What are the isotopes of beryllium?

What are the isotopes of beryllium?, Total:84 items.

The international standard classification for "What are the isotopes of beryllium?" includes: Soil quality and pedology in general , Measurement of volume, mass, density, viscosity , Other organic chemicals , Radiation protection , Fruits and derived products .

The Chinese standard classification for "What are the isotopes of beryllium?" includes: Basic standard and general method , Soil and fertilizer in general , Petroleum geology exploration , Organic chemicals in general , Material composition analysis instrument and environment detection instrument in general , Beverages in general .

国家能源局

SY/T 7359-2017 The method for isotopic ratio determination of noble gases by mass spectrometry
SY/T 5238-2019 Analysis method for carbon and oxygen isotope in organic matter and carbonate

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 42490-2023 Soil quality—Determination of total content and isotope ratio of organic carbon and nitrogen of soil and biological samples—Stable isotope ratio mass spectrometry
GB/T 18340.2-2010 Organic geochemical analysis method for geological samples—Part 2:Determination of organic carbon stable isotopic component—Isotopic mass spectrometry
GB/T 18340.2-2001 Organic geochemical measurements geological samples--Method for the analysis the organic matters for stable carbon isotopic composition

Professional Standard - Petroleum

SY/T 5239-1991 Methods for Hydrogen and Carbon Isotope Analysis of Petroleum and Sedimentary Organic Matter
SY/T 5238-2008 Analysis method for carbon and oxygen isotope of organic matter and carbonate

Professional Standard - Geology

DZ/T 0184.22-1997 Determination of silicon isotopic composition
DZ/T 0184.19-1997 Determination of zinc of hydrogen isotope in water in reduction method
DZ/T 0184.15-1997 Determination of sulfur isotopic composition in sulfate
DZ/T 0184.14-1997 Determination of sulfur isotopic composition in sulfide

Professional Standard - Chemical Industry

HG/T 5941～5942-2021 Caprylic acid labeled with stable isotope 13C and amino acid labeled with stable isotope 15N (2021)
HG/T 4106-2009 Stable isotope 15N labelled tripeptide

Group Standards of the People's Republic of China

T/NAIA 0208-2023 Determination of Stable Isotope Ratio of Carbon and Nitrogen in Lycium Barbarum by Stable Isotope Analyzer Method

National Metrological Verification Regulations of the People's Republic of China

JJG 2096-2017 Concentration of Element Based on Isotope Dilution Mass Spectrometry

工业和信息化部

HG/T 5170-2017 Determination of abundance for stable isotope deuterium labeling compound. Gas chromatography-mass spectrometry
HG/T 5941-2021 Stable isotope13C labelled octanoic acid
HG/T 5942-2021 Stable isotope15N labeled amino acid
HG/T 5339-2018 Stable isotope 15N labelled melamine
QB/T 5164-2017 Determination of the stable carbon isotope ratio C13C/12C of ethanol in Baijiu--Gas chromatography-combustion-isotope ratio mass spectrometry
QB/T 5163-2017 Determination of the stable carbon isotope ratio(13C/12C ) of acetic acid in vinegar-Gas chromatography-combustion-isotope ratio mass spectrometry

Professional Standard - Agriculture

SN/T 5035-2018 Method for the determination of carbon stable isotope ratio inalcoholic beverage ethanol for export - Gas chromatography-combustion - Isotope ratio mass spectrometer method (GC-C-IRMS)
JJF 2109-2024 Technical Requirements for Reference Material Characterization―Organic Isotope Dilution Mass Spectrometry

国家市场监督管理总局、中国国家标准化管理委员会

GB/T 37848-2019 Determination of strontium isotopic ratios in aqueous solution

Professional Standard - Light Industry

QB/T 4852-2015 Determination of the carbon isotope ratio(13C/12C)of CO2 in sparkling wines. Method using isotope ratio mass spectrometry
QB/T 4853-2015 Determination of the oxygen isotope ratio(18O/16O) of water in wines . Method using isotopic equilibrium exchange reaction
QB/T 4855-2015 Determination of the oxygen isotope ratio (180/160) of water in fruit juices. Method using isotopic equilibrium exchange reaction

未注明发布机构

GJB 8791-2018 Mass spectrometric method for measuring abundances of lithium isotope

海关总署

SN/T 4675.31-2019 Determination of carbon stable isotope ratio of glycerol in wine for expore LC-IRMS method

国家烟草专卖局

YC/T 560-2018 Determination of hydrogen stable isotope ratio of nicotine, a characteristic component of tobacco, by gas chromatography-stable isotope ratio mass spectrometry

US-CFR-file

CFR 23-636.209-2013 Highways. Part636:Design-build contracting. Section636.209:What items must be included in a phase-two solicitation?
CFR 2-1880.220-2013 Grants and Agreements. Part1880:Nonprocurement debarment and suspension. Section1880.220:What contracts and subcontracts, in addition to those listed in 2 CFR 180.220, are covered transactions?
CFR 33-150.10-2013 Navigation and navigable waters. Part150:Deepwater ports: operations. Section150.10:What are the general requirements for operations manuals?
CFR 33-150.623-2013 Navigation and navigable waters. Part150:Deepwater ports: operations. Section150.623:What are the requirements for protecting personnel from hazards associated with confined spaces?
CFR 13-127.302-2013 Business Credit and Assistance. Part127:Women-owned small business federal contract program. Section127.302:What third-party certifications may a concern use as evidence of its status as a qualified EDWOSB or WOSB?
CFR 33-149.319-2013 Navigation and navigable waters. Part149:Deepwater ports: design, construction, and equipment. Section149.319:What additional lifejackets must the deepwater port have?

SCC

AWWA SYM53640 What Does Greenville Have That Others Don't When it Comes to Source Water Protection?
NS-ENV 12141:1996 Fruit and vegetable juices — Determination of the stable oxygen isotope (18O/16O) of water from fruit juices — Method using isotope ratio mass spectrometry
NS-ENV 12140:1996 Fruit and vegetable juices — Determination of the stable carbon isotope ratio (13C/12C) of sugars from fruits juices — Method using isotope ratio mass spectrometry
NS-ENV 12142:1996 Fruit and vegetable juices — Determination of the stable hydrogen isotope ratio (2H/1H) of water from fruit juices — Method using isotope ratio mass spectrometry
NS-ENV 13070:1998 Fruit and vegetable juices — Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruit juices — Method using isotope ratio mass spectrometry
DIN EN 18054 E:2024 Draft Document - Food authenticity - Determination of C and/or N isotope ratios in food by Elemental Analyser - Isotope Ratio Mass Spectrometry (EA-IRMS); German and English version prEN 18054:2024
IEC 60346:1971 Radioisotope all-or-nothing relays (terminology, classification, test methods)

TR-TSE

TS 2864-1977 Radioisotope All-Or-Nothing Relays

American Society for Testing and Materials (ASTM)

ASTM E29-67(1980)e1 Standard Test Method for Indicating Which Places Of Figures Are To Be Considered Significant In Specified Limiting Values
ASTM C1380-04 Standard Test Method for Determination of Uranium Content and Isotopic Composition by Isotope Dilution Mass Spectrometry
ASTM C1380-04(2011) Standard Test Method for Determination of Uranium Content and Isotopic Composition by Isotope Dilution Mass Spectrometry
ASTM C1380-97 Standard Test Method for Determination of Uranium Content and Isotopic Composition by Isotope Dilution Mass Spectrometry

AASHTO - American Association of State Highway and Transportation Officials

R 11-2006 Standard Recommended Practice for Indicating Which Places of Figures Are to Be Considered Significant in Specified Limiting Values
R 11-1982 Standard Recommended Practice for Indicating Which Places of Figures Are to Be Considered Significant in Specified Limiting Values (ASTM Designation: E 29-93a (1999))
R11-1982 Standard Recommended Practice for Indicating Which Places of Figures Are to Be Considered Significant in Specified Limiting Values (Nineteenth Edition; ASTM E29-93a)

HU-MSZT

MSZ 62-1978 Protection against radioactive isotope rays
MSZ MI 19389-1978 Detection of iodine isotopes in water. Iodine replacement method

Association Francaise de Normalisation

NF V56-003-2*NF EN 16466-2:2013 Vinegar - Isotopic analysis of acetic acid and water - Part 2: 0C-IRMS analysis of acetic acid

Lithuanian Standards Office

LST L ENV 12141-2000 Fruit and vegetable juices - Determination of the stable oxygen isotope (18O/16O) of water from fruit juices - Method using isotope ratio mass spectrometry
LST L ENV 12140-2000 Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) of sugars from fruits juices - Method using isotope ratio mass spectrometry
LST L ENV 12142-2000 Fruit and vegetable juices - Determination of the stable hydrogen isotope ratio (2H/1H) of water from fruit juices - Method using isotope ratio mass spectrometry
LST L ENV 13070-2000 Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruit juices - Method using isotope ratio mass spectrometry

AENOR

UNE-ENV 12141:1997 Fruit and vegetable juices - Determination of the stable oxygen isotope (18O/16O) of water from fruit juices - Method using isotope ratio mass spectrometry
UNE-ENV 12140:1997 Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) of sugars from fruits juices - Method using isotope ratio mass spectrometry
UNE-ENV 12142:1997 Fruit and vegetable juices - Determination of the stable hydrogen isotope ratio (2H/1H) of water from fruit juices - Method using isotope ratio mass spectrometry
UNE-ENV 13070:2001 FRUIT AND VEGETABLE JUICES - DETERMINATION OF THE STABLE CARBON ISOTOPE RATIO (13C/12C) IN THE PULP OF FRUIT JUICES - METHOD USING ISOTOPE RATIO MASS SPECTROMETRY.

Danish Standards Foundation

DS/ENV 12141:1997 Fruit and vegetable juices - Determination of the stable oxygen isotope ratio (18O/16O) of water from fruit juices - Method using isotope ratio mass spectrometry
DS/ENV 12142:1997 Fruit and vegetable juices - Determination of the stable hydrogen isotope ratio (2H/1H) of water from fruit juices - Method using isotope ratio mass spectrometry
DS/ENV 12140:1997 Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) of sugars from fruit juices - Method using isotope ratio mass spectrometry
DS/ENV 13070:1998 Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruit juices - Method using isotope ratio mass spectrometry

German Institute for Standardization

DIN EN 18054:2024 Food authenticity - Determination of C and/or N isotope ratios in food by Elemental Analyser - Isotope Ratio Mass Spectrometry (EA-IRMS); German and English version prEN 18054:2024
DIN EN 18054:2024-03 Food authenticity - Determination of C and/or N isotope ratios in food by Elemental Analyser - Isotope Ratio Mass Spectrometry (EA-IRMS); German and English version prEN 18054:2024 / Note: Date of issue 2024-02-16*CD-ROM

European Committee for Standardization (CEN)

EN ISO 15366-1:2016 Nuclear fuel technology - Chemical separation and purification of uranium and plutonium in nitric acid solutions for isotopic and isotopic dilution analysis by solvent extraction chromatography - Part 1: Samples containing plutonium in the microgram range
DD ENV 12 141-1996 Fruit and Vegetable Juices - Determination of the Stable Oxygen Isotope Ratio (18O/16O) of Water from Fruit Juices - Method Using Isotope Ratio Mass Spectrometry
DD ENV 12 142-1996 Fruit and Vegetable Juices - Determination of the Stable Hydrogen Isotope Ratio (2H/1H) of Water from Fruit Juices - Method Using Isotope Ratio Mass Spectrometry
DD ENV 12140-1996 Fruit and Vegetable Juices - Determination of the Stable Carbon Isotope Ratio (13C/12C) of Sugars from Fruits Juices - Method Using Isotope Ratio Mass Spectrometry
DD ENV 13070-1998 Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruits juices - Method using isotope ratio mass spectrometry
DD ENV 12142-1996 Fruit and Vegetable Juices - Determination of the Stable Hydrogen Isotope Ratio (2H/1H) of Water from Fruit Juices - Method Using Isotope Ratio Mass Spectrometry
DD ENV 12141-1996 Fruit and Vegetable Juices - Determination of the Stable Oxygen Isotope Ratio (18O/16O) of Water from Fruit Juices - Method Using Isotope Ratio Mass Spectrometry

API - American Petroleum Institute

API 4169-1972 THE ISOTOPIC COMPOSITION OF ATMOSPHERIC CARBON MONOXIDE

PL-PKN

PN J80501-1990 Devices and forniture for isotope laboratories Tables

ES-UNE

UNE 34103:2022 Fruit and vegetable juices. Determination of the stable oxygen isotope ratio (18O/16O) of water from fruit juices. Method using isotope ratio mass spectrometry.
UNE 34102:2022 Fruit and vegetables juices. Determination of the stable carbon isotope ratio (13C/12C) of sugars from fruits juices. Method using isotope ratio mass spectrometry.
UNE-EN IEC 62793:2022 Fruit and vegetable juices. Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruit juices. Method using isotope ratio mass spectrometry.
UNE 34101:2022 Fruit and vegetable juices. Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruit juices. Method using isotope ratio mass spectrometry.

British Standards Institution (BSI)

24/30457296 DC BS EN 18054 Food authenticity. Determination of C and/or N isotope ratios in food by Elemental Analyser. Isotope Ratio Mass Spectrometry (EA-IRMS)

RU-GOST R

GOST 17623-1987 Concrete. Radioisotope method of average densiti determination

International Organization for Standardization (ISO)

ISO 20921:2019 Textiles — Determination of stable nitrogen isotope ratio in cotton fibres

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