Methods for detection of carbamate pesticides in food
Methods for detection of carbamate pesticides in food, Total:29 items.
The international standard classification for "Methods for detection of carbamate pesticides in food" includes: food products in general , Animal feeding stuffs , Cereals, pulses and derived products .
The Chinese standard classification for "Methods for detection of carbamate pesticides in food" includes: Food sanitation , Food additive and nutrition enhancer sanitation , Livestock and poultry feed and additive , Pesticide management and application method , Cereal crop and product , Grain processing and products , Hygiene, safety and labor protection .
Liaoning Provincial Standard of the People's Republic of China
- DB21/T 2562-2016 Determination method for carbamate pesticide residues in edible fungi culture medium
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 18630-2002 Method for simple determination of organophosphorus and carbamate pesticide residues in vegetables--Enzyme inhibition method
- GB/T 18626-2002 Method for simple determination of organophosphorus and carbamate pesticide residues in meat - Enzyme inhibition method
- GB/T 19373-2003 Determination of carbamate pesiticide residues in feeds - Gas chromatography
- GB 14877-1994 Method for determination of carbamate pesticide residues in foods
- GB/T 18625-2002 Method for simple determination of organophosphorus and carbamate pesticide residues in tea - Enzyme inhibition method
- GB/T 5009.163-2003 Determination of carbamate pesticides multiresidues in animal foods (HPLC)
- GB/T 5009.199-2003 Rapid determination for organophosphate and carbamate pesticide residues in vegetables
- GB/T 5009.104-2003 Determination of carbamate pesticide residues in vegetable foods
Professional Standard - Agriculture
- NY/T 1679-2009 Determination of carbamate pesticide residues in vegetable foods by LC-MS/MS
- NY/T 448-2001 Rapid bioassay of organophosphate and carbamate pesticide residues in vegetables
- NY/T 761.3-2004 Method for multi-residue determination of carbamate pesticides in vegetables and fruits
- GB/T 17331-1998 Determination of organophosphorus and carbamate pesticide residues in food
Shandong Provincial Standard of the People's Republic of China
- DB37/T 333-2002 Rapid detection method for organophosphorus and carbamate pesticide residues in fruits
国家质量监督检验检疫总局
- SN/T 4653-2016 Determination of carbamate residues in Chinese herbal medicine for export - LC-MS/MS method
Professional Standard - Commodity Inspection
- SN/T 0134-2010 Determination for pesticide residues of 12 kinds of carbamates including oxamyl in foods for import and export. LC-MS/MS method
- SN/T 2560-2010 Determination of Carbamate Pesticides Residues in Food for Import and Export - HPLC-MS/MS Method
- SN/T 1747-2006 Inspection of carbamate insecticide multi-residues in tea for export-Gas chromatography method
- SN/T 2085-2008 Determination of carbamate pesticide multiresidues in grains for import and export - HPLC-MS/MS method
国家粮食和物资储备局
- LS/T 6139-2020 Inspection of grain and oils—Rapid screen determination for organophophate and carbamate pesticide residues in grains
工业和信息化部/国家能源局
- JB/T 12967-2016 Fast analyzer for the organophosphate and the carbamate pesticide residues
Taiwan Provincial Standard of the People's Republic of China
- CNS 13237-1993 Method of Test for Pesticide Residues in Foods - Test of Methomyl, a Carbamate Insecticide
- CNS 13572-1995 Method of Test for Pesticide Residues in Foods-Test of Fenobucarb,a Carbamate Pesticde
- CNS 13236-1993 Method of Test for Pesticide Residues in Foods - Test of Pirimicarb, a Carbamate Insecticide
- CNS 13309-1993 Method of Test for Pesticide Residues in Foods - Test of Carbendazim, a Carbamate Pesticide
- CNS 13415-1994 Method of Test for Pesticide Residues in Foods - Test of Propoxur, a Carbamate Pesticide
农业农村部
- NY/T 761-2004 Multi-residue detection method of organophosphorus, organochlorine, pyrethroid and carbamate pesticides in vegetables and fruits
National Health Commission of the People's Republic of China
- GB 5009.223-2014 National Food Safety Standard-Determination of ethyl amino acid ethyl ester in food
IN-BIS
- IS 13832-1993 Pesticide. Method for determination of residues in agricultural and food commodities, soil and water. Dithiocarbamates