High performance liquid chromatography-tandem mass spectrometry

High performance liquid chromatography-tandem mass spectrometry, Total:24 items.

The international standard classification for "High performance liquid chromatography-tandem mass spectrometry" includes: Physicochemical methods of analysis , Cosmetics. Toiletries , Meat, meat products and other animal produce , Surface active agents .

The Chinese standard classification for "High performance liquid chromatography-tandem mass spectrometry" includes: Basic standards and general methods , Cosmetics , Basic standards and general methods , Tooth paste, soap and detergent .

Group Standards of the People's Republic of China

T/SATA 036-2022 Determination of aconitine, hypaconitine and mesaconitine in botanical medicated wine—HPLC-MS/MS method
T/CPMA 022-2020 Determination of 13 tetracycline residues in drinking water by high performance liquid chromatagraphy-tandem mass spectrometry
T/SATA 033-2022 Determination of oxyphenisatin acetate in foods—HPLC-MS/MS method

农业部1486号公告-1-2010 Determination of phenylethanolamine A in feeds. High performance liquid chromatography-tandem mass spectrometry

GB/T 30926-2014 Determination of 7 kinds of vitamin C derivatives in Cosmetics—High performance liquid chromatography-tandem Mass spectrometry
GB/T 32121-2015 Determination of 4-(aminomethyl) cyclohexanecarboxylic acidtranexamic acid）in toothpaste―HPLC-MS/MS
GB/T 29664-2013 Determination of vitamin B3(nicotinic acid and nicotinamide)in cosmetics—HPLC and HPLC-MS/MS
GB/T 30939-2014 Determination of the contaminant bisphenol A in cosmetics―High performance liquid chromatograpy-tandem mass spectrometry
GB/T 28606-2012 Determination of perfluorooctanoic acid and salt in the coating—High performance liquid chromatography-tandem mass spectrometry
GB/T 24169-2009 Determination of perfluorooctane sulfonates(PFOS)in the fluorine-containing products and consumer products—High performance liquid chromatography-tandem mass spectrometry
GB/T 21310-2007 Determination of residues of thyreostats in food of animal origin—HPLC-MS/MS method
GB/T 30937-2014 Determination of banned metronidazole in cosmetics―High performance liquid chromatography-tandem mass spectrometry
GB/T 23243-2009 Determination of perfluorooctane sulfonates (PFOS) in the food packaging material - High performance liquid chromatography-tandem mass spectrometry
GB/T 21311-2007 Determination of residues of nitrofuran metabolites in food of animal origin—HPLC-MS/MS method

DB37/T 3712-2019 Determination of rimantadine added in Gongyingqinglan mixture by ultra-high performance liquid chromatography-tandem mass spectrometry

HY/T 260-2018 Determination of hexabromocyclododecanes in marine sediment- High performance liquid chromatography tandem mass spectrometry

DB34/T 3916-2021 Determination of Polar Pesticides in Environmental Water Samples by Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry
DB34/T 2372-2015 Determination of Sodium Linear Alkylbenzene Sulfonate in Sludge and Soil by High Performance Liquid Chromatography-Tandem Mass Spectrometry

DB35/T 1693-2017 Determination of six perfluorinated compounds in feed by high performance liquid chromatography-tandem mass spectrometry

DB22/T 2520-2016 Determination of Quinolones Residues in Farmed Fish by High Performance Liquid Chromatography-Tandem Mass Spectrometry
DB22/T 2992-2019 Determination of thiabendazole and other 20 pesticides and related chemicals residues in ginseng by ultra-high performance liquid chromatography tandem mass spectrometry

NY/T 3950-2021 Determination of 10 flavonoids in foods of plant origin by high perfermance liquid chromatography-tandem mass spectrometry

DB21/T 2050-2012 Determination of Lincomycin in Feedstuffs by Ultra Performance Liquid Chromatography Tandem Mass Spectrometry

SN/T 2005.5-2006 Determination of polybrominated biphenyls and polybrominated diphenyl ethers in electrical and electromic equipment. Part 5: HPLC/MS-MS method