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Database: 365,228(8 Aug 2026)

Pre-packaged food

Pre-packaged food, Total:37 items.

The international standard classification for "Pre-packaged food" includes: food products in general , Prepackaged and prepared foods , Processes in the food industry , Cereals, pulses and derived products .

The Chinese standard classification for "Pre-packaged food" includes: Basic standards and general methods , Hygiene, safety and labor protection , Food processing and products in general , Food sanitation , Cereal crop and product .


Professional Standard - Commodity Inspection

  • SN/T 1642-2005 General rules of inspection for imported and export prepackaged food

Group Standards of the People's Republic of China

  • T/GDFCA 036-2019 Test standard for?tractability?system of?prepackaged food
  • T/NTSX 0001-2020 Visual Technical Specifications for Prepackaged Food Labels
  • T/CCPITCSC 081-2021 Guidelines for circulation of pre-packed food approaching shelf life
  • T/GDFCA 006-2019 Technical standards for the construction of a security traceability system for prepackaged food with one code
  • T/NTSX 0001-2024 Visual technical specifications for prepackaged food labels
  • T/SDSZC 005-2023 Three reduction index requirements for prepackaged food
  • T/CFCA 0025-2023 General requirements for non-edible items in prepackaged food packages for children
  • T/CNFIA 002-2018 Guidelines for Graphical Labeling of Nutrition Facts in Prepackaged Foods
  • T/GDFCA 003-2019 Technical standards for the construction of non-prepackaged food safety traceability system
  • T/ZAS 3015-2021 Guidelines for circulation of pre-packed food approaching shelf life

Henan Provincial Standard of the People's Republic of China

  • DB4104/T 102-2020 Management technical specification for prepackaged food wholesale enterprises

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 23779-2009 Allergenic ingredients in prepackaged foods
  • GB 7718-2011 National Food Safety Standard --Standard for nutrition labelling of prepackaged foods
  • GB 28050-2011 Nutrition Label Standards of Pre-packaged Food
  • GB 29921-2021 National Food Safety Standard Limit of Pathogen in in Prepackaged Foods
  • GB 19295-2003 Hygienic STANDARD for quick-frozen and pre-packed food made of wheat flour and rice
  • GB 7718-2004 General standard for the labeling of prepackaged foods

Professional Standard - Agriculture

  • DBJ440100/T 82-2010 Asian Games Prepackaged Food Acceptance Specifications
  • NY/T 1407-2007 Green Food - Quick-Frozen and Pre - Packed Food Made of Wheat Flour or Rice
  • GB 7718-2011问答2 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)
  • NY/T 1407-2018 Green food-Quick-frozen and pre-packed food made of wheat flour or rice
  • GB 7718-2011问答1 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods"

Guangdong Provincial Food Standard of the People's Republic of China

  • DBS44/ 006-2016 Microbiological limits for non-prepackaged ready-to-eat foods

GSO

VN-TCVN

SCC

IX-FAO

KE-KEBS

BE-NBN

CZ-CSN

CU-NC

  • NC 97-97-1987 Packing and Packaging Labelling of Prepacked Foods General Design Specifications