazole
- GB/T 23818-2009 Determination of imidazolinone herbicide residues in soybean
- GB/T 23818-2009 Determination of imidazolinone herbicide residues in soybean
- GB/T 23818-2009 Determination of imidazolinone herbicide residues in soybean
- GB/T 23818-2009 Determination of imidazolinone herbicide residues in soybean
- GB/T 23818-2009 Determination of imidazolinone herbicide residues in soybean
- GB/T 45520-2025 Textiles—Determination of 1-vinylimidazole and 2-methylimidazole
Professional Standard - Public Safety Standards
- GA/T 2071-2023 Forensic sciences-Examination methods for five imidazoline drugs including tetrahydrozoline in biological samples-LC-MS
Professional Standard - Commodity Inspection
- SN 0207-1993 Method for determination of albendazole residues in meat for export
Agricultural Standard of the People's Republic of China
- 农业部1486号公告-4-2010 Determination of nitroimidazoles in feeds.Liquid chromatography-mass spectrometry method
British Standards Institution (BSI)
- BS EN 14333-3:2004 Non-fatty foods - Determination of benzimidazole fungicides carbendazim, thiabendazole and benomyl (as carbendazim) - HPLC method with liquid/liquid-partition clean up
- BS EN 14333-1:2004 Non fatty foods - Determination of benzimidazole fungicides carbendazim, thiabendazole and benomyl (as carbendazim) - HPLC method with solid phase extraction clean up
- BS EN 14333-2:2004 Non fatty foods - Determination of benzimidazole fungicides carbendazim, thiabendazole and benomyl (as carbendazim) - HPLC method with gel permeation chromatography clean up
Association Francaise de Normalisation
- NF V03-094-1:2004 Non fatty foods - Determination of benzimidazole fungicides carbendazim, thiabendazole and benomyl (as carbendazim) - Part 1 : HPLC method with solid phase extraction clean up.
- NF V03-094-3:2004 Non fatty foods - Determination of benzimidazole fungicides carbendazim, thiabendazole and benomyl (as carbendazim) - Part 3 : HPLC method with liquid/liquid partition clean up.
- NF V03-094-2:2004 Non fatty foods - Determination of benzimidazole fungicides carbendazim, thiabendazole and benomyl (as carbendazim) - Part 2 : HPLC method with gel permeation chromatography clean up.
European Committee for Standardization (CEN)
- EN 14333-3:2004 Non fatty foods - Determination of benzimidazole fungicides carbendazim, thiabendazole and benomyl (as carbendazim) - Part 3: HPLC method with liquid/liquid-partition clean up
- EN 14333-1:2004 Non fatty foods - Determination of benzimidazole fungicides carbendazim, thiabendazole and benomyl (as carbendazim) - Part 1: HPLC method with solid phase extraction clean up
American Water Works Association (AWWA)
- AWWA ACE65421 Cryptosporidium Testing: What Your Future May Offer
AGMA - American Gear Manufacturers Association
- 90FTM4-1990 Different Types of Wear- How to Classify?
