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Database: 365,228(8 Aug 2026)

Control production

Control production, Total:56 items.

The international standard classification for "Control production" includes: Other standards related to lamps .

The Chinese standard classification for "Control production" includes: Special lamps , Electric light source products , Food sanitation .


Shandong Provincial Standard of the People's Republic of China

Professional Standard - Agriculture

Group Standards of the People's Republic of China

  • T/CIES 035-2024 Specification for color rendition of light sources for fresh edible agricultural products
  • T/JAASS 9-2021 Technical regulation of production for intermediate-day onion
  • T/ZM 001-2021 Technical requirements for LED health lighting products with anion generator
  • T/JSIES 009-2024 Lighting luminaire for the sale of fresh edible agricultural products
  • T/TSSP 050-2024 FOOD FOR ECOLOGICAL PRODUCTS(AGRICULTURAL PRODUCTS)
  • T/GDES 60014-2021 Life cycle assessment specification for LED lighting products (Product category rules)

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

Guangdong Provincial Standard of the People's Republic of China

Association Francaise de Normalisation

  • NF V01-002:2008 Hygiene of food products - French-English glossary.
  • NF V01-002:2003 Hygiene of food products - French-English glossary.
  • NF V01-002:2015 Hygiene of food products - French-English glossary
  • NF C71-200:2010 Assessment of lighting equipment related to human exposure to electromagnetic fields.

GOST

  • GOST R ISO 10993-12-2009 Medical devices. Biological evaluation of medical devices. Part 12. Sample preparation and control materials
  • GOST R 70271-2022 Biotechnology. Biological forest protection products. Development of biological forest remedies from invasive organisms

IX-ECMA

  • ECMA TR 97-2009 Guide for Assessment of Human Exposure to Electromagnetic Fields from Multimedia Products in accordance with IEC/EN 62311

US-FCR

International Electrotechnical Commission (IEC)

  • IEC 62493:2015 Assessment of lighting equipment related to human exposure to electromagnetic field
  • IEC 62493:2009 Assessment of lighting equipment related to human exposure to electromagnetic fields

British Standards Institution (BSI)

  • BS EN 62493:2010 Assessment of lighting equipment related to human exposure to electromagnetic fields
  • BS 7216:1989 Classification and interpretation of new lighting products

Lithuanian Standards Office

  • LST EN 14569-2004 Foodstuffs - Microbiological screening for irradiated food using LAL/GNB procedures

Danish Standards Foundation

  • DS/EN 14569:2004 Foodstuffs - Microbiological screening for irradiated food using LAL/GNB procedures

SCC

German Institute for Standardization

  • DIN EN 14569:2005-01 Foodstuffs - Microbiological screening for irradiated food using LAL/GNB procedures; German version EN 14569:2004
  • DIN 10504:1996 Food hygiene - Lamps for the lighting of meat and meat products
  • DIN 10504:1995 Food hygiene - Lamps for the lighting of meat and meat products
  • DIN 10504 E:2001-08 Food hygiene - Lamps for the lighting of meat and meat products

Spanish Association for Standardization (UNE)

  • UNE-EN 14569:2005 Foodstuffs - Microbiological screening for irradiated food using LAL/GNB procedures
  • UNE 92180:2006 IN Minimum advisable characteristics for different applications. Thermal insulation products for buildings. Factory made mineral wool products.

GOSTR

  • GOST R 56464-2015 Space products. Design manager’s supervision in production process

KR-KS

API - American Petroleum Institute

  • API COMPOSITE-1996 Composite List of Manufacturers Licensed for Use of the API Monogram on Products Manufactured to API Exploration and Production Department Specifications

International Organization for Standardization (ISO)

  • ISO/TR 23022:2018 Traditional Chinese medicine — Controlled vocabulary on Japanese Kampo formulas and the indication codes for the products

US-HHS

RU-GOST R

  • GOST R 15.111-1997 System product development and launching into manyfacture. Technical aids for disabled persons
  • GOST R 57480-2017 Poultry slaughtering products, poultry meat products and environment production objects. Salmonella identification by quick method