compound ms/ms

compound ms/ms, Total:205 items.

The international standard classification for "compound ms/ms" includes: .

The Chinese standard classification for "compound ms/ms" includes: .

未注明发布机构

DIN EN 17425 E:2019-09 Foodstuffs - Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS
DIN CEN/TS 17062:2018*DIN SPEC 10488:2018 Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil)
DIN EN ISO 11916-3 E:2020-04 Soil quality Determination of selected explosives and related compounds Part 3: Method using liquid chromatography tandem mass spectrometry (LC-MS/MS) (draft)
AI MS-26-2011
AI MS-4-2007
DIN EN 16923 E:2020-09 Food – Determination of T-2 toxin and HT-2 toxin in cereals and cereal-based infant and toddler foods using LC-MS/MS after SPE purification
MS 51835C-2020
MS 27436B
NEMA MS 14-2019
DIN EN 16923 E:2015-11 Food – Determination of T-2 toxin and HT-2 toxin in cereals and cereal-based infant and toddler foods using LC-MS/MS after SPE purification
DIN CEN/TS 17062:2020*DIN SPEC 10488:2020 Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil)
DIN EN ISO 18862 E:2018-07 Determination of acrylamide in coffee and coffee products using HPLC-MS/MS and GC-MS after derivatization (draft)
MS 27436B NOT 1
DIN EN ISO 18465 E:2014-11 Microbiology of the food chain Quantitative determination of DON (cereulide) using LC-MS/MS (draft)

Group Standards of the People's Republic of China

T/HZBX 088-2024 LC-MS/MS Determination of 22 illegally added chemical drugs in herbal tea by liquid chromatography-mass spectrometry

Anhui Provincial Standard of the People's Republic of China

DB34/T 3099-2018 HPLC-MS/MS method for the determination of fluoroadenine residues in animal feed

Professional Standard - Commodity Inspection

SN/T 4057-2014 Determination of sulfonamides residues in foodstuffs of animal origin for export - HPLC and LC-MS/MS method with immunoaffinity column clean-up

Korean Agency for Technology and Standards (KATS)

KS M 6905-2021 Leather — Determination of the perfluorinated compounds(PFCs) by gas chromatography-tandem mass spectrometry(GC-MS/MS) and liquid chromatography-tandem mass spectrometry(LC-MS/MS)
KS M 1079-2016(2021) Determination of PCNs and PCTs in polymer by GC/MS
KS M 1079-2021 Determination of PCNs and PCTs in polymer by GC/MS
KS M 1075-2023 Determination of organotin compounds(MBT, DBT, TBT) in ceramic powder－GC/MS method
KS M 1075-2008(2018) Determination of organotin compounds(MBT, DBT, TBT) in ceramic powder－GC/MS method
KS M 1079-2016 Determination of PCNs and PCTs in polymer by GC/MS
KS M ISO 23702-1:2020 Leather — Organic fluorine — Part 1: Determination of the non volatile compound content by extraction method using liquid chromatography/tandem mass spectrometry detector (LC-MS/MS)

SCC

AWWA WQTC65992 PFOS/PFOA and Beyond by On-line SPE Coupled with HPLC — MS/MS
NS-EN 17425:2021 Foodstuffs - Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS
AWWA WQTC60786 Analysis of Hydrazine in Water by Derivatization and GC/MS/MS
DANSK DS/EN 17425:2021 Foodstuffs – Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS
DANSK DS/ISO 11916-3:2021 Soil quality – Determination of selected explosives and related compounds – Part 3: Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS)
AWWA WQTC60573 The Power of LC/MS and LC/MS/MS Technology: Direct Analysis of Polar Water Contaminants
NS-EN 15662:2008 Foods of plant origin — Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE — QuEChERS-method
AWWA WQTC59003 Endocrine Disruptor & Pharmaceutical Analysis Using Direct-Injection LC/MS/MS
AWWA ACE63014 Analysis of Perfluorinated Chemicals in Drinking Waters by LC/ESI/MS/MS
AWWA QTC98219 Identification of New Disinfection By-products Using GC/MS, LC/MS, and GC/IR
BS DD ISO/TS 27106:2009 Cheese. Determination of nisin A content by LC-MS and LC-MS-MS
NS-EN ISO 11916-3:2021 Soil quality – Determination of selected explosives and related compounds – Part 3: Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS) (ISO 11916-3:2021)
DANSK DS/EN ISO 11916-3:2021 Soil quality – Determination of selected explosives and related compounds – Part 3: Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS) (ISO 11916-3:2021)
ISO 18465:2017_IBR2 Microbiology of the food chain - Quantitative determination of emetic toxin (cereulide) using LC-MS/MS
SN-CEN/TS 17062:2017 Foods of plant origin — Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS
AWWA WQTC60549 Analysis of Algal Toxins by LC/MS/MS
AWWA WQTC71561 Multi-residue Analysis for Emerging Contaminants by On-line LC-MS/MS
DANSK DS/CEN/TS 17062:2019 Foods of plant origin – Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil)
AWWA WQTC62559 Analysis of PBDE Fire Retardants Using GC/MS/MS
AWWA WQTC60771 Optimization of SPE and GC/CI-MS/MS as Analytical Methods for Extaction and Detection of NDMA
SN-CEN/TS 17062:2019 Foods of plant origin — Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil)
DIN EN ISO 18862 E:2018 Draft Document - Coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization (ISO 18862:2016); German and English version prEN ISO 18862:2018
AENOR UNE-EN 16923:2018 Food products. Determination of T-2 and HT-2 toxin in cereals and cereal products for babies and children by LC-MS/MS after purification by SPE.
NS-EN ISO 18862:2019 Coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization (ISO 18862:2016)
DANSK DS/EN ISO 18862:2019 Coffee and coffee products – Determination of acrylamide – Methods using HPLC-MS/MS and GC-MS after derivatization (ISO 18862:2016)
BS PD CEN/TS 17062:2019 Foods of plant origin. Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil)
07/30160809 DC BS EN 15637. Foods of plant origin. Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth
NS-EN 16923:2017 Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by LC-MS/MS after SPE cleanup
DANSK DS/EN 16923:2017 Foodstuffs – Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by LC-MS/MS after SPE cleanup
NS-EN 15637:2008 Foods of plant origin — Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth
AENOR UNE-EN ISO 18465:2017 Microbiology of the food chain - Quantitative determination of emetic toxin (cereulide) using LC-MS/MS (ISO 18465:2017)
DANSK DS/EN 15637:2008 Foods of plant origin - Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth
DIN 10785 E:2011 Draft Document - Analysis of coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization
NS-EN 17256:2019 Animal feeding stuffs: Methods of sampling and analysis — Determination of ergot alkaloids and tropane alkaloids in feed materials and compound feeds by LC-MS/MS
NS-EN 17203:2021 Foodstuffs - Determination of citrinin in food by HPLC-MS/MS
NS-EN 17362:2020 Animal feeding stuffs: Methods of sampling and analysis — Determination of pentachlorophenol (PCP) in feed materials and compound feed by LC-MS/MS
AWWA WQTC52935 SPE Twin-PAL LVI-MS: Online In-Situ Monitoring Semi-Volatile Organic Compound in Water
DANSK DS/EN 17256:2019 Animal feeding stuffs: Methods of sampling and analysis – Determination of ergot alkaloids and tropane alkaloids in feed materials and compound feeds by LC-MS/MS
NS-EN ISO 23702-1:2018 Leather - Organic fluorine - Part 1: Determination of non-volatile compounds by extraction method using liquid chromatography/tandem mass spectrometry detector (LC-MS/MS) (ISO 23702-1:2018)
NS-EN 16924:2017 Foodstuffs — Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS
NS-EN ISO 18465:2017 Microbiology of the food chain — Quantitative determination of emetic toxin (cereulide) using LC-MS/MS (ISO 18465:2017)
DANSK DS/EN ISO 23702-1:2018 Leather – Organic fluorine – Part 1: Determination of non-volatile compounds by extraction method using liquid chromatography/tandem mass spectrometry detector (LC-MS/MS) (ISO 23702-1:2018)
DANSK DS/EN ISO 18465:2017 Microbiology of the food chain – Quantitative determination of emetic toxin (cereulide) using LC-MS/MS (ISO 18465:2017)
DIN EN 17845 E:2022 Draft Document - Construction products: Assessment of release of dangerous substances - Determination of biocide residues using LC-MS/MS; German and English version prEN 17845:2022
AENOR UNE-EN 16924:2018 Foodstuffs - Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS
DANSK DS/EN 16924:2017 Foodstuffs – Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS
AWWA WQTC69282 Development of a USEPA Method for the Analysis of Selected Drinking Water Contaminants by LC/MS/MS
DIN 3608 E:2023 Draft Document - Solids - Determination of perfluoroalkanoic acids by LC-MS/MS after oxidative digestion of soil leachates (TOP assay)
AWWA WQTC65751 Development of a New Column for the Measurement of Haloacetic Acids in Drinking Water by IC/MS and IC/MS/MS
DANSK DS/EN 17203:2021 Foodstuffs – Determination of citrinin in food by HPLC-MS/MS
DIN EN 17425 E:2019 Draft Document - Foodstuffs - Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and LC-MS/MS; German and English version prEN 17425:2019
NS-EN 12393-2:2013 Foods of plant origin — Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS — Part 2: Methods for extraction and clean-up
DIN EN ISO 18465 E:2014 Draft Document - Microbiology of the food chain - Quantitative analysis of emetic toxin (cereulide) using LC-MS/MS (ISO/DIS 18465:2014); German version prEN ISO 18465:2014

British Standards Institution (BSI)

BS EN 17425:2021 Foodstuffs. Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS
19/30396561 DC BS EN 17425. Foodstuffs. Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and LC-MS/MS
BS EN ISO 11916-3:2021 Soil quality. Determination of selected explosives and related compounds. Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS)
BS EN ISO 18465:2017 Microbiology of the food chain. Quantitative determination of emetic toxin (cereulide) using LC-MS/MS
DD ISO/TS 27106:2009 Cheese. Determination of nisin A content by LC-MS and LC-MS-MS
BS CEN TS 17062:2017 Foods ofplant origin - Multimethod for the determination ofpesticide residues in vegetable oils by LC - MS / MS
BS EN ISO 18862:2019 Coffee and coffee products. Determination of acrylamide. Methods using HPLC-MS/MS and GC-MS after derivatization
20/30399520 DC BS EN ISO 11916-3. Soil quality. Determination of selected explosives and related compounds. Part 3. Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS)
PD CEN/TS 17062:2019 Foods of plant origin. Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil)
BS EN 17256:2019 Animal feeding stuffs: Methods of sampling and analysis. Determination of ergot alkaloids and tropane alkaloids in feed materials and compound feeds by LC-MS/MS
BS EN 17683:2023 Animal feeding stuffs. Methods of sampling and analysis. Determination of pyrrolizidine alkaloids in animal feeding stuff by LC-MS/MS
BS DD ISO/TS 27106:2010 Cheese - Determination of nisin A content by LC-MS and LC-MS-MS
16/30337114 DC BS EN 16987. Foodstuffs. Determination of acrylamide in coffee and coffee products by HPLC-MS/MS and GC-MS
BS EN 16924:2017 Foodstuffs. Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS
BS EN 17362:2020 Animal feeding stuffs: Methods of sampling and analysis. Determination of pentachlorophenol (PCP) in feed materials and compound feed by LC-MS/MS
BS EN 15662:2008 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method

Lithuanian Standards Office

LST EN 17425-2021 Foodstuffs - Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS
LST EN 15662-2009 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method
LST EN 15637-2009 Foods of plant origin - Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth

German Institute for Standardization

DIN EN 17425:2021-08 Foodstuffs - Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS; German version EN 17425:2021
DIN EN 17425:2021 Foodstuffs - Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS; German version EN 17425:2021
DIN EN ISO 18862:2019-12 Coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization (ISO 18862:2016); German version EN ISO 18862:2019
DIN EN 15637:2009-02 Foods of plant origin - Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth; German version EN 15637:2008
DIN EN ISO 18465:2017-05 Microbiology of the food chain - Quantitative determination of emetic toxin (cereulide) using LC-MS/MS (ISO 18465:2017); German version EN ISO 18465:2017
DIN EN ISO 18862:2024 Coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization (ISO/DIS 18862:2024); German and English version prEN ISO 18862:2024
DIN EN ISO 18862:2019 Coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization (ISO 18862:2016)
DIN EN 17845:2022 Construction products: Assessment of release of dangerous substances - Determination of biocide residues using LC-MS/MS; German and English version prEN 17845:2022
DIN EN 16923:2023 Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS
DIN EN 16923:2023-01 Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS; German version EN 16923:2022
DIN EN ISO 11916-3:2022-05 Soil quality - Determination of selected explosives and related compounds - Part 3: Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS) (ISO 11916-3:2021); German version EN ISO 11916-3:2021
DIN EN 17683:2023 Animal feeding stuffs - Methods of sampling and analysis - Determination of pyrrolizidine alkaloids in animal feeding stuff by LC-MS/MS
DIN 3608:2023-08 Solids - Determination of perfluoroalkanoic acids by LC-MS/MS after oxidative digestion of soil leachates (TOP assay) / Note: Date of issue 2023-07-07
DIN CEN/TS 17062:2020-01*DIN SPEC 10488:2020-01 Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil); German version CEN/TS 17062:2019
DIN EN 16924:2017-08 Foodstuffs - Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS; German version EN 16924:2017
DIN EN 17683:2023-04 Animal feeding stuffs - Methods of sampling and analysis - Determination of pyrrolizidine alkaloids in animal feeding stuff by LC-MS/MS; German version EN 17683:2023
DIN EN 15637:2009 Foods of plant origin - Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth; English version of DIN EN 15637:2009-02
DIN EN 17203:2021-08 Foodstuffs - Determination of citrinin in food by HPLC-MS/MS; German version EN 17203:2021
DIN-Fachbericht CEN/TR 15641:2007 Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters; German version CEN/TR 15641:2007
DIN EN 17256:2019-12 Animal feeding stuffs: Methods of sampling and analysis - Determination of ergot alkaloids and tropane alkaloids in feed materials and compound feeds by LC-MS/MS; German version EN 17256:2019
DIN EN 16924:2017 Foodstuffs - Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS
DIN EN ISO 23702-1:2019 Leather - Organic fluorine - Part 1: Determination of non-volatile compounds by extraction method using liquid chromatography/tandem mass spectrometry detector (LC-MS/MS) (ISO 23702-1:2018)
DIN EN 17845:2022-06 Construction products: Assessment of release of dangerous substances - Determination of biocide residues using LC-MS/MS; German and English version prEN 17845:2022 / Note: Date of issue 2022-05-06
DIN EN 17853:2023 Animal feeding stuff - Methods of sampling and analysis - Determination of intact glucosinolates in feed materials and compound feed by LC-MS/MS
DIN EN 15662:2009 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method; English version of DIN EN 15662:2009-02

PL-PKN

PN-EN 17425-2021-09 E Foodstuffs - Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS
PKN-ISO/TS 27106-2021-06 P Cheese -- Determination of nisin A content by LC-MS and LC-MS-MS
PN-EN 17411-2021-04 E Fertilizers--Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)
PN-EN 17256-2020-03 P Animal feeding stuffs: Methods of sampling and analysis--Determination of ergot alkaloids and tropane alkaloids in feed materials and compound feeds by LC-MS/MS
PN-EN 17203-2021-10 E Foodstuffs--Determination of citrinin in food by HPLC-MS/MS

IT-UNI

UNI EN 17425-2021 Foodstuffs - Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS
EC 1-2021 UNI CEN/TS 17062-2021 Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil)
UNI EN 17203-2021 Foodstuffs - Determination of citrinin in food by HPLC-MS/MS

ES-UNE

UNE-EN 17425:2021 Foodstuffs - Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS
UNE-EN ISO 11916-3:2021 Soil quality - Determination of selected explosives and related compounds - Part 3: Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS) (ISO 11916-3:2021) (Endorsed by Asociación Española de Normalización in November of 2021.)
UNE-EN ISO 18862:2020 Coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization (ISO 18862:2016)
UNE-EN ISO 18465:2017 Microbiology of the food chain - Quantitative determination of emetic toxin (cereulide) using LC-MS/MS (ISO 18465:2017)
UNE-EN 16923:2023 Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS
UNE-EN ISO 23702-1:2019 Leather - Organic fluorine - Part 1: Determination of non-volatile compounds by extraction method using liquid chromatography/tandem mass spectrometry detector (LC-MS/MS) (ISO 23702-1:2018)
UNE-CEN/TS 17062:2019 Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil) (Endorsed by Asociación Española de Normalización in October of 2019.)
UNE-EN 17256:2020 Animal feeding stuffs: Methods of sampling and analysis - Determination of ergot alkaloids and tropane alkaloids in feed materials and compound feeds by LC-MS/MS
UNE-EN 17203:2022 Foodstuffs - Determination of citrinin in food by HPLC-MS/MS
UNE-EN 17683:2023 Animal feeding stuffs - Methods of sampling and analysis - Determination of pyrrolizidine alkaloids in animal feeding stuff by LC-MS/MS
UNE-EN 17504:2022 Animal feeding stuffs: Methods of sampling and analysis - Determination of gossypol in cotton seed and feeding stuff by LC-MS/MS

Association Francaise de Normalisation

NF EN 17425:2021 Food products - Determination of ergot alkaloids in cereals and cereal products by purification by dSPE and LC-MS/MS
NF V03-425*NF EN 17425:2021 Foodstuffs - Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS
NF EN 15637:2009 Foods of plant origin - Determination of pesticides by LC-MS/MS after methanolic extraction and purification on diatomaceous earth
NF EN ISO 18862:2019 Coffee and coffee derivatives - Determination of acrylamide - HPLC-MS/MS and GC-MS methods after derivatization
NF EN ISO 18465:2017 Microbiology of the food chain - Quantitative determination of emetic toxin (cereulide) by LC-MS/MS
NF G52-238-1*NF EN ISO 23702-1:2018 Leather - Organic fluorine - Part 1 : determination of the non-volatile compound content by extraction method using liquid chromatography/tandem mass spectrometry detector (LC-MS/MS)
NF V03-166:2014 Produits alimentaires - Dosage des toxines T-2 et HT-2 dans les céréales et produits dérivés à base de céréales - Méthode par CL-SM/SM après purification sur cartouche SPE
NF V08-754*NF EN ISO 18465:2017 Microbiology of the food chain - Quantitative determination of emetic toxin (cereulide) using LC-MS/MS
NF V03-193*NF EN 16923:2017 Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by LC-MS/MS after SPE cleanup
NF EN 17256:2019 Animal feed: sampling and analysis methods - Determination of the content of ergot alkaloids and tropane alkaloids in raw materials and compound feeds by LC-MS/MS
NF EN 17683:2023 Alimentation animale - Méthodes d'échantillonnage et d'analyse - Dosage des alcaloïdes pyrrolizidiniques dans l'alimentation animale par CL-SM/SM
NF EN 17504:2022 Animal feed - Methods of sampling and analysis - Determination of gossypol in cottonseed and animal feed by LC-MS/MS
NF EN 17853:2023 Alimentation animale : méthodes d'échantillonnage et d'analyse - Dosage des glucosinolates intacts dans les matières premières pour l'alimentation animale et les aliments composés par CLHP MS/MS
NF EN ISO 23702-1:2018 Leather - Organic fluorine - Part 1: determination of the content of non-volatile compounds by an extraction method using liquid chromatography coupled with a tandem mass spectrometry detector (LC-MS/MS)
NF V03-194*NF EN 16924:2017 Foodstuffs - Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS
NF V03-198*NF EN 17203:2021 Foodstuffs - Determination of citrinin in food by HPLC-MS/MS
NF V18-804*NF EN 17504:2022 Animal feeding stuffs - Methods of sampling and analysis - Determination of gossypol in cotton seed and feeding stuff by LC-MS/MS
NF V18-405*NF EN 17256:2019 Animal feeding stuffs : methods of sampling and analysis - Determination of ergot alkaloids and tropane alkaloids in feed materials and compound feeds by LC-MS/MS

CH-SNV

SN EN 17425-2021 Foodstuffs - Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS

Danish Standards Foundation

DS/EN 17425:2021 Foodstuffs – Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS
DS/ISO 11916-3:2021 Soil quality – Determination of selected explosives and related compounds – Part 3: Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS)
DS/EN 15662:2009 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method
DS/EN 15637:2008 Foods of plant origin - Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth
DS/EN 17203:2021 Foodstuffs – Determination of citrinin in food by HPLC-MS/MS

European Committee for Standardization (CEN)

EN 17425:2021 Foodstuffs - Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS
EN ISO 11916-3:2021 Soil quality - Determination of selected explosives and related compounds - Part 3: Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS) (ISO 11916-3:2021)
PD CEN/TS 17062:2017 Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS
EN ISO 18465:2017 Microbiology of the food chain - Quantitative determination of emetic toxin (cereulide) using LC-MS/MS
EN 16923:2017 Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by LC-MS/MS after SPE cleanup
EN 17683:2023 Animal feeding stuffs - Methods of sampling and analysis - Determination of pyrrolizidine alkaloids in animal feeding stuff by LC-MS/MS
PD CEN/TR 15641:2007 Food analysis - Determination of pesticide residues by LCMS/MS - Tandem mass spectrometric parameters
EN 16924:2017 Foodstuffs - Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS
EN 15662:2008 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method
EN 15662:2018 Foods of plant origin - Multimethod for the determination of pesticide residues using GC- and LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPE - Modular QuEChERS-method
EN 12163:1998 Copper and Copper Alloys - Rod for General Purposes [Replaced: GME QN 405900, GME QN 406000, GME QN MS 6300, GME QN MS 7200]

American Society for Testing and Materials (ASTM)

ASTM D7968-14 Standard Test Method for Determination of Perfluorinated Compounds in Soil by Liquid Chromatography Tandem Mass Spectrometry (LC/MS/MS)
ASTM D7968-23 Standard Test Method for Determination of Polyfluorinated Compounds in Soil by Liquid Chromatography Tandem Mass Spectrometry (LC/MS/MS)
ASTM D7968-17a(2017) Standard test method for determination of polyfluorinated compounds in soil using liquid chromatography tandem mass spectrometry (LC/MS/MS)
ASTM D7968-17 Standard Test Method for Determination of Polyfluorinated Compounds in Soil by Liquid Chromatography Tandem Mass Spectrometry (LC/MS/MS)
ASTM D7968-17a Standard Test Method for Determination of Polyfluorinated Compounds in Soil by Liquid Chromatography Tandem Mass Spectrometry (LC/MS/MS)
ASTM D7979-15 Standard Test Method for Determination of Perfluorinated Compounds in Water, Sludge, Influent, Effluent and Wastewater by Liquid Chromatography Tandem Mass Spectrometry (LC/MS/MS)
ASTM D7979-16 Standard Test Method for Determination of Perfluorinated Compounds in Water, Sludge, Influent, Effluent and Wastewater by Liquid Chromatography Tandem Mass Spectrometry (LC/MS/MS)
ASTM D7979-15e1 Standard Test Method for Determination of Perfluorinated Compounds in Water, Sludge, Influent, Effluent and Wastewater by Liquid Chromatography Tandem Mass Spectrometry (LC/MS/MS)

International Organization for Standardization (ISO)

ISO 11916-3:2021 Soil quality - Determination of selected explosives and related compounds - Part 3: Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS)
ISO/CD 18862:2023 Coffee and coffee products — Determination of acrylamide — Methods using HPLC-MS/MS and GC-MS after derivatization
ISO 18465:2017 Microbiology of the food chain - Quantitative determination of emetic toxin (cereulide) using LC-MS/MS
ISO/CD 19254:2024 Simultaneous determination of multi-class pesticide residues in soil using GC-MS/MS and LC-MS/MS analysis
ISO/TS 27106:2009 | IDF/RM 217:2009 Cheese — Determination of nisin A content by LC-MS and LC-MS-MS
ISO 23702-1:2018 | IULTCS/IUC 39-1 Leather — Organic fluorine — Part 1: Determination of the non-volatile compound content by extraction method using liquid chromatography/tandem mass spectrometry detector (LC-MS/MS)
ISO 23702-1:2018 Leather — Organic fluorine — Part 1: Determination of the non-volatile compound content by extraction method using liquid chromatography/tandem mass spectrometry detector (LC-MS/MS)
ISO/TS 27106:2009|IDF/RM 217:2009 Determination of nisin A content in cheese using LC-MS and LC-MS-MS
ISO/TS 27106:2009 Cheese - Determination of nisin A content by LC-MS and LC-MS-MS

GSO

BH GSO ISO 18862:2022 Coffee and coffee products — Determination of acrylamide — Methods using HPLC-MS/MS and GC-MS after derivatization
GSO ISO 18862:2021 Coffee and coffee products — Determination of acrylamide — Methods using HPLC-MS/MS and GC-MS after derivatization
BH GSO ISO 18465:2022 Microbiology of the food chain — Quantitative determination of emetic toxin (cereulide) using LC-MS/MS
GSO ISO 18465:2021 Microbiology of the food chain — Quantitative determination of emetic toxin (cereulide) using LC-MS/MS

DIN

DIN EN ISO 11916-3:2022 Soil quality - Determination of selected explosives and related compounds - Part 3: Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS) (ISO 11916-3:2021)
DIN 10785:2012 Analysis of coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization

KR-KS

KS M 1075-2008(2023) Determination of organotin compounds(MBT, DBT, TBT) in ceramic powder－GC/MS method
KS M ISO 23702-1-2020 Leather — Organic fluorine — Part 1: Determination of the non volatile compound content by extraction method using liquid chromatography/tandem mass spectrometry detector (LC-MS/MS)

AENOR

UNE-EN 15662:2009 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method
UNE-EN 15637:2009 Foods of plant origin - Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth

CEN - European Committee for Standardization

EN ISO 23702-1:2018 Leather - Organic fluorine - Part 1: Determination of nonvolatile compounds by extraction method using liquid chromatography/tandem mass spectrometry detector (LCMS/ MS)
PREN 16987-2016 Foodstuffs - Determination of acrylamide in coffee and coffee products by HPLC-MS/MS and GC-MS
PREN 17163-2017 Pulp@ paper and board - Determination of primary aromatic amines (PAA) in a water extract by a LC/MS/MS method