Serotype detection method

Serotype detection method, Total:94 items.

The international standard classification for "Serotype detection method" includes: Medical Sciences and health care facilities in general , Laboratory medicine , Veterinary medicine , Animal husbandry and breeding , Surgical instruments and materials .

The Chinese standard classification for "Serotype detection method" includes: Plant quarantine, pest control , Bean, tuber crop and product , Animal quarantine, veterinary and epidemic prevention , Crime judging technology , Sanitation in general , Domesticate animal , Health quarantine , Medical apparatus and devices in general , Medical laboratory equipment .

Professional Standard - Commodity Inspection

SN/T 2987-2011 Colloidal Gold Immunofiltration Dot Detection for Cysticercosis Cellulosae Antibody
SN/T 1611-2013 Serological detection method for southern bean mosaic sobemovirus
SN/T 1224-2003 The detection of antibodies against Mycoplasma gallisepticum in infected chickens - Protocol of a rapid serum agglutination test
SN/T 2521-2010 Serotyping of Listeria monocytogenes
SN/T 1139-2002 Serological detection method of broad bean stain comovirus
SN/T 1612-2005 Serological detection method of carnation ringspot dianthovirus
SN/T 1181.2-2003 Detectoin antibodies against foot and mouth disease virus--Protocol of micro-serum neutralization test
SN/T 1611-2005 Serological detection method of southern bean mosaic sobemovirus

Zhejiang Provincial Standard of the People's Republic of China

DB33/T 454-2003 Detection method of clenbuterol hydrochloride residues in animal serum

Professional Standard - Public Safety Standards

GA 656-2006 Detection method for ABO blood type in human blood(stains)—Hemagglutination test elution test
GA 655-2006 Detection method for ABO blood type in human hairs - Elution test

Professional Standard - Hygiene

WS/T 350-2011 Reference procedure of the measurement of glucose in serum
WS/T 463-2015 Measurement of serum low density lipoprotein cholesterol
WS/T 345-2011 Reference procedure of the measurement of urea in serum

Group Standards of the People's Republic of China

T/CVMA 179-2024 Nucleic acid detection method of feline leukemia virus
T/SHSYCXH 9-2022 Detection method for sarcosine in serum samples - Enzyme coupled colorimetric assay
T/SHSYCXH 11-2022 Determination of free amino acids in serum—Liquid chromatography tandem mass spectrometry
T/CVMA 15-2020 Detection method of double-antigen sandwich enzyme-linked immunosorbent assay for novel coronavirus animal serum antibody

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 34750-2017 Detection methods for haemophilus parasuis
GB/T 14926.16-2001 Laboratory animal - Method for examination of β - Hemolyticstreptococcus
GB/T 19915.9-2005 Method of detection of the Hemolysin gene of Streptococcus suis type 2 by PCR
SN/T 4820-2017 Detection method for bovine citrullinemia by PCP-DHPLC

Jiangsu Provincial Standard of the People's Republic of China

DB32/T 3762.15-2021 Technical specifications for SARS-CoV-2 detection―Part 15:Serum/Plasma IgM and IgG antibodies test procedure by MCLIA

未注明发布机构

CLSI C39-A-2000 Designation of comparative methods for the measurement of serum ionized calcium
NCCLS M21-A-1999 Serum bactericidal test method

Anhui Provincial Standard of the People's Republic of China

DB34/T 3121-2018 Technical Regulations for PCR Detection of Group Ⅰ Serum Type 4 Avian Adenovirus Nucleic Acid

National Health Commission of the People's Republic of China

WST 350:2011 Reference method for serum glucose determination (obsolete)
WST 345:2011 Reference method for serum urea determination (obsolete)

Professional Standard - Agriculture

NY/T 2417-2013 Polymerase chain reaction (PCR) for detection of Haemophilus parasuis
SN/T 2521-2018 Serotyping of Listeria monocytogenes
314药典四部-2020 4000 Testing method for drug packaging material 4013 Hemolysis test method for drug packaging material
284药典三部-2010 Appendix ⅩⅢ ⅩⅢD Newborn bovine serum testing requirements
JAP-160 Etchongqing detection method
JAP-054 Flupronil detection method
JAP-014 The detection method of acetamiza

Shandong Provincial Standard of the People's Republic of China

DB37/T 2760-2016 Double RT-PCR method for identification of duck hepatitis A virus serotype 1 and 3

Professional Standard - Medicine

YY/T 1422-2016 Pregnancy-associated plasma protein A （PAPP-A） in serum test reagent （quantitative labelling immunoassay）
YY/T 1592-2018 ABO forward blood grouping and RhD typing reagents(column agglutination technique,CAT)

Sichuan Provincial Standard of the People's Republic of China

DB51/T 2301-2016 PCR detection method of Mannella hemolytica

Bureau of Indian Standards

IS 5887-3-3-2021 Methods for detection of bacteria responsible for food poisoning Part 3 Horizontal method for the detection enumeration and serotyping of Salmonella Sec 3: Guidelines for serotyping of Salmonella spp
IS 5887-3-1-2020 Methods for Detection of Bacteria Responsible for Food Poisoning Part 3 Horizontal Method for the Detection, Enumeration and Serotyping of Salmonella Section 1 Detection of Salmonella spp. ( Third Revision )
IS 5887-3-2-2021 Methods for detection of bacteria responsible for food poisoning Part 3 Horizontal method for the detection enumeration and serotyping of Salmonella Sec 2: Enumeration by a miniaturized most probable number technique

British Standards Institution (BSI)

PD CEN ISO/TR 6579-3:2014 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Guidelines for serotyping of Salmonella spp.
BS PD CEN ISO/TR 6579-3:2014 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Guidelines for serotyping of Salmonella spp
BS EN ISO 6579-1:2017+A1:2020 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella - Detection of Salmonella spp.
BS EN ISO 6579-1:2017 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Detection of Salmonella spp

GCC Standardization Organization

GSO ISO/TR 6579-3:2016 Microbiology of the food chain -- Horizontal method for the detection, enumeration and serotyping of Salmonella -- Part 3: Guidelines for serotyping of Salmonella spp.
GSO ISO 6579-1:2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 1: Detection of Salmonella spp.

Association Francaise de Normalisation

FD CEN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: guidelines for serotyping of Salmonella spp
FD V08-013-3*FD CEN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3 : guidelines for sertyping of Salmonella spp.
NF V08-013-1*NF EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1 : detection of Salmonella spp.
NF U47-102:2008 Animal health analytical methods - Isolation and identification of any specified salmonella serovar(s) in mammals
NF U47-034:2009 Animal health analysis methods - Detection of antibodies specific for Salmonella Pullorum Gallinarum in the serum by rapid slide agglutination.
NF U47-012:2009 Animal health analysis method - Detection of specific antibodies of Mycoplasma gallisepticum, Mycoplasma meleagridis or Mycoplasma synoviae in serum bu the Rapid Serum Agglutination Test
NF U47-012:2001 Animal health analysis method - Detection of specific antibodies of Mycoplasma gallisepticum, Mycoplasma meleagridis or Mycoplasma synoviae in serum by the Rapid Serum Agglutination Test.
NF U47-102:2005 Animal health analysis methods - Isolation and identification of any salmonella serotype or of specified salmonella serotypes among mammals.

Danish Standards Foundation

DANSK DS/CEN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.
DANSK DS/ISO 6579-1:2019 Microbiology of the food chain – Horizontal method for the detection, enumeration and serotyping of Salmonella – Part 1: Detection of Salmonella spp.
DANSK DS/EN ISO 6579-1/A1:2020 Microbiology of the food chain – Horizontal method for the detection, enumeration and serotyping of Salmonella – Part 1: Detection of Salmonella spp. – Amendment 1 Broader range of incubation temperatures, amendment to the status of Annex D, and correc...
DANSK DS/EN ISO 6579-1:2017 Microbiology of the food chain – Horizontal method for the detection, enumeration and serotyping of Salmonella – Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)

The Directorate General of Specifications and Metrology (DGSM)

OS GSO ISO/TR 6579-3:2016 Microbiology of the food chain -- Horizontal method for the detection, enumeration and serotyping of Salmonella -- Part 3: Guidelines for serotyping of Salmonella spp.

Canadian General Standards Board （CGSB)

CAN/CGSB-106.1-M86-1986 Serums for blood group determination
CAN/CGSB-106.3-M86-1986 Anti-Rh typing serum, anti-D

German Institute for Standardization

DIN CEN ISO/TR 6579-3:2014*DIN SPEC 10525:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.
DIN CEN ISO/TR 6579-3:2014-12*DIN SPEC 10525:2014-12 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp. (ISO/TR 6579-3:2014); German version CEN ISO/TR 6579-3:2014
DIN CEN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp. (ISO/TR 6579-3:2014); German version CEN ISO/TR 6579-3:2014
DIN EN ISO 6579-1:2020-08 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017 + Amd.1:2020); German version EN ISO 6579-1:2017 + A1:2020
DIN EN ISO 6579-1 E:2014-08 Horizontal methods for detection, enumeration and serotyping of Salmonella in food chain microbiology Part 1: Detection of Salmonella spp. (draft)
DIN CEN ISO/TR 6579-3:2014-12 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp. (ISO/TR 6579-3:2014); German version CEN ISO/TR 6579-3:2014
DIN EN ISO 6579-1 E:2014 Draft Document - Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Horizontal method for the detection of Salmonella spp. (ISO/DIS 6579-1:2014); German Version prEN ISO 6579-1:2014

International Organization for Standardization (ISO)

ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.
ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.

Korean Agency for Technology and Standards (KATS)

KS J ISO TR 6579-3-2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 3: Guidelines for serotyping of Salmonella spp.
KS J ISO TR 6579-3:2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 3: Guidelines for serotyping of Salmonella spp.
KS J ISO 6579-1-2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 1: Detection of Salmonella spp.
KS J ISO 6579-1:2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 1: Detection of Salmonella spp.
KS J 4201-2023 Methods for quantitative analysis of serum albumin

CEN - European Committee for Standardization

CEN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection@ enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.

Spanish Association for Standardization (UNE)

UNE-CEN ISO/TR 6579-3:2015 IN Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp. (ISO/TR 6579-3:2014)
UNE-EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)
AENOR UNE-EN ISO 6579-1:2017 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Part 1: Detection of Salmonella spp. (ISO 6579-1:2017).

Standards Norway

SN-CEN ISO/TR 6579-3:2014 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 3: Guidelines for serotyping of Salmonella spp. (ISO/TR 6579-3:2014)
NS-EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)

European Committee for Standardization (CEN)

EN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.
EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection@ enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.

Ente Nazionale Italiano di Unificazione

UNI EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
EC 1-2017 UNI EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
UNI EN ISO 6579-1:2020 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.

Kingdom of Bahrain Testing and Metrology Directorate

BH GSO ISO 6579-1:2022 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 1: Detection of Salmonella spp.

CU-NC

NC 26-103-1984 Drugs, Equine Infections Anemia Anti-Serum. Testing Methods

Gosstandart of Russia

GOST 31659-2024 Microbiology of the food chain. Horizontal method for detection, enumeration and serotyping of Salmonella species. Part 1. Detection of Salmonella spp..

Swedish Institute for Standards

SS-EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)

Standard Association of Australia （SAA）

AS 5013.10:2022 Food microbiology, Method 10: Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Detection of Salmonella spp. (ISO 6579-1:2017, MOD)

Japanese Industrial Standards Committee (JISC)

JIS K 0602:1992 Methods for quantitative analysis of serum albumin