Chromatographic analysis method

Chromatographic analysis method, Total:59 items.

The international standard classification for "Chromatographic analysis method" includes: Other equipment for petroleum and natural gas industries , Textiles in general , Surface treatment and coating , Accident and disaster control .

The Chinese standard classification for "Chromatographic analysis method" includes: Petroleum exploration, development, gathering and transportation engineering in general , Technical management , Material Protection .

Professional Standard - Petroleum

SY/T 5542-2000 Analytical method for reservoir crude oil physical properties
SY/T 5119-1995 Tomographic Analysis Method of Rock Soluble Organisms and Crude Group Components

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 17592.3-1998 Textiles--Test method of the use of banned azo colourants--Thin-layer chromatography
GB/T 38531-2020 Microbeam analysis—Computed tomography (CT) method for micro- and nano-pore structure analysis in tight rock samples

Professional Standard - Aviation

HB/Z 5114-1978 Analytical method of lead-tin alloy coating
HB/Z 5112-1978 Analytical method of cadmium tin alloy coating
HB/Z 5113-1978 Analytical method of cadmium-titanium alloy coating
HB/Z 5115-1978 Analytical method of gold-antimony alloy coating
HB/Z 5111-1978 Analytical method of zinc-tin alloy coating

国家能源局

SY/T 7309-2016 Quantitative fluorescence techniques for reservoir analysis

Professional Standard - Electron

SJ 20516-1995 Analytical method of the purities for electrode-posited gold coating
SJ/Z 1096-1976 Typical methods for the analysis alloy coatings

Taiwan Provincial Standard of the People's Republic of China

CNS 12509-1989 General Rules Analytical Methods in Gas Chromatography/Mass Spectrometry
CNS 12512-1989 General Rules for Analytical Methods in High Performance Liquid Chromatography

Professional Standard-Safe Production

AQ/T 3054-2015 Guidelines for layer of protection analysis(LOPA)

Professional Standard - Agriculture

水产品质量安全检验手册 1.2.4.6-2005 Chapter 1 General introduction Section 2 Analytical methods for aquatic product inspection 4. Physicochemical analysis method (6) Chromatographic method

能源

NB/T 10020-2015 Method of sampling and component analysis on coalbed methane

国家药监局

YY/T 1792-2021 Fluorescence immunochromatography analyzer

Professional Standard - Education

JY/T 0580-2020 General rules of analytical methods for elemental analyzer

RO-ASRO

STAS 12914-1990 Metallic coatings. Eloxation bathes. Analysis methods
STAS 12927-1990 Metallic coatings. Degraesing bathes. Analysis methods
STAS SR 12926-1995 Metallic coatings. Pickling bathes Analysis methods
STAS 12915-1990 Metallic coatings. Browning bathes. Analysis methods
STAS 12979-1991 Metallic coatings. Ematalixation bathes analysis methods
SR 110-1-1944 Sugar. Methods of analysis. Sensorial analysis
STAS 9538/3-1981 PAPER FOR CHROMATOGRAPHY AND ELECTROPHORESIS Fluorescence analysis
STAS 12001-1981 NATURAL GASES Cromatographyc analysis in gasous phase
STAS 9538/3-1974 PAPER FOR CHROMATOGRAPHY AND ELECTROPHORESIS Fluorescence analysis
STAS SR 13300-1-1994 Starches. Methods of analysis.Sensory analysis
STAS SR 13355-1-1997 Beer. Analysis methods. Senzorial analysis

SCC

DANSK DS/ISO 13322-1:2014 Particle size analysis - Image analysis methods - Static image analysis methods
DANSK DS/ISO 13322-2:2021 Particle size analysis – Image analysis methods – Part 2: Dynamic image analysis methods

British Standards Institution (BSI)

BS ISO 13322-2:2021 Particle size analysis. Image analysis methods. Dynamic image analysis methods
BS ISO 13322-1:2014 Particle size analysis. Image analysis methods. Static image analysis methods
BS ISO 13322-1:2005 Particle size analysis - Image analysis methods - Static image analysis methods
BS 5929-4:1986 Methods for sensory analysis of food. Flavour profile methods
BS ISO 16820:2019 Sensory analysis. Methodology. Sequential analysis
BS ISO 16820:2004 Sensory analysis - Methodology - Sequential analysis

Korean Agency for Technology and Standards (KATS)

KS Q ISO 6564-2003(2008) Sensory analysis－Methodology－Flavour profile methods
KS Q ISO 6564:2003 Sensory analysis-Methodology-Flavour profile methods

International Organization for Standardization (ISO)

ISO 16820:2019 Sensory analysis — Methodology — Sequential analysis
ISO 6564:1985 Sensory analysis; Methodology; Flavour profile methods
ISO 13322-2:2021 Particle size analysis — Image analysis methods — Part 2: Dynamic image analysis methods

Association Francaise de Normalisation

NF V09-016:1983 Sensory analysis. Methodology. Flavour profile methods.
NF V09-024:2004 Sensory analysis - Methodology - Sequential analysis.

GSO

GSO ISO 13322-2:2013 Particle size analysis -- Image analysis methods -- Part 2: Dynamic image analysis methods
BH GSO ISO 13322-1:2016 Particle size analysis -- Image analysis methods -- Part 1: Static image analysis methods
BH GSO ISO 13322-2:2016 Particle size analysis -- Image analysis methods -- Part 2: Dynamic image analysis methods
OS GSO ISO 13322-2:2013 Particle size analysis -- Image analysis methods -- Part 2: Dynamic image analysis methods
GSO ISO 13322-1:2013 Particle size analysis -- Image analysis methods -- Part 1: Static image analysis methods
OS GSO ISO 13322-1:2013 Particle size analysis -- Image analysis methods -- Part 1: Static image analysis methods
OS GSO ISO 16820:2014 Sensory analysis -- Methodology -- Sequential analysis

KR-KS

KS Q ISO 16820-2022 Sensory analysis Methodology Sequential analysis

German Institute for Standardization

DIN ISO 16820:2021-01 Sensory analysis - Methodology - Sequential analysis (ISO 16820:2019)
DIN ISO 16820 E:2020-07 Sensory analysis - Methodology - Sequential analysis

Spanish Association for Standardization (UNE)

UNE-ISO 16820:2010 Sensory analysis. Methodology. Secuential analysis.

RU-GOST R

GOST 16274.0-1977 Bismuth. General requirements for methods of analysis
GOST ISO 16820-2015 Sensory analysis. Methodology. Sequential analysis

PT-IPQ

E E 16-1971 Thermal analysis method. Expansion analysis. Relevant quantitative analysis