All levels of raisins

All levels of raisins, Total:38 items.

The international standard classification for "All levels of raisins" includes: Fruits and derived products , Starch and derived products , General methods of tests and analysis for food products .

The Chinese standard classification for "All levels of raisins" includes: Fruit processing and products , Grain processing and products , Basic standards and general methods .

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Taiwan Provincial Standard of the People's Republic of China

• CNS 2874-2000 Glucose syrup and dried glucose syrup
• CNS 11665-1986 Raisins (Packaged)
• CNS 10572-1983 Grades of Grape

Professional Standard - Agriculture

• NY/T 705-2003 Seedless raisins
• NY/T 274-1995 Green Food Dry White Wine
• NY/T 705-2023 Raisins
• NY/T 278-1995 green food dry red wine

Group Standards of the People's Republic of China

• T/HSPX 02-2021 Quality Grading of Raw Grapes in Pegatron Wine Regions
• T/GAGP 003-2024 Grading of golden prehnite
• T/TPCX 01-2020 Turpan Raisin Products
• T/AFFI 039-2023 Determination of Aspergillus niger in fresh grapes and raisins
• T/AFFI 010-2022 Raisin processing technology specification
• T/HSPX 14-2021 Grading of vineyards in Pegatron wine region
• T/TPCX 04-2020 grape desiccant

Xinjiang Provincial Standard of the People's Republic of China

• DB65/ 600-2001 Non core raisin

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

• GB/T 22428.3-2008 Dextrose - Determination of loss in mass on drying
• GB/T 18525.4-2001 Code of good irradiation practice for insect disinfestation of the fruit of Chinese wolfberry and raisins

Hebei Provincial Standard of the People's Republic of China

• DB1307/T 360-2022 Quality Grading of Grape Seedlings

Sichuan Provincial Standard of the People's Republic of China

• DB5104/T 18-2018 Classification of premium grapes

GSO

• GSO 1034:2021 Dried Grapes – Raisins
• BH GSO 1034:2022 Dried Grapes – Raisins

Indonesia Standards

• SNI 01-4862-1998 Raisins
• SNI 06-3835-1995 Technical glucose monohydrate

CZ-CSN

• CSN 56 8193-1999 Dried grapes
• CSN 46 3030-2003 Small fruits. Goosberries, Elderberries, Cowberries, Dogwoods, Cranberries, Blackberries, White currants, Red currants, Black currants, Rose-Hips

ES-AENOR

• UNE 34 043 Raisins, Muscadine Malaga
• UNE 34 044 Raisins, Denia Bleach

RU-GOST R

• GOST 6882-1988 Dried grapes. Specifications

TR-TSE

• TS 3410-1979 RAISINS — SEED BEARING
• TS 3411-1979 RAISINS SEEDLES

HU-MSZT

• MSZ 11864/2-1980 Grapes with roots. Air-dried raw materials. Rooted grape products

SCC

• AENOR UNE 49014-1:1973 WOODEN BOXES FOR GRAIN RAISINS

TH-TISI

• TIS 350-1980 Standard for dried glucose syrup

IN-BIS

• IS 8847-1978 Specification for dry glucose syrup

IX-FAO

• CODEX STAN 67-1981 Codex standard for raisins

AENOR

• UNE 34044:1959 RAISINS FROM DENIA.
• UNE-EN 15829:2010 Foodstuffs - Determination of ochratoxin A in currants, raisins, sultanas, mixed dried fruit and dried figs - HPLC method with immunoaffinity column cleanup and fluorescence detection

CN-DB 1

• DB1503/T 0011-2023 Grape Freeze Damage Meteorological Grade

Others: All levels of virus-free seed potatoes,da at all levels,All grades of rapeseed oil,All levels of dried sea cucumber,All levels of raisins,All levels of walnut kernels,Departments at all levels,Scholars of all levels,raisin,Water quality color at all levels,Extraction efficiency at all levels,Raisin Aspergillus,Laser levels,Tieguanyin at all levels,raisin sampling,Weights at all levels,Detection of raisins,raisin substitute,Turpan raisins,seedless raisins