cocci

cocci, Total:54 items.

The international standard classification for "cocci" includes: Veterinary medicine , Food additives , Food microbiology , Animal husbandry and breeding , Animal feeding stuffs .

The Chinese standard classification for "cocci" includes: Animal quarantine, veterinary and epidemic prevention , Hygiene, safety and labor protection , Natural food additives , Food sanitation , Domesticate animal , Livestock and poultry feed and additive , Food processing and products in general , Diagnostic standard for public nuisance diseases , Analysis methods for toxic substances in water .

农业农村部

NY/T 2962-2016 Methods for isolation and identification of Staphylococcus aureus，coagulase-negative Staphylococcus and Streptococcus agalactiae in milk from dairy cow with mastitis

Fujian Provincial Standard of the People's Republic of China

DB35/T 1888-2020 Hydrangea strain production technical regulations

Xinjiang Provincial Standard of the People's Republic of China

DB6540/T 022-2023 Rhodococcus equi PCR detection method

Henan Provincial Standard of the People's Republic of China

DB41/T 1903-2019 Feed additive Enterococcus faecalis

Inner Mongolia Provincial Standard of the People's Republic of China

DB15/T 3442-2024 Diagnosis technology for sheep streptococcal disease

Shandong Provincial Standard of the People's Republic of China

DB37/T 4153-2020 Enzyme Substrate Method for Determination of Enterococci in Water Quality

Jinlin Provincial Food Standard of the People's Republic of China

DBS22/ 027-2014 Qualitative and quantitative testing of enterococcus in food

Hebei Provincial Standard of the People's Republic of China

DB13/T 1778-2013 Technical specification for fish streptococcal disease diagnosis
DB13/T 2196-2015 Technical Regulations on Prevention and Control of Streptococcus Suis
DB13/T 5573-2022 Technical regulations for comprehensive diagnosis of chicken fecal enterococci
DB13/T 1390-2011 Technical regulations for prevention and control of sheep streptococcosis

Professional Standard - Agriculture

NY/T 1981-2010 The surveillance guideline of swine streptococcosis
GB 1886.231-2023 National food safety standard - Food additive - Nisin

Anhui Provincial Standard of the People's Republic of China

DB34/T 2996-2017 Streptococcus suis inspection operating procedures

Professional Standard - Light Industry

QB 2394-2007 Food additive nisin
QB 2394-1998 Food Additive - Nisin

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 4789.11-2003 Microbiological Examination of Food - Hygiene-Examination of Streptococcus hemolyticus
GB/T 19915.5-2005 Protocol of multiplex PCR identification of Streptococcus suis type 2
GB/T 19915.3-2005 Method for detection Streptococcus suis type 2 by PCR
GB 7300.503-2023 Feed additives —Part 5：Live microorganisms — Enterococcus faecium
GB/T 19915.2-2005 Methods for detection of Streptococcus suis type 2
GB/T 14926.14-2001 Laboratory animal-Method for examination of Staphylococcus aureus
GB/T 4789.10-2003 Microbiological examination of food hygiene-Examination of staphylococcus aureus
GB/T 4789.10-2008 Microbiological examination of food hygiene - Detection of staphylococcus aureus
GB/T 14926.15-2001 Laboratory animal - Method for examination of Streptococcus pneumonia
GB/T 14926.16-2001 Laboratory animal - Method for examination of β - Hemolyticstreptococcus
GB/T 19915.9-2005 Method of detection of the Hemolysin gene of Streptococcus suis type 2 by PCR
GB/T 18204.7-2000 Methods of microbiological examination for barber

Group Standards of the People's Republic of China

T/PSC 1.4-2022 Determination for ballast water of ships——Part 4: Intestinal Enterococci
T/SHZSAQS 00161-2022 Quantitative detection of Staphylococcus aureus in fresh milk
T/ZZB 0481-2018 Food addtivie-Nisin
T/SHAAV 006-2021 Determination of Enterococcus Faecalis in microbial feed additives

Professional Standard - Commodity Inspection

SN/T 2206.4-2009 Determination of microbiological in cosmetics—Part 4:Streptococcus spp
SN/T 2206.5-2009 Determination of microbiological in cosmetics—Part 5:Enterococci
SN/T 0475-1995 Examination methods of the fecal streptococcus group in commodities for export
SN/T 3985-2014 Quarantine protocol for infection with streptococcus in aquatic animals
SN/T 0477-1995 Method for detection of group B streptococci in foods for export
SN/T 1933.2-2007 Detection of Enterococci in food and water - Part 2: Method for membrane filtration

Gansu Provincial Standard of the People's Republic of China

DB62/T 2685-2022 Technical specification for prevention and control of sheep streptococcosis

Liaoning Provincial Standard of the People's Republic of China

DB21/T 3111-2019 Water Quality Determination of Enterococcus Immobilized Substrate Technology Enzyme Substrate Method
DB21/T 3061-2018 Detection method of Enterococcus faecalis in microbial preparations for feeding

Taiwan Provincial Standard of the People's Republic of China

CNS 12542-1989 Method of Test for Stapbybococcus Aureus in Food
CNS 10891-1988 Methods of Test for Food Microbiology-Test of Staphylococci
CNS 13435-1994 Method of Test for Microbiology in Bottled Water - Test of Fecal Streptococci

海关总署

SN/T 4624.20-2021 Test method of import microbe agentia in the environment protection - Part 20: Paracoccus pantotrophus

Professional Standard - Hygiene

WS/T 80-1996 Diagnostic criteria and principles of management for food poisoning of Staphlococcus aureus

Ningxia Provincial Standard of the People's Republic of China

DB64/T 1681-2019 Rapid detection method for Salmonella and Staphylococcus aureus in video

Professional Standard - Urban Construction

CJ/T 148-2001 Urban water supply—Detection and enumeration of fecal streptococcus

National Health Commission of the People's Republic of China

GB 1886.231-2016 National Food Safety Standard - Food Additives - Nisin from Streptococcus Lactis

Japanese Industrial Standards Committee (JISC)

JIS K 3703-3:2008 Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) -- Part 3: Detection and MPN technique for low numbers
JIS K 3703-2:2004 Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) -- Part 2: Technique using rabbit plasma fibrinogen agar medium

Korean Agency for Technology and Standards (KATS)

KS I ISO 7899-2021 Water quality — Detection and enumeration of intestinal enterococci and faecal streptococci

American Society for Testing and Materials (ASTM)

ASTM D6503-19 Standard Test Method for Enterococci in Water Using Enterolert

KR-KS

KS I ISO 7899-2014 Water quality — Detection and enumeration of intestinal enterococci and faecal streptococci