Total Migration of Food Plastic Products

Total Migration of Food Plastic Products, Total:247 items.

The international standard classification for "Total Migration of Food Plastic Products" includes: .

The Chinese standard classification for "Total Migration of Food Plastic Products" includes: Hygiene, safety and labor protection .

Group Standards of the People's Republic of China

T/SAFCM 032-2021 Determination of Content and Migration of 2-methyl-1,3-butadiene in Food Contact Materials and Products
T/GDAQI 004-2018 Food Safety Standard of food contact materials and products Determination of nonylphenol and its migration quantity
T/YNZJ 001-2021 Determination of migration of isophthalic acid in food contact materials and products
T/NAIA 30-2021 Determination of migration of isophthalic acid in food contact materials and products
T/GDBZ 002-2020 Determination of migration of 4,4'-biphenol in food contact materials and products
T/GDBZ 004-2020 Determination of migration of isophthalic acid in plastic materials and products used in food contact
T/SDAQI 080-2023 Food packaging plastic materials and products—Determination of migration of isophthalic acid—High-performance liquid chromatography
T/SAFCM 045-2024 Determination of Monomethyl Maleate Migration from Food Contact Materials and Products
T/GDBZ 005-2020 Determination of migration of 2,2,4,4-tetramethyl-1,3-cyclobutanediol in food contact plastic materials and products
T/SAFCM 046-2024 Determination of Migration of Di-methyl Phthalate from Food Contact Materials and Products
T/SDAQI 078-2023 Food packaging plastic materials and products—Determination of migration of 1-Hexene—Headspace gas chromatography method
T/SAFCM 037-2023 Determination of migration amount of propylene glycol methyl ether acetate in food contact materials and products
T/GDBZ 001-2020 Determination of the migration of 1,1'-sulfonyl bis(4-chlorobenzene) in food contact materials and products
T/YNZJ 002-2020 Selection method of food simulants for total migration of food contact materials and products
T/SAFCM 034-2021 Determination of Migration ofIsophthalic Acidin Food Contact Materials and Products
T/SAFCM 030-2021 Determination of Migration of 1,1 '- sulfonyl bis (4-chlorobenzene) in Food Contact Materials and Products
T/SAFCM 043-2023 Determination of migration amount of 1,4-dichlorobenzene in food contact materials and products
T/SDAQI 081-2023 Food packaging plastic materials and products—Determination of content and migration of Rhodamine B—High-performance liquid chromatography
T/SAFCM 033-2021 Determination of Migration of 2,2,4,4-Tetramethyl-1,3-cyclobutanediol in Food Contact Materials and Products
T/SAFCM 031-2021 Determination of Migration of 1- Hexene in Food Contact Materials and Products

National Health Commission of the People's Republic of China

GB 31604.21-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Migration of Terephthalic Acid
GB 31604.44-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Migration of Ethylene Glycol and Diethylene Glycol
GB 31604.38-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Arsenic and Migration
GB 31604.8-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Overall Migration
GB 31604.24-2016 National Food Safety Standard - Food Contact Materials and Articles – Determination of Cadmium Migration
GB 31604.43-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Migration of Ethylenediamine and Hexamethylene Diamine
GB 31604.25-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Migration of Chromium
GB 31604.33-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Migration of Nickel
GB 31604.19-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Caprolactam and Determination of Migration
GB 31604.12-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of 1,3-butadiene and Determination of Migration
GB 31604.18-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Migration of Acrylamide
GB 31604.13-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Migration of 11-aminoundecanoic Acid
GB 31604.20-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Migration of Vinyl Acetate
GB 31604.29-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Migration of Methyl Methacrylate
GB 31604.11-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Migration of 1,3-benzenedimethanamine
GB 31604.26-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Epichlorohydrin and Determination of Migration
GB 31604.14-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Migration of 1-octene and Tetrahydrofuran
GB 31604.40-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Migration of Maleic Acid and Its Acid Anhydride
GB 31604.17-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of the Content and Migration of Acrylonitrile
GB 31604.41-2016 National Food Safety Standard - Food Contact Materials and Articles- Determination of Stibium Migration
GB 31604.42-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Zinc Migration

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB 31604.8-2021 National Food Safety Standard - Food Contact Materials and Articles - Determination of Overall Migration
GB 31604.30-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of the Content and Migration of Phthalate Esters
GB 31604.54-2023 National food safety standard - Food contact materials and products - Determination of migration of bisphenol F and S
GB 31604.46-2023 National food safety standard - Food contact materials and products - Determination of free phenol and migration
GB 31604.62-2025 National food safety standard Determination of migration and release of N-nitrosamine compounds in food contact materials and products
GB 31604.53-2022 National food safety standard - Food contact materials and articles - Determination of migration of 5-Ethylidene-2-norbornene, mixt. of endo-and exo-isomers
GB 31604.1-2015 National Food Safety Standard-Food Contact Materials and Articles - General Principle for the Migration Test
GB 31604.34-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Lead and Its Migration
GB 31604.61-2025 National food safety standard Determination of migration of 2,2,4,4-tetramethyl-1,3-cyclobutanediol in food contact materials and products
SN/T 2816-2011 Food Contact Materials for Export - Polymers - Test Method for Overall Migration at Low Temperature
GB 31604.1-2015 National Food Safety Standard-Food Contact Materials and Articles - General Principle for the Migration Test
GB 31604.50-2020 National food safety standard - Food contact materials and articles - Determination of nonylphenol migration
GB 31604.49-2023 National food safety standard - Food contact materials and products - Determination of multi-elements and determination of multi-element migration
GB 31604.1-2023 National food safety standard - General rules for migration test of food contact materials and products
GB 31604.56-2023 National food safety standard - Food contact materials and products - Determination of laurolactam migration
GB31604.1-2015 National Food Safety Standard General Rules for Migration Test of Food Contact Materials and Products
GB 31604.52-2021 National food safety standard Food-contact materials and articles - Determination of migration of primary aromatic amine
GB 31604.31-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Vinyl Chloride and Determination of Migration
GB 31604.55-2023 National food safety standard - Food contact materials and products - Determination of migration of isothiazolinone compounds
GB 31604.58-2023 National food safety standard - Food contact materials and products - Determination of migration of nine antioxidants
GB 31604.57-2023 National food safety standard - Food contact materials and products - Determination of migration of benzophenone substances
GB 31604.51-2021 National food safety standard Food-contact materials and articles - Determination of migration of 1,4-butanediol
GB 31604.46-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Free Phenols and Determination of Migration
GB 31604.48-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Formaldehyde Migration

Professional Standard - Commodity Inspection

SN/T 2809-2011 Food Contact Materials for Export - Polymers - Determination of Overall Migration at High Temperatures
SN/T 2334-2009 Food contact materials - Polymers materials - Test methods for overall migration into olive oil by total immersion
SN/T 2284-2009 Food contact materials - Polymer materials - Method for determination of overall migration - Substitute tests: Overall migration from plastics intended to come into contact with fatty f
SN/T 2820-2011 Food Contact Materials for Export - Polymers - Test Methods for Overall Migration Into Aqueous Food Simulants by Cell
SN/T 3386-2012 Food contact materials-Polymers-Test methods for overall migration into mixtures of 14 C-labelled synthetic triglycerides
SN/T 2199-2008 Food contact materials - Plastics - Test methods for overall migration into aqueous food simulants - By article filling
SN/T 2335-2009 Food contact materials—Polymer materials—Test methods for overall migration into aqueous food stimulants by total immersion
SN/T 2198-2008 Food contact materials—Plastics—Test methods for overall migration into aqueous food simulants—Using a pouch

Hebei Provincial Standard of the People's Republic of China

DB13/T 1081.5-2009 Plastics for food packaging materials and products - Part 5: Determination of specific migration of vinylidene chloride
DB13/T 1081.28-2009 Plastics for food packaging materials and products - Part 28: Determination of specific migration of 1,1,1-trimethylolpropane
DB13/T 1081.29-2009 Plastics for food packaging materials and products - Part 29: Determination of the specific migration of 16 polycyclic aromatic hydrocarbons
DB13/T 1081.31-2009 Plastics for food packaging materials and products - Part 31: Determination of the specific migration of 23 primary aromatic amines
DB13/T 1081.27-2009 Plastics for food packaging materials and products - Part 27: Determination of specific migration of 2,4,6-triamino-1,3,5-triazine (melamine)
DB13/T 1081.12-2009 Plastics for food packaging materials and products - Part 12: Determination of specific migration of m-xylylenediamine
DB13/T 1081.26-2009 Food packaging materials and plastic products - Part 26: Determination of specific migration of 1-octene and tetrahydrofuran
DB13/T 1081.16-2009 Plastics for food packaging materials and products - Part 16: Determination of specific migration of caprolactam and caprolactam salts
DB13/T 1081.13-2009 Plastics for food packaging materials and products - Part 13: Determination of specific migration of bisphenol A
DB13/T 1081.7-2009 Plastics for food packaging materials and products - Part 7: Determination of the specific migration of ethylene glycol and diethylene glycol
DB13/T 1081.1-2009 Plastics for Food Packaging Materials and Products Part 1: Guidelines for Determination of Migration and Content of Chemical Substances
DB13/T 5070-2019 Determination of 2-methyl-1,3-butadiene in plastic resins and products for food contact and determination of migration by gas chromatography
DB13/T 1081.21-2009 Plastics for food packaging materials and products - Part 21: Determination of specific migration of ethylenediamine and hexamethylenediamine
DB13/T 1081.10-2009 Plastics for food packaging materials and products - Part 10: Determination of specific migration of acrylamide
DB13/T 1081.11-2009 Plastics for food packaging materials and products - Part 11: Determination of the specific migration of 11-aminoundecanoic acid
DB13/T 1081.23-2009 Plastics for food packaging materials and products - Part 23: Determination of specific migration of formaldehyde and hexamethylenetetramine
DB13/T 1081.25-2009 Plastics for food packaging materials and products - Part 25: Determination of specific migration of 4-methyl-1-pentene
DB13/T 1081.19-2009 Plastics for food packaging materials and products - Part 19: Determination of specific migration of 2-(N,N-dimethylamino)ethanol
DB13/T 1081.9-2009 Determination of specific migration of vinyl acetate in food packaging materials and products
DB13/T 1081.2-2009 Plastics for food packaging materials and products - Part 2: Determination of specific migration of terephthalic acid
DB13/T 1081.3-2009 Plastics for food packaging materials and products - Part 3: Determination of specific migration of acrylonitrile
DB13/T 1081.24-2009 Plastics for food packaging materials and products - Part 24: Determination of specific migration of maleic acid and maleic anhydride
DB13/T 1081.30-2009 Plastics for food packaging materials and products - Part 30: Determination of the specific migration of six phthalates
DB13/T 1081.15-2009 Plastics for food packaging materials and products - Part 15: Determination of specific migration of 1,3-butadiene

Hunan Provincial Standard of the People's Republic of China

DB43/T 3187-2025 Determination of migration of isophthalic acid in food contact materials and articles
DB43/T 2649-2023 Determination of 1-hexene migration in food contact materials and products
DB43/T 3188-2025 Determination of 2-methyl-1,3-butadiene content and migration in food contact materials and articles

Bureau of Indian Standards

IS 9845-1998 Determination of Overall Migration of Constituents of Plastics Materials and Articles Intended to Come in Contact with Foodstuffs - Method of Analysis

British Standards Institution (BSI)

BS DD ENV 1186-13:1999 Materials and articles in contact with foodstuffs. Plastics-Test method for overall migration at high temperatures
BS DD ENV 1186-12:1995 Materials and articles in contact with foodstuffs. Plastics-Test methods for overall migration at low temperatures
BS DD ENV 1186-4:1994 Materials and articles in contact with foodstuffs. Plastics-Test methods for overall migration into olive oil by cell
BS DD ENV 1186-8:1994 Materials and articles in contact with foodstuffs. Plastics-Test methods for overall migration into olive oil by article filling
BS EN 1186-2:2022 Materials and articles in contact with foodstuffs. Plastics - Test methods for overall migration in vegetable oils
BS DD ENV 1186-1:1994 Materials and articles in contact with foodstuffs. Plastics-Guide to the selection of conditions and test methods for overall migration
BS DD ENV 1186-5:1994 Materials and articles in contact with foodstuffs. Plastics-Test methods for overall migration into aqueous food simulants by cell
BS DD ENV 1186-7:1994 Materials and articles in contact with foodstuffs. Plastics-Test methods for overall migration into aqueous simulants using a pouch
BS DD ENV 1186-3:1994 Materials and articles in contact with foodstuffs. Plastics-Test methods for overall migration into aqueous simulants by total immersion
20/30409082 DC BS EN 1186-2. Materials and articles in contact with foodstuffs. Plastics. Part 2. Test methods for overall migration in vegetable oils
BS EN 1186-9:2002 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration into aqueous food simulants by article filling
BS DD ENV 1186-14:1999 Materials and articles in contact with foodstuffs. Plastics-Test methods for "substitute tests" for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95% ethanol
20/30409079 DC BS EN 1186-3. Materials and articles in contact with foodstuffs. Plastics. Part 3. Test methods for overall migration in evaporable simulants
BS DD ENV 1186-9:1994 Materials and articles in contact with foodstuffs. Plastics-Test methods for overall migration into aqueous food simulants by article filling
BS EN 1186-8:2002 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration into olive oil by article filling
BS DD ENV 13130-1:1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation-Guide to the test methods for the specific migration of substances from plastics into food and food simulants and the determination of substances in plastics a...
BS EN 1186-12:2002 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration at low temperatures
BS EN 13130-1:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastics and th
BS EN 1186-3:2002 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration into aqueous food simulants by total immersion
BS EN 1186-3:2022 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration into aqueous food simulants by total immersion

Ente Nazionale Italiano di Unificazione

UNI ENV SPERIMENTALE 1186-8:1994 Materials and articles in contact with foodstuffs. Plastics. Test methods for overall migration into olive oil by article.
UNI ENV 1186-14:1999 Materials and articles in contact with foodstuffs - Plastics - Test methods for "substitute tests" for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95% ethanol
UNI EN 1186-13:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration at high temperatures
UNI ENV 1186-13:1999 Materials and articles in contact with foodstuffs - Plastics - Test method for overall migration at high temperatures
UNI ENV 13130-5:2001 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of vinylidene chloride in food simulants
UNI EN 1186-2:2022 Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration in vegetable oils
UNI EN 1186-12:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration at low temperatures
UNI 7035:1979 Plastics intended for contact with food. Global migration test.
UNI EN 1186-1:2003 Materials and articles in contact with foodstuffs - Plastics - Guide to the selection of conditions and test methods for overall migration
UNI ENV 1186-2:1994 Materials and articles in contact with foodstuffs. Plastics. Test methods for overall migration into olive oil by total immersion.
UNI EN 1186-6:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration into olive oil using a pouch
UNI ENV 13130-2:2000 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of terephthalic acid in food simulants
UNI EN 1186-3:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration into aqueous food simulants by total immersion
UNI EN 1186-3:2022 Materials and articles in contact with foodstuffs - Plastics - Part 3: Test methods for overall migration in evaporable simulants
UNI ENV 1186-12:1996 Materials and articles in contact with foodstuffs. Plastics. Test methods for overall migration at low temperatures.
UNI EN 1186-9:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration into aqueous food simulants by article filling
UNI EN 1186-2:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration into olive oil by total immersion
UNI EN 13130-8:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8: Determination of isocyanates in plastics
UNI CEN/TS 13130-15:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 15: Determination of 1,3-butadiene in food simulants
UNI CEN/TS 13130-24:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 24: Determination of maleic acid and maleic anhydride in food simulants
UNI EN 1186-7:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration into aqueous food simulants using a pouch
UNI CEN/TS 13130-10:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 10: Determination of acrylamide in food simulants
UNI EN 1186-5:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration into aqueous food simulants by cell
UNI ENV SPERIMENTALE 1186-4:1994 Materials and articles in contact with foodstuffs. Plastics. Test methods for overall migration into olive oil by cell.
UNI EN 1186-4:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration into olive oil by cell
UNI EN 1186-14:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for "substitute tests" for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95% ethanol
UNI ENV SPERIMENTALE 1186-7:1994 Materials and articles in contact with foodstuffs. Plastics. Test methods for overall migration into aqueous simulants using a pouch.

German Institute for Standardization

DIN EN 1186-13:2002 Materials and articles in contact with foodstuffs - Plastics - Part 13: Test methods for overall migration at high temperatures; German version EN 1186-13:2002
DIN EN 1186-2:2020 Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration in vegetable oils; German and English version prEN 1186-2:2020
DIN EN 1186-13:2002-12 Materials and articles in contact with foodstuffs - Plastics - Part 13: Test methods for overall migration at high temperatures; German version EN 1186-13:2002 / Note: To be replaced by DIN EN 1186-13 (2006-11).
DIN EN 1186-2:2022-10 Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration in vegetable oils; German version EN 1186-2:2022
DIN EN 1186-5:2002-06 Materials and articles in contact with foodstuffs - Plastics - Part 5: Test methods for overall migration into aqueous food simulants by cell; German version EN 1186-5:2002
DIN EN 1186-1:2002-07 Materials and articles in contact with foodstuffs - Plastics - Part 1: Guide to the selection of conditions and test methods for overall migration; German version EN 1186-1:2002
DIN EN 1186-3:2022 Materials and articles in contact with foodstuffs - Plastics - Part 3: Test methods for overall migration into aqueous simulants by total immersion
DIN EN 1186-3:2020 Materials and articles in contact with foodstuffs - Plastics - Part 3: Test methods for overall migration in evaporable simulants; German and English version prEN 1186-3:2020
DIN EN 1186-3:2022-10 Materials and articles in contact with foodstuffs - Plastics - Part 3: Test methods for overall migration in evaporable simulants; German version EN 1186-3:2022
DIN EN 1186-9:2002-06 Materials and articles in contact with foodstuffs - Plastics - Part 9: Test methods for overall migration into aqueous simulants by article filling; German version EN 1186-9:2002
DIN EN 1186-2:2020-04 Draft Document - Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration in vegetable oils; German and English version prEN 1186-2:2020
DIN EN 1186-7:2002-06 Materials and articles in contact with foodstuffs - Plastics - Part 7: Test methods for overall migration into aqueous simulants using a pouch; German version EN 1186-7:2002
DIN EN 13130-1:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plas...
DIN EN 1186-2:2022 Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration in vegetable oils
DIN EN 1186-3:2020-04 Draft Document - Materials and articles in contact with foodstuffs - Plastics - Part 3: Test methods for overall migration in evaporable simulants; German and English version prEN 1186-3:2020
DIN EN 1186-2:2002-06 Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration into olive oil by total immersion; German version EN 1186-2:2002
DIN EN 1186-14:2002 Materials and articles in contact with foodstuffs - Plastics - Part 14: Test methods for 'substitute tests' for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95 % ethanol; German versio
DIN EN 1186-11:2002-12 Materials and articles in contact with foodstuffs - Plastics - Part 11: Test methods for overall migration into mixtures of <(hoch)14>C-labelled synthetic triglycerides; German version EN 1186-11:2002
DIN EN 1186-3:2022 Materials and articles in contact with foodstuffs - Plastics - Part 3: Test methods for overall migration into aqueous simulants by total immersion

European Committee for Standardization (CEN)

EN 1186-13:2002 Materials and articles in contact with foodstuffs - Plastics - Part 13: Test methods for overall migration at high temperatures
EN 1186-11:2002 Materials and articles in contact with foodstuffs - Plastics - Part 11: Test methods for overall migration into mixtures of C-labelled synthetic triglycerides
DD ENV 1186-13-1999 Materials and Articles in Contact with Foodstuffs - Plastics - Part 13: Test Method for Overall Migration at High Temperatures
DD ENV 13130-1-1999 Materials and Articles in Contact with Foodstuffs - Plastics Substances Subject to Limitation - Part 1: Guide to the Test Methods for the Specific Migration of Substances from Plastics into Foods and Food Simulants and the Determination of Substances
EN 1186-15:2002 Materials and articles in contact with foodstuffs Plastics Part 15: Alternative test methods to migration into fatty food simulants by rapid extraction into iso-octane and/or 95% ethanol
EN 1186-14:2002 Materials and articles in contact with foodstuffs - Plastics - Part 14: Test methods for 'substitute tests’ for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95% ethanol
EN 13130-1:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastic
DD ENV 1186-14-1999 Materials and Articles in Contact with Foodstuffs - Plastics - Part 14: Test Methods for "Substitute Tests" for Overall Migration from Plastics Intended to Come Into Contact with Fatty Foodstuffs Using Test Media Iso-Octane and 95% Ethanol

Danish Standards Foundation

DANSK DS/EN 1186-12:2002 Materials and articles in contact with foodstuffs – Plastics – Part 12: Test methods for overall migration at low temperatures
DANSK DS/EN 1186-5:2002 Materials and articles in contact with foodstuffs - Plastics - Part 5: Test methods for overall migration into aqueous food simulant by cell
DANSK DS/EN 1186-9:2002 Materials and articles in contact with foodstuffs - Plastics - Part 9: Test methods for overall migration into aqueous food simulants by article filling
DANSK DS/EN 1186-7:2002 Materials and articles in contact with foodstuffs - Plastics - Part 7: Test methods for overall migration into aqueous food simulants using a pouch
DANSK DS/EN 1186-4:2002 Materials and articles in contact with foodstuffs – Plastics – Part 4: Test methods for overall migration into olive oil by cell
DANSK DS/EN 1186-13:2002 Materials and articles in contact with foodstuffs - Plastics - Part 13: Test methods for overall migration at high temperatures
DS/EN 1186-1:2002 Materials and articles in contact with foodstuffs - Plastics - Part 1: Guide to the selection of conditions and test methods for overall migration
DANSK DS/EN 1186-1:2002 Materials and articles in contact with foodstuffs - Plastics - Part 1: Guide to the selection of conditions and test methods for overall migration
DANSK DS/EN 1186-6:2002 Materials and articles in contact with foodstuffs – Plastics – Part 6: Test methods for overall migration into olive oil using a pouch
DANSK DS/EN 13130-1:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plas...
DS/EN 13130-1:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastic
DS/EN 1186-9:2002 Materials and articles in contact with foodstuffs - Plastics - Part 9: Test methods for overall migration into aqueous food simulants by article filling
DS/EN 1186-13:2002 Materials and articles in contact with foodstuffs - Plastics - Part 13: Test methods for overall migration at high temperatures
DS/EN 1186-12:2002 Materials and articles in contact with foodstuffs - Plastics - Part 12: Test methods for overall migration at low temperatures
DANSK DS/EN 1186-11:2002 Materials and articles in contact with foodstuffs - Plastics - Part 11: Test methods for overall migration into mixtures of C-labelled synthetic triglycerides
DANSK DS/EN 1186-14:2002 Materials and articles in contact with foodstuffs - Plastics - Part 14: Test methods for 'substitute tests' for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95% ethanol
DANSK DS/EN 1186-8:2002 Materials and articles in contact with foodstuffs – Plastics – Part 8: Test methods for overall migration into olive oil by article filling
DS/EN 1186-5:2002 Materials and articles in contact with foodstuffs - Plastics - Part 5: Test methods for overall migration into aqueous food simulant by cell
DS/EN 1186-8:2002 Materials and articles in contact with foodstuffs - Plastics - Part 8: Test methods for overall migration into olive oil by article filling
DS/EN 1186-7:2002 Materials and articles in contact with foodstuffs - Plastics - Part 7: Test methods for overall migration into aqueous food simulants using a pouch

Swedish Institute for Standards

SS-EN 1186-2:2022 Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration in vegetable oils
SS-EN 1186-13:2002 Materials and articles in contact with foodstuffs - Plastics - Part 13: Test methods for overall migration at high temperatures
SS-EN 1186-4:2002 Materials and articles in contact with foodstuffs - Plastics - Part 4: Test methods for overall migration into olive oil by cell�
SS-EN 1186-6:2002 Materials and articles in contact with foodstuffs - Plastics - Part 6: Test methods for overall migration into olive oil using a pouch
SS-EN 1186-9:2002 Materials and articles in contact with foodstuffs - Plastics - Part 9: Test methods for overall migration into aqueous food simulants by article filling�
SS-EN 13130-1:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plas...
SS-EN 1186-5:2002 Materials and articles in contact with foodstuffs - Plastics - Part 5: Test methods for overall migration into aqueous food simulants by cell�
SS-EN 1186-3:2022 Materials and articles in contact with foodstuffs - Plastics - Part 3: Test methods for overall migration in evaporable simulants
SS-EN 1186-8:2002 Materials and articles in contact with foodstuffs - Plastics - Part 8: Test methods for overall migration into olive oil by article filling�

Standards Norway

NS-EN 1186-2:2022 Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration in vegetable oils
NS-EN 1186-13:2002 Materials and articles in contact with foodstuffs — Plastics — Part 13: Test methods for overall migration at high temperatures
NS-EN 1186-5:2002 Materials and articles in contact with foodstuffs — Plastics — Part 5: Test methods for overall migration into aqueous food simulants by cell
NS-EN 1186-9:2002 Materials and articles in contact with foodstuffs — Plastics — Part 9: Test methods for overall migration into aqueous food simulants by article filling
NS-EN 1186-12:2002 Materials and articles in contact with foodstuffs — Plastics — Part 12: Test methods for overall migration at low temperatures
NS-EN 1186-4:2002 Materials and articles in contact with foodstuffs — Plastics — Part 4: Test methods for overall migration into olive oil by cell
NS-EN 1186-3:2022 Materials and articles in contact with foodstuffs - Plastics - Part 3: Test methods for overall migration in evaporable simulants
NS-EN 1186-3:2002 Materials and articles in contact with foodstuffs — Plastics — Part 3: Test methods for overall migration into aqueous food simulants by total immersion
NS-EN 1186-6:2002 Materials and articles in contact with foodstuffs — Plastics — Part 6: Test methods for overall migration into olive oil using a pouch
NS-EN 1186-2:2002 Materials and articles in contact with foodstuffs — Plastics — Part 2: Test methods for overall migration into olive oil by total immersion
NS-EN 1186-7:2002 Materials and articles in contact with foodstuffs — Plastics — Part 7: Test methods for overall migration into aqueous food simulants using a pouch
NS-EN 13130-1:2004 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plas...
NS-EN 1186-1:2002 Materials and articles in contact with foodstuffs — Plastics — Part 1: Guide to the selection of conditions and test methods for overall migration
NS-EN 1186-8:2002 Materials and articles in contact with foodstuffs — Plastics — Part 8: Test methods for overall migration into olive oil by article filling
NS-EN 1186-11:2002 Materials and articles in contact with foodstuffs — Plastics — Part 11: Test methods for overall migration into mixtures of C-labelled synthetic triglycerides
NS-EN 1186-14:2002 Materials and articles in contact with foodstuffs — Plastics — Part 14: Test methods for 'substitute tests' for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95 % ethanol

Spanish Association for Standardization (UNE)

UNE-EN 1186-13:2003 Materials and articles in contact with foodstuffs. Plastics. Part 13: Test methods for overall migration at high temperatures.
UNE-EN 1186-2:2023 Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration in vegetable oils
UNE-EN 1186-12:2002 Materials and articles in contact with foodstuffs. Plastics. Part 12: Test methods for overall migration at low temperatures.
UNE-EN 1186-3:2023 Materials and articles in contact with foodstuffs - Plastics - Part 3: Test methods for overall migration in evaporable simulants
UNE-EN 1186-5:2002 Materials and articles in contact with foodstuffs. Plastics. Part 5: Test methods for overall migration into aqueous food simulants by cell.
UNE-EN 1186-9:2002 Materials and articles in contact with foodstuffs. Plastics. Part 9: Test methods for overall migration into aqueous food simulants by article filling.
UNE-EN 1186-2:2002 Materials and articles in contact with foodstuffs. Plastics. Part 2: Test methods for overall migration into olive by total immersion.
UNE-EN 13130-1:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastic

Association Francaise de Normalisation

NF D25-101-2*NF EN 1186-2:2022 Materials and articles in contact with foodstuffs - Plastics - Part 2 : test methods for overall migration in vegetable oils
NF D25-101-3*NF EN 1186-3:2022 Materials and articles in contact with foodstuffs - Plastics - Part 3 : test methods for overall migration in evaporable simulants
NF EN 1186-1:2003 Materials and objects in contact with foodstuffs - Plastics - Part 1: guide for the choice of conditions and test methods for overall migration
NF EN 1186-3:2022 Materials and articles in contact with foodstuffs - Plastics - Part 3: test methods for overall migration in evaporable simulants
NF EN 1186-11:2003 Materials and articles in contact with foodstuffs - Plastics - Part 11: test methods for overall migration in mixtures of synthetic 14C-labeled triglycerides
NF D25-201-1*NF EN 13130-1:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1 : guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plasti

Lithuanian Standards Office

LST EN 1186-1-2002 Materials and articles in contact with foodstuffs - Plastics - Part 1: Guide to the selection of conditions and test methods for overall migration
LST EN 13130-1-2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastic
LST EN 1186-9-2002 Materials and articles in contact with foodstuffs - Plastics - Part 9: Test methods for overall migration into aqueous food simulants by article filling
LST EN 1186-13-2002 Materials and articles in contact with foodstuffs - Plastics - Part 13: Test methods for overall migration at high temperatures
LST EN 1186-12-2002 Materials and articles in contact with foodstuffs - Plastics - Part 12: Test methods for overall migration at low temperatures
LST L ENV 13130-1-2000 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to the test methods for the specific migration of substances from plastics into foods and food simulants and the determination of substances in p
LST EN 1186-5-2002 Materials and articles in contact with foodstuffs - Plastics - Part 5: Test methods for overall migration into aqueous food simulants by cell
LST EN 1186-8-2002 Materials and articles in contact with foodstuffs - Plastics - Part 8: Test methods for overall migration into olive oil by article filling
LST EN 1186-3-2002 Materials and articles in contact with foodstuffs - Plastics - Part 3: Test methods for overall migration into aqueous food simulants by total immersion

IN-BIS

IS 9845-1986 Analytical methods for determining specific and/or global migration of components of plastic materials that come into contact with food

CN-STDBOOK

图书 3-9021 Guidelines for Implementation of Migration Test Standards for Food Contact Materials and Articles

Indonesia Standards

SNI 7626.1-2011 Test for food contact substances migrating from food packaging - Part 1: Plastic polycarbonate (PC)
SNI 7626.3-2014 Cara uji migrasi zat kontak pangan dari kemasan pangan - Bagian 3: Plastik Polivinil Klorida (PVC), migrasi senyawa ftalat

Others: Total Migration of Food Plastic Products