taste method
taste method, Total:3 items.
The international standard classification for "taste method" includes: .
The Chinese standard classification for "taste method" includes: .
British Standards Institution (BSI)
- BS ISO 3972:2011 Sensory analysis. Methodology. Method of investigating sensitivity of taste
SCC
- AENOR UNE 87017:1992 Sensory analysis. Methodology. Method to establish the olfactory-gustatory profile.
Spanish Association for Standardization (UNE)
- UNE 87-017-1992 Sensory analysis. Methodology. Flavour profile methods
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