Cocci concentration
Cocci concentration, Total:10 items.
The international standard classification for "Cocci concentration" includes: .
The Chinese standard classification for "Cocci concentration" includes: .
Shandong Provincial Standard of the People's Republic of China
- DB37/T 4153-2020 Enzyme Substrate Method for Determination of Enterococci in Water Quality
Liaoning Provincial Standard of the People's Republic of China
- DB21/T 3111-2019 Water Quality Determination of Enterococcus Immobilized Substrate Technology Enzyme Substrate Method
Group Standards of the People's Republic of China
- T/PSC 1.4-2022 Determination for ballast water of ships——Part 4: Intestinal Enterococci
SCC
- AWWA WQTC64119 Assessment of the Effects of Holding Time on Enterococci and E. coli Concentrations in Recreational Waters
GSO
- BH GSO ISO 10932:2022 Milk and milk products — Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria and non-enterococcal lactic acid bacteria (LAB)
- GSO ISO 10932:2021 Milk and milk products — Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria and non-enterococcal lactic acid bacteria (LAB)
International Organization for Standardization (ISO)
- ISO 10932:2010|IDF 223:2010 Minimum inhibitory concentration (MIC) determination of antibiotics suitable for bifidobacteria and non-enterococcal lactic acid bacteria (LAB) in milk and dairy products
- ISO 10932:2010 | IDF 223:2010 Milk and milk products — Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria and non-enterococcal lactic acid bacteria (LAB)
- ISO 10932:2010 Milk and milk products - Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria and non-enterococcal lactic acid bacteria (LAB)
British Standards Institution (BSI)
- BS ISO 10932:2010 Milk and milk products - Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria and non-enterococcal lactic acid bacteria (LAB)
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