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Database: 365,228(8 Aug 2026)

Cylindromyces

Cylindromyces, Total:67 items.

The international standard classification for "Cylindromyces" includes: Cereals, pulses and derived products , Coatings and related processes used in aerospace industry , General methods of tests and analysis for food products , Environmental testing .

The Chinese standard classification for "Cylindromyces" includes: Cereal crop and forage crop in general , Basic standards and general methods , Material composition analysis instrument and environment detection instrument in general .


Taiwan Provincial Standard of the People's Republic of China

  • CNS 14784-2003 Method of test for trace benzene in hydrocarbon solvents by capillary gas chromatography
  • CNS 14861-2004 Method of test for total olefins in spark-ignition engine fuels by multidimensional gas chromatography
  • CNS 14922-2005 Essential oils - Analysis by gas chromatography on packed columns - General method
  • CNS 14824-2004 Method of test for detailed analysis of petroleum naphthas through n-nonane by capillary gas chromatography
  • CNS 14923-2005 Essential oils - Analysis by gas chromatography on capillary columns - General method
  • CNS 14949-2005 Method of test for the determination of individual components in spark ignition engine fuels by 100 metre capillary (with precolumn) high-resolution gas chromatography

Anhui Provincial Standard of the People's Republic of China

  • DB34/T 2254-2014 Detection of Chloramphenicol Residues in Aquatic Products-Colloidal Gold Immunochromatography
  • DB34/T 3891-2021 Colloidal gold immunochromatographic method for rapid detection of procymidone in vegetables
  • DB34/T 813-2008 Determination of aflatoxins in feed - immunoaffinity chromatography purification fluorophotometry

Group Standards of the People's Republic of China

  • T/SQIA 017-2022 Rapid detection of chloramphenicol in honey — colloidal gold immunochromatography
  • T/SDNY 036-2022 Colloidal gold immunochromatographic method for rapid detection of procymidone in leek
  • T/KJFX 004-2021 Colloidal gold immunochromatographic method for rapid determination of imazalil in vegetables and fruits
  • T/ZNZ 030-2020 Rapid detection of chloramphenicol residues in aquatic products-Colloidal gold immunochromatographic method
  • T/SQIA 016-2022 Rapid detection of lincomycin in honey — colloidal gold immunochromatography
  • T/CIMA 0011-2019 Colloidal gold immunochromatographic test cassette for alfatoxin B1 in food

石家庄市质量技术监督局

  • DB1301/T 281-2018 Rapid detection of chloramphenicol in aquatic products by fluorescence immunochromatography

Professional Standard - Agriculture

  • KJ 201709 Colloidal gold immunochromatographic method for rapid detection of aflatoxin M1 in liquid milk
  • NY/T 2548-2014 Determination of aflatoxin B1 in feed.Time-resolved fluorescent immunochromatographic method
  • KJ 202302:2023 Rapid detection of streptomycin and gentamicin in animal muscle tissue by colloidal gold immunochromatography
  • KJ 201708 Colloidal gold immunochromatographic method for rapid detection of aflatoxin B1 in edible oil
  • KJ 201905 Colloidal gold immunochromatography for rapid detection of chloramphenicol in aquatic products
  • KJ 202308:2023 Colloidal gold immunochromatographic method for rapid detection of zearalenol in milk and dairy products
  • KJ 202209 Colloidal gold immunochromatographic method for rapid detection of procymidone in fruits and vegetables
  • KJ 202304:2023 Colloidal gold immunochromatographic method for rapid detection of erythromycin, spiramycin, tylosin and tilmicosin in food of animal origin
  • KJ 202206 Colloidal gold immunochromatographic method for rapid detection of aflatoxin B1 in peanuts and its products
  • KJ 201913 Colloidal gold immunochromatographic method for rapid detection of zearalenone in food
  • KJ 202101 Colloidal gold immunochromatographic method for rapid detection of ochratoxin A in food

Professional Standard - Food Seasoning

  • KJ201913 Colloidal gold immunochromatographic method for rapid detection of zearalenone in food
  • KJ201709 Colloidal gold immunochromatographic method for rapid detection of aflatoxin M1 in liquid milk
  • KJ201708 Rapid detection of aflatoxin B1 in edible oil by colloidal gold immunochromatography

Professional Standard - Grain

  • LS/T 6108-2014 Inspection for grain and oils - Quick determination for aflatoxin B1 in grains - Immunochromatographic method

Jiangsu Provincial Standard of the People's Republic of China

  • DB32/T 4368-2022 Determination of Zearalenone in Feed by Time-Resolved Fluorescence Immunochromatographic Quantitative Method

Professional Standard - Aerospace

  • QJ 990.11-1986 Inspection Method for Coating - Inspection Method for Fungus Resistance of Coating

江西省市场监督管理局

  • DB36/Z 003-2022 Quantum dot microsphere fluorescence immunochromatography for detection of aflatoxin B1, zearalenone and deoxynivalenol in grains

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 23504-2009 Determination of zearalenone in food - High performance liquid chromatographic method with immunoaffinity column clean-up
  • GB/T 11606.12-1989 The method of environmental test for analytical instruments--Mould growth test
  • GB/T 23502-2009 Determination of ochratoxin A in food-High performance liquid chromatographic method with immunoaffinity column clean-up

未注明发布机构

  • DIN EN 16939 E:2015-12 Animal feeding stuffs - Methods of sampling and analysis - Detection of tylosin, spiramycin and virginiamycin - Thin Layer Chromatography and bioautography

British Standards Institution (BSI)

  • BS ISO 17372:2008+A1:2013 Animal feeding stuffs. Determination of zearalenone by immunoaffinity column chromatography and high performance liquid chromatography
  • BS EN 12955:1999 Foodstuffs - Determination of aflatoxin B1, and the sum of aflatoxins B1, B2, G1 and G2 in cereals, shell-fruits and derived products - High performance liquid chromatographic method with post column derivatization and immunoaffinity column clean up
  • BS EN 16939:2017 Animal feeding stuffs. Methods of sampling and analysis. Detection of tylosin, spiramycin and virginiamycin. Thin Layer Chromatography and bioautography

European Committee for Standardization (CEN)

  • EN 16158:2012 Animal feeding stuffs - Determination of semduramicin content - Liquid chromatographic method using a "tree" analytical approach
  • EN 12955:1999 Foodstuffs - Determination of Aflatoxin B1, and the Sum of Aflatoxins B1, B2, G1 and G2 in Cereals, Shell-Fruits and Derived Products - High Performance Liquid Chromatographic Method with Post Column Derivatization and Immunoaffinity Column Clean up
  • EN 15791:2009 Animal feeding stuffs - Determination of Deoxynivalenol in animal feed - HPLC method with UV detection and immunoaffinity column clean-up
  • EN 14133:2003 Foodstuffs - Determination of ochratoxin A in wine and beer - HPLC method with immunoaffinity column clean-up

GOST

  • GOST ISO 14501-2016 Milk and milk powder Determination of aflatoxin M1 content Purification by immunoaffinity chromatography and detection by high performance liquid chromatography

International Organization for Standardization (ISO)

  • ISO 14183:2005/Cor 1:2010 Animal feeding stuffs - Determination of monensin, narasin and salinomycin contents - Liquid chromatographic method using post-column derivatization; Technical Corrigendum 1 1

SCC

  • DANSK DS/EN 16158:2012 Animal feeding stuffs - Determination of semduramicin content - Liquid chromatographic method using a "tree" analytical approach
  • NS-EN 16158:2012 Animal feeding stuffs — Determination of semduramicin content — Liquid chromatographic method using a "tree" analytical approach
  • NS-EN 16939:2017 Animal feeding stuffs: Methods of sampling and analysis — Detection of tylosin, spiramycin and virginiamycin — Thin Layer Chromatography and bioautography
  • AENOR UNE-EN 16939:2018 Animal foods: Sampling and analysis methods. Detection of tylosin, spiramycin and virginiamycin. Thin layer chromatography and bioautography.
  • DIN EN 16939 E:2015 Draft Document - Animal feeding stuffs - Methods of sampling and analysis - Detection of tylosin, spiramycin and virginiamycin - Thin-layer chromatography and bioautography; German and English version prEN 16939:2015
  • SN-CR 13505:1999 Food analysis — Biotoxins — Criteria of analytical methods of mycotoxins
  • DANSK DS/CEN/CR 13505:1999 Food analysis - Biotoxins - Criteria for analytical methods of mycotoxins

Danish Standards Foundation

  • DS/ISO 14674:2005 Milk and milk powder – Determination of aflatoxin M1 content – Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography
  • DS/CEN/CR 13505:1999 Food analysis - Biotoxins - Criteria for analytical methods of mycotoxins

German Institute for Standardization

  • DIN EN 16158:2012 Animal feeding stuffs - Determination of semduramicin content - Liquid chromatographic method using a "tree" analytical approach; German version EN 16158:2012
  • DIN EN 16939:2017-10 Animal feeding stuffs - Methods of sampling and analysis - Detection of tylosin, spiramycin and virginiamycin - Thin Layer Chromatography and bioautography; German version EN 16939:2017
  • DIN EN 16939:2017 Animal feeding stuffs - Methods of sampling and analysis - Detection of tylosin, spiramycin and virginiamycin - Thin Layer Chromatography and bioautography
  • DIN V 10761:2003 Analysis of honey - Determination of the content of streptomycin - High performance liquid chromatography postcolumn derivatisation

Association Francaise de Normalisation

  • NF EN 16939:2017 Animal feed: sampling and analysis methods - Detection of tylosin, spiramycin and virginiamycin - Thin layer chromatography and bioautography
  • NF V18-143*NF EN 16939:2017 Animal feeding stuffs : methods of sampling and analysis - Detection of tylosin, spiramycin and virginiamycin - Thin Layer Chromatography and bioautography
  • NF V03-122*NF EN ISO 16050:2011 Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High-performance liquid chromatographic method.

ES-UNE

  • UNE-EN 16939:2018 Animal feeding stuffs: Methods of sampling and analysis - Detection of tylosin, spiramycin and virginiamycin - Thin Layer Chromatography and bioautography

AENOR

  • UNE-CR 13505:2003 Food analysis. Biotoxins. Criteria of analytical methods of mycotoxins.

U.S. Military Regulations and Norms