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Database: 365,228(8 Aug 2026)

detection protein

detection protein, Total:14 items.

The international standard classification for "detection protein" includes: General methods of tests and analysis for food products , Meat and meat products .

The Chinese standard classification for "detection protein" includes: Basic standards and general methods , Meat processing and products .


General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 19495.8-2004 Detection of genetically modified plants and derived products-Protein based methods

Agricultural Standard of the People's Republic of China

  • 农业部2406号公告-10-2016 Food safety detection of genetically modified organisms and derived products.Oral acute toxicity test of protein
  • 农业部1782号公告-12-2012 Food safety detection of genetically modified organisms and derived products.Methods for analysis of amino acid sequence of protein by MALDI-TOF-MS
  • 农业部2031号公告-18-2013 Food safety detection of genetically modified organisms and derived products.Analysis of glycosylation of protein by periodic acid-Schiff (PAS) reaction
  • 农业部2031号公告-15-2013 Food safety detection of genetically modified organisms and derived products.Protein efficiency ratio tests
  • 农业部2031号公告-17-2013 Food safety detection of genetically modified organisms and derived products.Protein heat stability test
  • 农业部2031号公告-16-2013 Food safety detection of genetically modified organisms and derived products.Oral acute toxicity test of protein
  • 农业部2406号公告-4-2016 Food safety detection of genetically modified organism and derived products.7-day oral toxicity test of proteins

国家市场监督管理总局、中国国家标准化管理委员会

  • GB/T 41366-2022 Livestock and poultry meat quality testing—Determination of moisture,protein and fat—Near-infrared spectroscopy method

Professional Standard - Commodity Inspection

  • SN/T 1961.3-2012 Detection of allergen compenents infood-Part 3:Protocol of the Enzyme-linked immunosorbent assay for detelting buckwheat protein component

Jilin Provincial Standard of the People's Republic of China

  • DB22/T 2987-2019 Technical specifications for the detection of Bt protein expression in insect-resistant corn

Shandong Provincial Standard of the People's Republic of China

  • DB37/T 3572-2019 Technical regulations for the detection of A2 type β-casein (A2 milk) in milk

Tianjin Provincial Standard of the People's Republic of China

  • DB12/T 1190-2023 Technical regulations for the detection of A2 type β-casein (A2 milk) in milk

农业农村部

  • NY/T 3512-2019 Non-destructive determination of protein in meat- Near-infrared spectroscopy method