Edible Oil Polar Components
Edible Oil Polar Components, Total:3 items.
The international standard classification for "Edible Oil Polar Components" includes: food products in general .
The Chinese standard classification for "Edible Oil Polar Components" includes: Food sanitation .
National Health Commission of the People's Republic of China
- GB 5009.202-2016 National Food Safety Standard - Determination of polar components (PC) in edible oils
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 5009.202-2003 Determination of polar compouds in edible vegetable oils used in frying food
Anhui Provincial Standard of the People's Republic of China
- DB34/T 1997-2013 Determination of oxidized triglycerides (OX-TG) and their polymers (TGP) in edible oils by high performance size exclusion chromatography
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