Mass spectrometry amino acid sequence method
Mass spectrometry amino acid sequence method, Total:49 items.
The international standard classification for "Mass spectrometry amino acid sequence method" includes: General methods of tests and analysis for food products , Processes in the food industry , Cereals, pulses and derived products , Animal feeding stuffs , Surface active agents , food products in general , Protection against crime , Tobacco, tobacco products and related equipment .
The Chinese standard classification for "Mass spectrometry amino acid sequence method" includes: Basic standards and general methods , Food sanitation , Cereal crop and product , Health foods , Beekeeping, silkworm keeping , Livestock and poultry feed and additive , Tooth paste, soap and detergent , Medical laboratory equipment , Crime judging technology , Material composition analysis instrument and environment detection instrument in general , Tobacco .
Agricultural Standard of the People's Republic of China
- 农业部1782号公告-12-2012 Food safety detection of genetically modified organisms and derived products.Methods for analysis of amino acid sequence of protein by MALDI-TOF-MS
Professional Standard - Commodity Inspection
- SN/T 3983-2014 Determination of phosphonic and amino acid group-containing herbicides residues in foodstuffs for export - LC-MS/MS method
- SN/T 3929-2014 Determination of L-hydroxyproline in food for export―LC-MS/MS method
- SN/T 0134-2010 Determination for pesticide residues of 12 kinds of carbamates including oxamyl in foods for import and export. LC-MS/MS method
- SN/T 2560-2010 Determination of Carbamate Pesticides Residues in Food for Import and Export - HPLC-MS/MS Method
- SN/T 1922-2007 Determination of residues of paracetamol and acetylsalicylic acid in food of animal origin for import & export - LC-MS/MS method
- SN/T 1948-2007 Determination of sodium cyclamate in foods for import and export - HPLC-MS/MS method
- SN/T 3156-2012 Determination of carbamate pesticide residues in milk and dairy products - LC-MS-MS method
- SN/T 0930-2000 Method for the determination of total amino acid in pollen for import and export - Amino acid automatic analyzer method
- SN/T 2085-2008 Determination of carbamate pesticide multiresidues in grains for import and export - HPLC-MS/MS method
- SN/T 0285-2012 Determination of ethyl carbamate residues in alcohol for export. GC-MS
- SN/T 2572-2010 Determination of Multiple Carbamate Pesticide Residues in Royal-jelly for Import and Export - HPLC-MS/MS
国家质量监督检验检疫总局
- SN/T 4653-2016 Determination of carbamate residues in Chinese herbal medicine for export - LC-MS/MS method
- SN/T 0711-2011 Determination of Dithiocarbamate (Salt) Residues in Tea Products for Export. LC-MS/MS Method
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 23405-2009 Determination of sodium cyclamate in bee products—LC-MS/MS method
- GB/T 15399-1994 Determination of sulfur amino acids in feedstuffsIon exchange chromatography
- GB/T 32121-2015 Determination of 4-(aminomethyl) cyclohexanecarboxylic acidtranexamic acid)in toothpaste―HPLC-MS/MS
Group Standards of the People's Republic of China
- T/NAIA 0206-2023 Determination of Free Amino Acids in Edible Fungi by Liquid Chromatography-Mass Spectrometry
- T/NAIA 0196-2023 Determination of 16 Free Amino Acids in Wine by Liquid Chromatography-Tandem Mass Spectrometry
- T/JMZJXH 006-2020 Determination of ethyl carbamate content in the coating —Gas chromatography-mass spectrometry
- T/SHSYCXH 11-2022 Determination of free amino acids in serum—Liquid chromatography tandem mass spectrometry
- T/CPPC 1088-2024 Determination of amino acids in formulated foods for special medical purposes protein(amino acids)components—High performance liquid chromatography
- T/ZFB 0065-2023 Determination of amino acids in silk by liquid chromatography tandem mass spectrometry
国家药监局
- YY/T 1785-2021 Amino acids and acylcarnitines test kit (MS/MS method)
Professional Standard - Agriculture
- GB/T 14965-1994 Method for determination of amino acids in foods
- NY/T 4353-2023 Determination of methylselenocysteine,selenotmethionine and selenocysteine in vegetables by liquid chromatography-tandem mass spectrometry
- NY/T 1679-2009 Determination of carbamate pesticide residues in vegetable foods by LC-MS/MS
Jinlin Provincial Food Standard of the People's Republic of China
- DBS22/ 014-2013 Determination of sodium cyclamate in dairy products and beverages containing milk by liquid chromatography-mass spectrometry/mass spectrometry
- DBS22/ 006-2013 Food safety local standards Determination of sodium cyclamate in dairy products and milk-containing beverages Liquid chromatography-mass spectrometry-mass spectrometry
- DBS22/ 003-2013 Determination of ethyl carbamate in food safety local standard beverage alcohol by gas chromatography-mass spectrometry
- DBS22/ 011-2013 Determination of ethyl carbamate in beverage alcohol by gas chromatography-mass spectrometry
海关总署
- SN/T 5219-2019 Determination of picloram, aminopyralid residues in foods tuffs for export-LC-MS/MS method
唐山市市场监督管理局
- DB1302/T 509-2020 Determination of eight carbamate pesticide residues in corn silage by liquid chromatography-mass spectrometry/mass spectrometry
National Health Commission of the People's Republic of China
- GB 23200.5-2016 National food safety standard―Determination of thiocarbmate herbicide residues in foods Liquid chromatography-mass spectrometry
- GB 23200.99-2016 National food safety standard- Determination of multiple carbamate pesticides residues in royal-jelly Liquid chromatography-mass spectrometry
Professional Standard - Environmental Protection
- HJ 827-2017 Water quality - Determination of carbamates pesticides by Ultra performance liquid chromatography-triple quadrupole mass spectrometry
Professional Standard - Public Safety Standards
- GA/T 1930-2021 Forensic sciences-Examination methods for MDAl、2-Al、5-EAPB in suspected drugs-LC and LC-MS
- GA/T 1911-2021 Forensic sciences-Examination methods for glyphosate andaminomethyl phosphonic acid in biological samples-LC-MS
- GA/T 1795-2021 Forensic sciences—Examination methods for MDAI、2-AI、5-EAPB in suspected drugs—GC and GC-MS
Professional Standard - Education
- JY/T 0576-2020 General rules of analytical methods for amino acid
- JY/T 019-1996 General rules for amino acid analysis
国家烟草专卖局
- YC/T 562-2018 Cigarettes—Determination of ethyl carbamate in mainstream cigarette smoke—Gas chromatography-tandem mass spectrometry method
GOST
- GOST EN 16343-2016 Cosmetic products Determination of 3-iodo-2-propynylbutylcarbamate (IPBC) by liquid chromatography and mass spectrometry
Japanese Industrial Standards Committee (JISC)
- JIS K 0400-61-10:1998 Water quality -- Determination of total arsenic -- Silver diethyldithiocarbamate spectropotometric method
American Society for Testing and Materials (ASTM)
- ASTM D7597-16(2017) Standard Test Method for Determination of Diisopropyl Methylphosphonate, Ethyl Hydrogen Dimethylamidophosphate, Ethyl Methylphosphonic Acid, Isopropyl Methylphosphonic Acid, Methylphosphonic Acid and
- ASTM D7597-16 Standard Test Method for Determination of Diisopropyl Methylphosphonate, Ethyl Hydrogen Dimethylamidophosphate, Ethyl Methylphosphonic Acid, Isopropyl Methylphosphonic Acid, Methylphosphonic Acid and Pinacolyl Methylphosphonic Acid in Water by Liqu
- ASTM D7597-09e2 Standard Test Method for Determination of Diisopropyl Methylphosphonate, Ethyl Hydrogen Dimethylamidophosphate, Ethyl Methylphosphonic Acid, Isopropyl Methylphosphonic Acid, Methylphosphonic Acid and Pinacolyl Methylphosphonic Acid in Water by Liquid Chro
RU-GOST R
- GOST R 54743-2011 Juice products. Determination of free amino acids by ion-exchange chromatography method
IN-BIS
- IS 7815-1975 Methods for estimating amino acids in food
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