dividends

dividends, Total:74 items.

The international standard classification for "dividends" includes: Products of the chemical industry in general , Tea .

The Chinese standard classification for "dividends" includes: Dye , Tea products .

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工业和信息化部

• HG/T 3897-2022 C.I. Disperse red 343 (Disperse red SE-5B 200%
• HG/T 5140-2016 Disperse red S-BWF
• HG/T 5141-2016 Disperse brilliant red SF
• HG/T 3429-2016 Disperse red S-5BL(C.I.Disperse red 167:1)
• HG/T 5611-2019 Disperse scarlet red SF.
• HG/T 5943-2021 C. I. Disperse red 152
• HG/T 3428-2016 Disperse red S-R(C.I. Disperse red 74)
• HG/T 5844-2021 Disperse red SE-GL 200%

Professional Standard - Chemical Industry

• HG/T 3421-2010 Disperse red E-4B（C.I. Disperse red 60）
• HG/T 3421-2016 Disperse red E-4B(C.I.Disperse red 60)
• HG/T 2667-2005 Disperse red FB 200%
• HG/T 3429-2000 Disperse Red S-5BL
• HG/T 3806-2005 Disperse red S-G 200%(Disperse scarlet GS 200%)
• HG/T 3896-2014 Disperse SE-6B 200% (C.I.Disperse red 356)
• HG/T 3895-2006 Disperse red E-2GL 200% (C.I.Disperse red 50)
• HG/T 3896-2006 Disperse SE-6B 200% (C.I.Disperse red 356)
• HG/T 3428-2000 Disperse Red S-R
• HG/T 3807-2005 Disperse deep red SE-4RL 200% (Disperse rubine SE-GFL 200%)
• HG/T 3897-2014 Disperse red S-5B 200% (C.I.Disperse red 343)
• HG/T 3897-2006 Disperse red S-5B 200% (C.I.Disperse red 343)
• HG/T 3904-2006 Disperse red ACE
• HG/T 6209-2023 Liquid C.I. Disperse Red 167:1
• HG/T 4719-2014 C.I.Disperse red 376
• HG/T 3807-2012 Disperse deep red SE-4RL 200% (C.I.Disperse rubine SE-GFL 200%)
• HG/T 3429-2010 Disperse red S - 5BL(C.I. Disperse red 167∶1)
• HG/T 2282-1992 Disperse Scarlet S-3GL (Disperse Scarlet S-3GFL)
• HG/T 3806-2012 Disperse red S-G 200%(C.I.Disperse red 153 200%)
• HG/T 2667-1995 Disperse Red FB200%
• HG/T 4053-2008 Disperse red SE - BL
• HG/T 2282-2011 Disperse scarlet S-3GL（C.I. Disperse red 54）
• HG/T 6184-2023 C. I. Disperse red 277 (Disperse fluorescent red G)
• HG/T 4054-2008 Disperse red SE - BLSF
• HG/T 2667-2014 Disperse red FB 200%（C.I Disperse red 60)
• HG/T 4054-2014 Disperse red SE-BLSF (C.I.Disperse red 92)
• HG/T 3428-2010 Disperse red S-R（C.I. Disperse red 74）
• HG/T 4053-2014 Disperse red SE-BL (C.I.Disperse red 146)
• HG/T 3898-2006 Disperse red S-3BL 200% (C.I.Disperse red 177)
• HG/T 3421-2000 Disperse Red E-4B
• HG/T 3898-2014 Disperse red S-3BL 200 % (C.I. Disperse red 177)
• HG/T 4153-2010 Disperse brilliant red SE - 2BL 200%(C.I. Disperse red 86)
• HG/T 3428~3429-2016 Disperse red S-R (C. I. Disperse red 74)
• HG/T 5139~5141-2016 Disperse brilliant red SF

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

• GB/T 13738.1-2008 Black tea—Part 1:Broken black tea

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

• GB/T 13738.1-2017 Black tea-Part 1:Broken black tea

国家发展和改革委员会

• HG/T 3806-2006 Disperse Red SG 200% (Disperse Red GS 200%)
• HG/T 3807-2006 Dispersed crimson SE-4RL 200% (dispersed ruby SE-GFL 200%)

Group Standards of the People's Republic of China

• T/QGCML 4570-2024 Disperse Red FB 200% for fabric dyeing (CI Disperse Red 60)
• T/ZJTSS 003.2-2023 Thousand Island Lake Tea Part 2 Black Tea
• T/CDIA 0068-2023 Disperse rubine NP-5B 100%
• T/FSRS 6.3-2020 "Fusong Ginseng" brand product part 3 red ginseng slices
• T/LCCX LCCX002.3-2020 Green Spring Tea Part 3: Black Tea
• T/ZZB 1006-2019 Disperse deep red SE-4RL 200%(C.I.Disperse red 73)
• T/FSRS 2.1-2019 "Fusong Ginseng" Processing Technical Regulations Part 1: Red Ginseng
• T/FSRS 6.1-2020 "Fusong Ginseng" Brand Products Part 1 Red Ginseng
• T/XYNC 008-2022 Wanfeng Spring Tea Part 8: Black Tea
• T/SCTSS 07-2023 Beichuan Taizi Tea Part 3: Black tea

中华全国供销合作总社

• GH/T 1352-2021 Mengdingshan tea - Part 4 : Black tea

化学工业部

• HG 2282-1992 Disperse Big Red S-3GL (Disperse Big Red S-3GFL)

Sichuan Provincial Standard of the People's Republic of China

• DB51/T 2870-2022 Southern Red Cherry Red Grading
• DB51/T 2872-2022 Southern Red Rose Red Grading
• DB51/T 2871-2022 Southern red persimmon red classification

Hunan Provincial Standard of the People's Republic of China

• DB43/T 810.6-2013 Homestyle Hunan Cuisine Part 6: Braised Fried Tofu
• DB43/T 809.9-2013 Feast of Hunan Cuisine Part 9: Red Stewed Liao Ginseng

Professional Standard - Aquaculture

• SC/T 5703-2014 Classification of koi carp-Red and white

Shandong Provincial Standard of the People's Republic of China

• DB3707/T 095.2-2023 Technical regulations for potted flower production Part 2: Anthurium

Henan Provincial Standard of the People's Republic of China

• DB4101/T 16.6-2020 Zhengzhou Cooking Skills Part 6: Braised Big Fish Head in Braised Sauce

Military Standard of the People's Republic of China-Commission of Science,Technology and Industry for National Defence

• GJB 5471.6-2005 Design manualof pyrotechnic composition Part 6:Infrared tracer compositiom
• GJB 5471.7-2005 Design manualof pyrotechnic composition Part7:Infrared decoy composition
• GJB 5471.3-2005 Design manualof pyrotechnic composition Part 3:Infrared illuminating composition

U.S. Military Regulations and Norms

• ARMY DOD-D-51522 NOTICE 1-1995 DYE, DISPERSE RED 11 (METRIC)
• ARMY DOD-D-51522 VALID NOTICE 2-2004 DYE, DISPERSE RED 11 (METRIC)
• ARMY DOD-D-51522-1986 DYE, DISPERSE RED 11 (METRIC)
• ARMY MIL-DTL-51522 A-2010 DYE, DISPERSE RED 11 (METRIC)

SCC

• MIL MIL-DTL-51522A-2010 Dye, Disperse Red 11 (Metric)

Others: dividends,North Point Infrared Bar,Northern Infrared