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Database: 365,228(8 Aug 2026)

moisture content

moisture content, Total:25 items.

The international standard classification for "moisture content" includes: Manganese ores , Essential oils , Meat and meat products , Conducting materials , Animal and vegetable fats and oils , Chromium ores .

The Chinese standard classification for "moisture content" includes: Manganese ore , Fragrances and flavors , Meat processing and products , Carbon material , Grease and oil processing and products , Chrome ore .


General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 24526-2009 Carbon materials—Determination of the total sulphur content
  • GB/T 9695.15-1988 Meat and meat products--Method for determination of moisture content
  • GB/T 42022-2022 Essential oils—Determination of water content—Karl Fischer method
  • GB/T 5528-1995 Method for determination of moisture and volatile matter in vegetable oil and fat
  • GB/T 29516-2013 Manganese ores—Determination of moisture content

Professional Standard - Ferrous Metallurgy

  • YB/T 191.1-2001 Methods for chemical analysis of chromium ores--The gravimetric method for determination of moisture content

Professional Standard - Tobacco

  • YC/T 169.8-2002 Testing physical and chemical characteristics of tow for cigarette----Part 8: Moisture content

Indonesia Standards

  • SNI 13-6793-2002 Test methods for moisture, ash, and organic matter of peat and other organic soils

Association Francaise de Normalisation

  • NF EN 16682:2017 Conservation of cultural heritage - Methods for measuring the moisture content, or water content, of immaterial cultural heritage materials
  • NF X80-029*NF EN 16682:2017 Conservation of cultural heritage - Methods of measurement of moisture content, or water content, in materials constituting immovable cultural heritage
  • NF V04-392-1*NF EN ISO 3727-1:2002 Butter - Determination of moisture, non-fat solids and fat contents - Part 1 : determination of moisture content (reference method).
  • NF V04-392-3*NF EN ISO 3727-3:2003 Butter - Determination of moisture, non-fat-solids and fat contents - Part 3 : calculation of fat content.

SCC

  • AENOR UNE-EN 16682:2018 Conservation of cultural heritage - Methods of measurement of moisture content, or water content, in materials constituting immovable cultural heritage
  • NS-EN 16682:2017 Conservation of cultural heritage — Methods of measurement of moisture content, or water content, in materials constituting immovable cultural heritage
  • DIN EN 16682 E:2016 Draft Document - Conservation of cultural heritage - Methods of measurement of moisture content, or water content, in materials constituting immovable cultural heritage; German and English version prEN 16682:2015
  • DANSK DS/EN 16682:2017 Conservation of cultural heritage – Methods of measurement of moisture content, or water content, in materials constituting immovable cultural heritage

German Institute for Standardization

  • DIN EN 16682:2017-05 Conservation of cultural heritage - Methods of measurement of moisture content, or water content, in materials constituting immovable cultural heritage; German version EN 16682:2017
  • DIN EN ISO 3727-1:2002 Butter - Determination of moisture, non-fat solids and fat contents - Part 1: Determination of moisture content (Reference method) (ISO 3727-1:2001); German version EN ISO 3727-1:2001

Spanish Association for Standardization (UNE)

  • UNE-EN 16682:2018 Conservation of cultural heritage - Methods of measurement of moisture content, or water content, in materials constituting immovable cultural heritage

British Standards Institution (BSI)

  • DD CEN/TS 15414-2:2010 Solid recovered fuels. Determination of moisture content using the oven dry method - Determination of total moisture content by a simplified method

American Society for Testing and Materials (ASTM)

  • ASTM D2974-20 Standard Test Methods for Determining the Water (Moisture) Content, Ash Content, and Organic Material of Peat and Other Organic Soils
  • ASTM D2974-20e1 Standard Test Methods for Determining the Water (Moisture) Content, Ash Content, and Organic Material of Peat and Other Organic Soils

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