chicken hormones
chicken hormones, Total:94 items.
The international standard classification for "chicken hormones" includes: Animal feeding stuffs , Meat, meat products and other animal produce , Meat and meat products , Animal husbandry and breeding .
The Chinese standard classification for "chicken hormones" includes: Livestock and poultry feed and additive , Fowl and egg processing and products , Meat processing and products , Domestic animal and poultry , Food sanitation .
Hebei Provincial Standard of the People's Republic of China
- DB1309/T 59-2016 Construction of high-quality broiler chicken houses
- DB13/T 5375-2021 Technical Regulations for Prevention and Control of Heat Stress Diarrhea in Broilers
- DB13/T 2241-2015 Technical Regulations for Heat Stress Prevention and Control of Broilers
Chongqing Provincial Standard of the People's Republic of China
- DB50/T 56-2002 Vitamin premixed feed for laying hens and broiler chickens
- DB50/ 54-2002 Trace element premixed feed for laying hens, broiler chickens, piglets, growing and finishing pigs
Group Standards of the People's Republic of China
- T/JLWK 14-2021 Antibiotic-Free Chicken
- T/SDAA 002-2019 Multiplier Farm of 817 Broiler
- T/5115YBAPS 023.3-2020 Selenium-enriched chicken
- T/JMBX 0123-2021 Jiangshen Foods Chicken
- T/PRYZ 002-2022 Broiler chicken manure treatment technical regulations
- T/CASMES 103-2022 Instant chicken breast
- T/AHFS 004-2022 Prepared Meat Chicken Cutlet
- T/SDAA 011-2021 Chicken meat quality and safety evaluation specification for yellow feather broilers
- T/CAAA 066-2021 Test method for ventilation of poultry house with cage system (layer and broiler)
- T/SHZSAQS 014-2020 Gonadotropin-releasing hormone immunocastration technical regulations for beef cattle
- T/CAAA 061-2021 Animal welfare for white feather broiler in-house
- T/JLWK 17-2021 Antibiotic-Free Layer Chicken
Hunan Provincial Standard of the People's Republic of China
- DB43/T 2346-2022 Broiler chicken breeding technology regulations without antibiotics
Anhui Provincial Standard of the People's Republic of China
- DB34/T 293-2002 AA Broiler Frozen Chicken
- DB34/T 292-2002 AA broiler eggs
Shaanxi Provincial Standard of the People's Republic of China
- DB61/T 389-2009 Concentrated feed for yellow feather broiler, broiler chicken, soil chicken, silky chicken
- DB6110/T 033-2023 Technical specifications for quality control of broiler and laying hens
- DB61/T 557.15-2012 Selenium-enriched chicken
Gansu Provincial Standard of the People's Republic of China
- DB62/T 1255-2004 Jing Ning Chicken
- DB62/T 4326-2021 Broiler Breeding Technical Regulations
Professional Standard - Agriculture
- T/CFIAS 002-2018 Formula feeds for layers and broilers
- NY/T 1163-2006 Xianju chicken (meat-type)
- GB/T 16869-1997 Fresh (or frozen) chicken cuts
- GB 2724-1981 Hygienic standard for fresh chicken
- NY/T 903-2004 Concentrate feeds and trace mineral premixes for broilers and layers
- NY/T 631-2002 Chicken quality grading
Shandong Provincial Standard of the People's Republic of China
- DB37/T 2682.1-2015 "817" broiler
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 5916-2020 Formula feeds for layers and broilers
- GB/T 19676-2022 Quality grading of livestock and poultry meat—Chicken
Guangdong Provincial Standard of the People's Republic of China
- DB44/T 202.2-2004 Three Yellow Beard Chicken Part 2: Three Yellow Beard Chicken
- DB44/T 1130.2-2013 Xinyi Huaixiang Chicken Part 2: Broiler Chicken
- DB44/T 1128-2013 Qingyuan Ma chicken breeding technical regulations
Xinjiang Provincial Standard of the People's Republic of China
- DB65/T 3472-2013 Management regulations for raising broiler chickens in rations without antibiotic additives
Agricultural Standard of the People's Republic of China
- 农业部1025号公告-12-2008 Determination of tetracyclines residues in mussle of chicken and swine by liquid chromatography-tandem mass spectrometry
Shanghai Provincial Standard of the People's Republic of China
- DB31/ 190.6-1997 vegetarian chicken
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 19478-2004 Operating procedure of chicken slaughtering
- GB/T 5916-1993 Formula feed for replacament pullets, layers and broilers
- GB/T 5916-2008 Formula feeds for replacement pullets, layers and broilers
- GB/T 5916-2004 Formula feed for replacement pullets,layers and broilers
Sichuan Provincial Standard of the People's Republic of China
- DB51/T 1286-2011 Disinfection technical specifications for large-scale (laying hens, breeders, commercial broilers) chicken farms
- DB51/T 1287-2011 Specifications for safe use of veterinary drugs in large-scale (laying hens, breeders, commercial broilers) chicken farms
Heilongjiang Provincial Standard of the People's Republic of China
- DB23/T 1384-2010 Broiler breeder farm construction standards
农业部
- NY 5034-2001 Pollution-free food chicken
农业农村部
- NY/T 3969-2021 Feed material—Chicken meal
Indonesia Standards
- SNI 7652.1-2011 Broiler Type Broiler Feed Part 1: Starter 1
- SNI 7652.4-2011 Broiler Type Broiler Feed Part 4: Pre-laying Layers
- SNI 3148.5-2009 Concentrated feed. Part 5: Broilers (broiler concentrates)
- SNI 7652.3-2011 Broiler type broiler feed Part 3: The breeder
- SNI 3924-2009 Chicken carcass and chicken quality
- SNI 7652.2-2011 Broiler Type Broiler Feed Part 2: Starter 2
- SNI 01-3933-1995 Buffalo carcasses
- SNI 4868.1-2013 Commercial Seed (Final Stock) Day Age/Kuri (Day Old Chicks) - Part 1: Broiler Type Broilers
- SNI 01-3930-2006 Broiler starter feeds
- SNI 01-3931-2006 Broiler finisher feeds
- SNI 7353.1-2013 Day-old Chicks (Parental) - Part 1: Broilers
HU-MSZT
- MNOSZ 11925-1952 Chicken meat products (chicken processed foods)
IN-BIS
- IS 9800-1993 Meat and meat products. Day-old chicks (layers and broilers) basic requirements (First Revision)
- IS 4674-1975 Specifications for marinated chicken
RU-GOST R
- GOST 25391-1982 Broiler-chicken meat. Specifications
- GOST R 52702-2006 Chicken meat (carcasses of chickens, broiler-chickens and their parts). Specifications
- GOST R 57494-2017 Culinary products from meat of chicken and turkey. Specifications
- GOST 7991-1977 Canned meat. Chicken ragout in jelly. Specifications
- GOST 21784-1976 Poultry meat (carcasse of hens, ducks, geese, turkeys, guiner-fowls). Technical requirements
- GOST 31962-2013 Chicken meat (carcasses of chickens, broiler-chickens and their parts). Specifications
- GOST 10010-1974 Canned meat. Chicken in its own juice
- GOST R 52703-2006 Chicken meat. Trade descriptions
- GOST 11866-1966 Canned meat. Turkey-meat in its own juice
- GOST R 53458-2009 Turkey meat (carcasses and their parts). General specifications
- GOST R 53670-2009 Turkey meat (carcases and parts). Trade description
TR-TSE
- TS 2409-1976 CHICKEN
GSO
- OS GSO 1327:2002 Processed meat: Minced chicken meat.
- GSO 1327:2002 Processed meat: Minced chicken meat.
- BH GSO 1327:2015 Processed meat: Minced chicken meat.
- OS GSO 1330:2002 Requirements for transportation of broilers
- GSO 838:2015 CANNED CHICK – PEAS
- GSO 1330:2002 Requirements for transportation of broilers
- BH GSO 838:2015 CANNED CHICK – PEAS
- BH GSO 1330:2015 Requirements for transportation of broilers
- OS GSO 838:2015 CANNED CHICK – PEAS
GOST
- GOST R 702.1.031-2022 Russian quality system. Fillet of chicken and chicken-broilers. Consumer testing
Korean Agency for Technology and Standards (KATS)
- KS H 3116-2014(2019) Whole and cut-up chicken
SCC
- MIL MIL-C-43135J-1993 CHICKEN AND CHICKEN PRODUCTS, COOKED, DEHYDRATED (SUPERSEDING MIL-C-43135H)
- MIL MIL-C-43135H-1981 CHICKEN AND CHICKEN PRODUCTS COOKED, DEHYDRATED (S/S BY MIL-C-43135J)
TH-TISI
- TIS 1009-1990 Standard for beef ball, pork ball and chicken ball
- TIS 590-1985 Standard for frozen chicken
1999/12/01
- DB1303/T 072-1999 Construction standards for commercial broiler chicken houses
U.S. Military Regulations and Norms
- ARMY A-A-20088-1983 SOUP MIXES, LOW-SODIUM, BEEF- AND CHICKEN-FLAVORED
2005/10/31
- DB1303/T 186-2005 Quarantine procedures for broiler production areas
Defense Logistics Agency
- DLA A-A-20361-2009 CHICKEN BREAST FILLETS, SEASONED, IN FLEXIBLE POUCHES
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