SN/T 0134-2010 in English

VALID

Determination for pesticide residues of 12 kinds of carbamates including oxamyl in foods for import and export. LC-MS/MS method

Issued on:2010-11-01
Implemented on:2011-05-01
File Format:PDF
Delivery:Via email within 5 business days

Price(USD)： $610.00
$592.00

Standard No:	SN/T 0134-2010
Document status:	VALID
Title in English:	Determination for pesticide residues of 12 kinds of carbamates including oxamyl in foods for import and export. LC-MS/MS method
Title in Chinese:	进出口食品中杀线威等12种氨基甲酸酯类农药残留量的检测方法液相色谱-质谱/质谱法
Language:	English
File Format:	Electronic (PDF)
Delivery:	Via email within 5 business days
Issued on:	2010-11-01
Implemented on:	2011-05-01
Superseding:	SN 0134-1992 Method for determination of carbaryl carbofuran residues in grain for export SN 0490-1995 Method for determination of isoprocarb residuesin cereals for export SN 0534-1996 Method for the determination of fenobucarb residues in cereals for export SN 0582-1996 Method for the determination of methomyl residues in cereals and oil seeds for export
Professional Classification:	SN-Import&Export Inspection
Related Keywords:	pesticide residues carbamate pesticide residues lc-ms/ms method scopethis standard liquid chromatography-mass spectrometry/mass spectrometry detection method residues
Related Topics:	Two ways to use mass spectrometry Determination of Amino Acids by Mass Spectrometry Category Mass Spectrometry Type mass spectrometry sn/t 0134 sn/t+0134 Types of mass spectrometry No peak in mass spectrum Determination method of various pyrethroid pesticide residues in imported and exported food by gas chromatography Mass spectrometry matrix type Mass Spectrum Mass Spectrum Amino Acid Mass Spectrometry Amino Acid Mass Spectrometry Amino Acid Determination Mass Spectrometry No peak in mass spectrum Amino Acid Mass Spectrometry Determination of Amino Acids by Mass Spectrometry Kill line liquid chromatography mass spectrometry Mass spectrum peaks of formic acid Mass Spectrometry Amino Acid Sequence Mass Spectrometry Amino Acids Amino Acid Mass Spectrometry Mass Spectrometry Amino Acid Sequence Mass Spectrum Molecular Weight 12 Two methods of mass spectrometry Mass Spectrometry Amino Acid Analysis Mass Spectrometry of Twenty Amino Acids sn t 0134 Amino Acid Mass Spectrum Peaks Amino mass spectrometry Chromatographic trace ammonia Matrix for mass spectrometry Mass Spectrum of Amino Acids Mass Spectrometry base peak in mass spectrum amino acids in mass spectrometry base peak of mass spectrum Mass Spectrometry Amino Acid Sequence Amino Acid Liquid Chromatography Mass Spectrometry Amino Mass Spectrometry Mass Spectrometry Analysis of Eighteen Amino Acids acid mass spectrometry Mass Spectrometry Mass Spectrometry for Amino Acids Mass spectrometric analysis of amino groups Mass Spectrometry for Amino Acids Mass Spectrometric Analysis of Amino Acids Mass spectrometry detection line Carbamate detection method mass spectrometry MS/MS Amino Acid Sequence What are the types of chromatographic detectors? Chromatographic method co-eluting pairs Amino Acid Liquid Chromatography Mass Spectrometry LC esters Double Amino Acid Mass Spectrometry LC-MS co-elution Mass Spectrometry Food Testing Amino Acid + Mass Spectrometry Mass Spectrum of Amino Acid Esters Amino Acid+Mass Spec+ Mass Spectrometry Drug Detection Chromatography type LC esters Mass spectrometry in drug testing Chromatography type Imported chromatography LC-MS Amino Acids Food Inspection Liquid Chromatography Mass Spectrometry Mass spectrometry amino acid sequence method Mass spectrum formic acid peak Mass Spectrometry Amino Acids MS co-elution Detect drug mass spectrometry Improvements in mass spectrometry Liquid chromatography mass spectrometry + amino acid Mass Spectrometry Chromatography type Amino Acid Mass Spectrometry Types of liquid chromatography Various types of liquid chromatography Drug detection by mass spectrometry Mass Spectrometry Food Testing Pesticide residue chromatographic peak front What kind of liquid-solid chromatography Mass spectrometry matrix type Various detectors in liquid chromatography Pesticide Residue Mass Spectrometry Detection Methylation Detection Mass Spectrometry Carbamate Pesticides High Performance Liquid Chromatography Types of Chromatography Mass Spectrum Matrix Peaks Type mass spectrometry MS Plus 12 Mass Spectrometry Food Testing Types of flight mass spectrometry matrix Mass Spectrum 41 Peak Mass Spectrometry Matrix Peak Mass Spectrometry Matrix Peak Amino Acid Analysis Mass Spectrometry What kind of chromatographic classification MS acidity Types of Spectral Detection Matrix mass spectrometry Determination of Carbamate Pesticide Residues in Feed by Gas Chromatography Several detectors for liquid chromatography Product detection of 4 kinds of amino acids Drug detection by mass spectrometry Drug mass spectrometry detection Mass Spectrometry Drug Detection Amino Acid Mass Spectrometry Method Matrix mass spectrometry Mass spectrum ammonia peak Mass Spectrometry Amino Acids Mass spectrometry Types of Chromatography Various chromatographic methods are applicable Types of Spectroscopy Base peak of ester mass spectrum Liquid chromatography baseline noise is high Mass spectrum baseline is too high What types of mass spectrometry detectors are there? Mobile phase for mass spectrometry Chromatographic detection limit How to deal with high mass spectrum baseline Tranexamic acid liquid phase detection method Methyl carbamate quality inspection methods Testing methods for tryptophan related substances Chromatographic detection method of phenylalanine Tryptophan detection method Methods for detecting methionine in food How to write mass spectrometry parameters in drug quality standards Detection methods for amino acids in pharmaceuticals Pesticide liquid chromatography data Liquid Chromatography Amino Acid Group Arginine liquid phase detection method Trace Element Detection Methods Mass Spectrometry Pharmacopoeia Mass spectrometry bond breaking method Methods for detecting histidine in drugs Chromatographic method detection limit formula Several commonly used methods for detecting amino acids Methods for detecting intracellular amino acids using mass spectrometry Spectral detection method types Mass spectrometry method for detecting lactic acid Detection method for formic acid in products Carbamate pesticide detection method Methods for detection of carbamate pesticides in food Several methods of amino acid sequencing Clinical amino acid mass spectrometry detection Liquid chromatography method for detecting pesticide residues in agricultural products Alanine liquid chromatography detection method Acidic substances produce double peaks in liquid phase method Liquid chromatography reduces method detection limits The liquid mass method did not produce peaks. Preparation method of pesticide residue standard solution Four basic types of chromatographic methods Tranexamic acid detection method Histidine liquid phase detection method Various amino acid detection methods Mass spectrometry method for detecting bile acids Method for detecting the number of amino groups Improvement of liquid food testing methods Detection method for formic acid residues Concentrations outside the linear range of the mass spectrometry method Tranexamic acid detection method Testing methods for ester substances There are several liquid chromatography detection methods Establishing mass spectrometry methods for needle pump injection Detection limit of pesticide methanol method Serine liquid chromatography detection method sn0134 Methods for detecting amino acids entering cells

本标准规定了食品中杀线威、灭多威、抗蚜威、涕灭威、速灭威、噁虫威、克百威、甲萘威、乙硫甲威、异丙威、乙霉威和仲丁威等12种氨基甲酸酯类农药残留量的液相色谱质谱/质谱检测方法。
本标准适用于玉米、糙米、大麦、白菜、大葱、小麦、大豆、花生、苹果、柑橘、牛肝、鸡肾和蜂蜜中杀线威、灭多威、抗蚜威、涕灭威、速灭威、噁虫威、甲萘威、乙硫甲威、异丙威、乙霉威、仲丁威残留量的检测和确证。

Scope

This standard specifies the requirements for yarns including methomyl, pirimicarb, aldicarb, mesocarb, carbofuran, carbaryl, ethylthiocarb, isopropylcarb, ethylmethiocarb and secbutylcarb in food. Liquid chromatography-mass spectrometry/mass spectrometry detection method for carbamate pesticide residues in et al. 12. This standard applies to corn, brown rice, barley, cabbage, scallions, wheat, soybeans, peanuts, apples, citrus, beef liver, chicken kidneys and honey, including oxamid, methomyl, aphicidic, aldicarb, Detection and confirmation of residues of ethiocarb, carbofuran, carbaryl, ethiocarb, isopropylcarb, ethocarb and secbutancarb.

More samples: QC/T 942-2021 GB 18306-2015 GB 50021-2001(2009)

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