Chromatographic peaks and valleys

Chromatographic peaks and valleys, Total:96 items.

The international standard classification for "Chromatographic peaks and valleys" includes: Cereals, pulses and derived products , General methods of tests and analysis for food products , food products in general .

The Chinese standard classification for "Chromatographic peaks and valleys" includes: Food sanitation , Basic standards and general methods , Grain processing and products , Cereal crop and product , Meat processing and products .

Inner Mongolia Provincial Standard of the People's Republic of China

DB15/T 2525.6-2023 Fully biodegradable plastic film cultivation technical specification part 6: Chifeng Millet
DB15/T 612-2013 Mongolian three-color camel hump silk
DB15/T 1733-2019 Environmental requirements for "Chifeng millet" millet origin
DB15/T 1734-2019 "Chifeng millet" millet variety requirements
DB15/T 1735-2019 "Chifeng Millet" Millet Cultivation Technical Regulations

Group Standards of the People's Republic of China

T/CROPSSC 004-2023 Technical Regulations for Green Production of Foxtail Millet in the Spring-Sowing Region in Northeast China
T/HCAA 001-2024 "Determination of 10 Mycotoxins in Cereals by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry"
T/CROPSSC 007-2023 Technical Regulations for Green Production of Foxtail Millet in the Middle and Late Maturing Spring-Sowing Rigion in Northwest China
T/CROPSSC 006-2023 Technical Regulations for Green Production of Foxtail Millet in the Spring-sowing Early Maturing Region in Northwest China
T/KJFX 002-2017 Rapid Determination of Cadmium in Rice and Its Products by Energy Dispersive X-ray Fluorescence Spectrometry
T/CROPSSC 005-2023 Technical Regulations for Green Production of Foxtail Millet in the Summer-sowing Region in North China
T/ZNZ 164-2023 Determination of Alternaria toxins in cereal and its products Liquid chromatography - tandem mass spectrometry
T/SDAQI 042-2021 Determination of chlorantraniliprole residues in cereals by liquid chromatography-tandem mass spectrometric method
T/SATA 079-2024 Determination of asparagine and glutamine in fruits and vegetables by LC-MS/MS
T/JGE 0006.1-2021 Jiangxi Green Ecological Hengfeng Ge
T/JAASS 101-2023 Determination of polychlorinated biphenyls residues in grains— gas chromatography-mass spectrometry

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 19649-2005 Method for determination of 405 pesticides residues in grains―GC-MS and LC-MS-MS method
GB/T 19649-2006 Method for determination of 475 pesticides and related chemicals residues in grains - GC-MS method
GB/T 20770-2008 Determination of 486 pesticides and related chemicals residues in grains - LC-MS-MS method
GB/T 20770-2006 Method for determination of 372 pesticides and related chemicals residues in grains by LC-MS-MS method

国家质量监督检验检疫总局

SN/T 4524-2016 Determination of six kinds of ergot alkaloids in cereals for export-LC-MS/MS method
SN/T 0683-2014 Determination of tricyclazole residues in cereals for export - HPLS-MS/MS method
SN/T 0591-2016 Determination of dioxathion residues in cerals and oil seeds for export-GC and GC-MS method

Shandong Provincial Standard of the People's Republic of China

DB37/T 638-2006 Determination of multi-residue pesticides in grains by gas chromatography

Anhui Provincial Standard of the People's Republic of China

DB34/T 2776-2016 Determination of 10 Mycotoxins in Cereals by Liquid Chromatography Tandem Mass Spectrometry

Professional Standard - Commodity Inspection

SN/T 1017.8-2004 Determination of imidacloprid residues in cereals for import and export—Liquid chromatographic method
SN/T 0292-2010 Determination of bentazon residues in cereals for import and export-GC method
SN/T 0527-2012 Determination of methiocarb and its metabolite residues in cereals for export. LC-MS/MS method
SN/T 2212-2008 Determination of bensulfuron methyl residues in cereals for import and export—Liquid chromatography
SN/T 2483-2010 Determination of Sterigmatocystin Contents in Cereals for Import and Export - HPLC Method
SN/T 1572-2005 Inspection of fumonisins in cereals and feedstuffs for import and export--Liquid chromatographic method
SN/T 1771-2006 Determination of T-2 toxin in cereals for import and export---Immunoaffinity column and liquid chromatography method
SN/T 1772-2006 Determination of zearalenone in cereals for import and export--Immunoaffinity column and liquid chromatoraphy method
SN/T 1738-2006 Inspection of tebufenozide residues in cereals and oil seeds for import and export-Gas chromatography mass spectrometry method
SN/T 0596-2012 Determination of sethoxydim residue in cereals and oilbean for exports. GC/MS
SN/T 0218-2014 Test method for total residue of nature pyrethrum in cereal grains for export - Gas chromatography-mass spectrometer
SN/T 0520-2012 Determination of imazalil in cereals for export. HPLC-MS/MS method
SN/T 2085-2008 Determination of carbamate pesticide multiresidues in grains for import and export - HPLC-MS/MS method
SN/T 2426-2010 Determination of citrinin contents in cereals for import and export—HpLC method
SN/T 1866-2007 Determination of imazosulfuron residue in cereals for import and export-Liquid chromatography
SN/T 0712-2010 Determination of 11 Herbicide Residues in Cereals and Soybean for Import and Export - GC-MS Method
SN/T 0931-2013 Determination of prohexadione-calcium residues in cereals for export―LC method
SN/T 3768-2014 Determination of organicphosforus residues in cereal grains for export-GC/MS method
SN/T 0639-2013 Determination of linuron and its metabolite residues in meat and meat products for export―HPLC-MS/MS method
SN/T 1952-2007 Determination of tebuonazoe residues in cereals for import and export-GC-MS method
SN/T 1770-2006 Determination of tebufenozide residues in cereals for import and export - Liquid chromatographic method
SN/T 3769-2014 Determination of trichlorfon and phoxim residues in cereal grains for export- LC-MS/MS method
SN/T 0702-2011 Determination of Chlorobenzilate Residues in Grains and Nuts for Import and Export. GC-MS Method
SN/T 0605-2012 Determination of bitertanol residues in cereals for export. LC-MS/MS method
SN/T 1571-2005 Inspection of deoxynivalenol in cereals for import and export-Liquid chromatographic method

Zhejiang Provincial Standard of the People's Republic of China

DB3301/T 128-2008 Determination of Imazalil Residues in Cereals by Gas Chromatography

Guangdong Provincial Standard of the People's Republic of China

DB44/T 413-2007 Determination of Zearalenone in Cereals by High Performance Liquid Chromatography
DB44/T 414-2007 Determination of Fumonisins B, and B2 in Cereals by High Performance Liquid Chromatography

National Health Commission of the People's Republic of China

GB 23200.43-2016 National food safety standard―Determination of quinclorac residue in cereals and oil seeds
GB 23200.9-2016 National food safety standard―Determination of 475 pesticides and related chemicals residues in grains Gas chromatography-mass spectrometry
GB 23200.24-2016 National food safety standard―Determination of 11 herbicide residues in cereals and soybean Gas chromatography-mass spectrometry

农业农村部

NY/T 3901-2021 Green food-Cereal beverage
NY/T 2106-2021 Green food-Canned cereal
NY/T 2978-2016 Green food. Paddy

Professional Standard - Grain

LS/T 6133-2018 Inspection of grain and oils—Determination of 16 mycotoxins in cereals—HPLC-MS/MS method

Professional Standard - Agriculture

NY/T 1714-2009 Green Food-Cereal meal for infants and young children
NY/T 1714-2015 Green food. Instant cereal meal
NY/T 2106-2011 Green food-Canned cereals

国家粮食局

LS/T 6121.2-2017 Inspection of grain and oils-Determination of oryzanol content in vegetable oils by high-performance liquid chromatography

Korean Agency for Technology and Standards (KATS)

KS C 2375-2006(2021) Analytical method of polychlorinated biphenyls(PCBs)by gas chromatography peak pattern comparison
KS C 2375-2006(2016) Analytical method of polychlorinated biphenyls(PCBs)by gas chromatography peak pattern comparison
KS C 2375-2021 Analytical method of polychlorinated biphenyls(PCBs)by gas chromatography peak pattern comparison
KS C 2375-2006 Analytical method of polychlorinated biphenyls(PCBs)by gas chromatography peak pattern comparison

Association of Official Analytical Chemists (AOAC)

AOAC Official Method 986.20 Determination of dibromoethane in cereals and cereal products by gas chromatography

RU-GOST R

GOST 18986.13-1974 Semiconductor tunnel diodes. Methods for measuring peak point current, valley point current, peak point voltage, valley point voltage, projected peak point voltage
GOST R 51116-2017 Compound feeds, grain and grain by-products. Determination of desoxinivalenol by high-performance liquid chromatography method
GOST ISO 15141-2-2013 Foodstuffs. Determination of ochratoxin A in cereals and cereal products. Part 2. High performance liquid chromatographic method with bicarbonate clean up

British Standards Institution (BSI)

BS EN ISO 15141-1:1998 Foodstuffs - Determination of ochratoxin A in cereals and cereal products - High performance liquid chromatographic method with silica gel clean up
BS EN 16923:2022 Foodstuffs. Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS
BS EN ISO 15141-2:1998 Foodstuffs - Determination of ochratoxin A in cereals and cereal products - High performance liquid chromatographic method with bicarbonate clean up
20/30414986 DC BS EN 16923. Foodstuffs. Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS
BS ISO 15141:2018 Cereals and cereal products. Determination of ochratoxin A. High performance liquid chromatographic method with immunoaffinity column cleanup and fluorescence detection

European Committee for Standardization (CEN)

EN 15891:2010 Foodstuffs - Determination of deoxynivalenol in cereals, cereal products and cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and UV detection
EN ISO 15141-1:1998 Foodstuffs - Determination of Ochratoxin A in Cereals and Cereal Products - Part 1: High Performance Liquid Chromatographic Method with Silica Gel Clean up ISO 15141-1:1998

GOST

GOST 33680-2015 Food products. Determination of benzo(a)pyrene in grain, smoked meat and fish products by TLC and HPLC

SCC

DANSK DS/EN ISO 15141-1:1999 Foodstuffs - Determination of ochratoxin A in cereals and cereal products - Part 1: High performance liquid chromatographic method with silica gel clean up
DANSK DS/EN ISO 15141-2:1999 Foodstuffs - Determination of ochratoxin A in cereals and cereal products - Part 2: High performance liquid chromatographic method with bicarbonate clean up

VN-TCVN

TCVN 7595-1-2007 Foodstuffs.Determination of ochratoxin A in cereals and cereal products.Part 1: High performance liquid chromatographic method with silica gel clean up
TCVN 7595-2-2007 Foodstuffs.Determination of ochratoxin A in cereals and cereal products.Part 2: High performance liquid chromatographic method with bicarbonate clean up

Danish Standards Foundation

DS/EN ISO 15141-1:1999 Foodstuffs - Determination of ochratoxin A in cereals and cereal products - Part 1: High performance liquid chromatographic method with silica gel clean up
DS/EN 15948:2020 Cereals – Determination of moisture and protein – Method using Near-Infrared Spectroscopy in whole kernels
DS/EN ISO 15141-2:1999 Foodstuffs - Determination of ochratoxin A in cereals and cereal products - Part 2: High performance liquid chromatographic method with bicarbonate clean up

GSO

OS GSO ISO 15141-1:2014 Foodstuffs -- Determination of ochratoxin A in cereals and cereal products -- Part 1: High performance liquid chromatographic method with silica gel clean up
OS GSO ISO 15141-2:2014 Foodstuffs -- Determination of ochratoxin A in cereals and cereal products -- Part 2: High performance liquid chromatographic method with bicarbonate clean up
BH GSO ISO 15141-2:2016 Foodstuffs -- Determination of ochratoxin A in cereals and cereal products -- Part 2: High performance liquid chromatographic method with bicarbonate clean up

International Organization for Standardization (ISO)

ISO 15141-1:1998 Foodstuffs - Determination of ochratoxin A in cereals and cereal products - Part 1: High performance liquid chromatographic method with silica gel clean up
ISO 15141:2018 Cereals and cereal products - Determination of ochratoxin A - High performance liquid chromatographic method with immunoaffinity column cleanup and fluorescence detection

Association Francaise de Normalisation

NF V03-121*NF ISO 15141:2018 Cereal and cereal products - Determination of ochratoxin A - High performance liquid chromatographic method with immunoaffinity column cleanup and fluorescence detection
NF V03-121-1:1998 Foodstuffs. Determination of ochratoxin A in cereals and cereal products. Part 1 : high performance liquid chromatographic method with silica-gel clean up.

German Institute for Standardization

DIN EN ISO 15141-1:1998 Foodstuffs - Determination of ochratoxin A in cereals and cereal products - Part 1: High performance liquid chromatographic method with silica gel clean up (ISO 15141-1:1998); German version EN ISO 15141-1:1998

PL-PKN

PN-EN 15948-2021-03 E Cereals -- Determination of moisture and protein -- Method using Near-Infrared Spectroscopy in whole kernels