semi-preparative analysis
semi-preparative analysis, Total:97 items.
The international standard classification for "semi-preparative analysis" includes: Laboratory medicine , Coals , Metalliferous minerals , Chemical analysis , Sensory analysis , Other standards related to analytical chemistry , Inorganic chemicals in general .
The Chinese standard classification for "semi-preparative analysis" includes: Medical laboratory equipment , Solid fuel ore in general , Coal petrography , Iron ore , Basic standards and general methods , Basic standards and general methods , Inorganic chemicals in general .
Professional Standard - Medicine
- YY/T 0014-2005 Semiautomatic biochemistry analyzer
- YY/T 0658-2008 Semi-automated coagulation analyzer
- YY/T 1174-2010 Semi-automatic chemiluminescence immunoassay analyzer
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 6730.1-1986 Methods for chemical analysis of iron ores; Preparation of predried test samples for chemical analysis
- GB 12314-1990 Sensory analysis method-Guidelines for the preparation of samples for which direct sensory analysis is not feasible
- GB 601-1988 Preparation of Standard Solutions for Titration Analysis (Volume Analysis) of Chemical Reagents
- GB/T 41074-2021 Microbeam analysis―Method of specimen preparation for analysis of general powders using WDS and EDS
- GB/T 16773-2008 Method of preparing coal samples for the coal petrographic analysis
- GB/T 6730.1-1986 Methods for chemical analysis of iron ores--Preparation of predried test samples for chemical analysis
- GB/T 30815-2014 Surface chemical analysis―Guidelines for preparation and mounting of specimens for analysis
- GB/T 16773-1997 Method of preparing coal samples for the coal petrographic analysis
- GB/T 12314-1990 Sensory analysis method--Guidelines for the preparation of samples for which direct sensory analysis is not feasible
Military Standard of the People's Republic of China-Commission of Science,Technology and Industry for National Defence
- GJB 5852-2006 Risk analysis requirements for materiel development
Professional Standard - Light Industry
- QB/T 1272-1991 Preparation of samples for chemical analysis of finished fur products and general rules for chemical analysis
Professional Standard - Electron
- SJ/Z 3206.7-1989 Geneeral rules for preparation and sampling sample for emission spectrum analysis
Professional Standard - Coal
- MT 116.2-1986 Preparation method of coal rock analysis sample Part 2 Preparation method of block coal light slice
- MT 116.1-1986 Preparation method of coal rock analysis sample Part 1 Preparation method of coal brick light slice
Professional Standard - Chemical Industry
- HG/T 3696.3-2002 Inorganic chemical products Preparations of reagent solutions for chemical analysis
National Metrological Verification Regulations of the People's Republic of China
- JJG 464-2011 Semiautomatic Clinical Chemistry Analyzers
Magyar Szabványügyi Testület
- MNOSZ 700-3.lap-1955 Semiconductor Model Analysis Test Laboratory Sample Preparation
- MSZ KGST 456-1977 Sample preparation for chemical analysis
Association Francaise de Normalisation
- NF P98-622:1991 Horizontal road marking. Markings applied on the roads. Analysis of binders by semi-preparative gel adsorption chromatography.
- NF A06-511:1955 Chemical analysis of lead. Preparation of samples for chemical analysis.
- NF V04-416:1999 Meat and meat products - Sample preparation for composition analysis
- NF ISO 18116:2006 Chemical analysis of surfaces - Guidelines for the preparation and assembly of samples for analysis
- NF T51-223:1985 Plastics. Semi-cristalline materials. Determination of the conventional melting temperature by thermal analyse.
- NF X21-056*NF ISO 18116:2006 Surface chemical analysis - Guidelines for preparation and mounting of specimens for analysis
- NF ISO 6668:2008 Green coffee - Preparation of samples for sensory analysis
- NF V03-313*NF ISO 6668:2008 Green coffee - Preparation of samples for use in sensory analysis
- NF EN ISO 2825:2010 Spices - Preparing a ground sample for analysis
- NF X31-412:1994 Soil quality. Pretreatment of samples for physico-chemical analysis.
- NF V03-313:1991 Green coffee - Preparation of samples for use in sensory analysis.
- NF X31-412*NF ISO 11464:2006 Soil quality - Pretreatment of samples for physico-chemical analysis
British Standards Institution (BSI)
- BS 1756-5:1963 Methods for sampling and analysis of flue gases. Semi-routine analyses
- BS 1756-5:1971 Methods for sampling and analysis of flue gases-Semi-routine analyses
- BS 4289-1:1990 Methods for analysis of oilseeds-Preparation of test sample
- BS ISO 18116:2005 Surface chemical analysis - Guidelines for preparation and mounting of specimens for analysis
- BS ISO 20579-2:2025 Surface chemical analysis — Sample handling, preparation and mounting - Documenting and reporting the preparation and mounting of specimens for analysis
- BS ISO 6668:2008 Green coffee - Preparation of samples for use in sensory analysis
- BS 7020-1:1988 Analysis of iron ores-Method for the preparation of pre-dried test samples for chemical analysis
American Water Works Association (AWWA)
- AWWA QTC98366 A Single Extraction Procedure for Consolidating Sample Preparation for Semi-Volatile Organic Analytical Groups in Drinking Water
German Institute for Standardization
- DIN 10792:2013 Analysis of coffee and coffee products - Preparation of coffee beverage for analytical purposes
- DIN 10792 E:2012-08 Analysis of coffee and coffee products - Preparation of coffee beverage for analytical purposes
- DIN 10792:2013-06 Analysis of coffee and coffee products - Preparation of coffee beverage for analytical purposes
- DIN 51898-1 E:2011-01 Gas analysis - Absolute volumetric method for dynamic preparation of calibration gases - Part 1: Preparation from pure gases, with CD-ROM
- DIN 51898-1:2014 Gas analysis - Absolute volumetric method for dynamic preparation of calibration gases - Part 1: Preparation from pure gases, with CD-ROM
- DIN 51898-1 E:2013-04 Gas analysis - Absolute volumetric method for dynamic preparation of calibration gases - Part 1: Preparation from pure gases, with CD-ROM
- DIN 10809:1988-08 Analysis of tea; preparation of liquor for use in sensory tests
Electronic Industrial Alliance (U.S.)
- EIA JEDEC JEP134-1998 Guidelines for Preparing Customer-Supplied Background Information Relating to a Semiconductor-Device Failure Analysis
Danish Standards Foundation
- DS/EN 61010-2-081:2002 Safety requirements for electrical equipment for measurement, control and laboratory use - Part 2-081: Particular requirements for automatic and semi-automatic analytical equipment for analysis and other purposes
- DANSK DS/ISO 20579-2:2025 Surface chemical analysis – Sample handling, preparation and mounting – Part 2: Documenting and reporting the preparation and mounting of specimens for analysis
- DANSK DS/ISO 20720:2018 Microbeam analysis – Methods of specimen preparation for analysis of general powders using WDS and EDS
GCC Standardization Organization
- BH GSO ISO 18116:2024 Surface chemical analysis - Guidelines for preparation and mounting of specimens for analysis
- GSO ISO 18116:2008 Surface chemical analysis - Guidelines for preparation and mounting of specimens for analysis
- BH GSO ISO 6668:2024 Green coffee- Preparation of samples for use in sensory analysis
Japanese Industrial Standards Committee (JISC)
- JIS K 0154:2017 Surface chemical analysis -- Guidelines for preparation and mounting of specimens for analysis
- JIS P 8001:1976 Sampling and preparation method for analysis of pulpwood
The Directorate General of Specifications and Metrology (DGSM)
- OS GSO ISO 18116:2008 Surface chemical analysis - Guidelines for preparation and mounting of specimens for analysis
- OS GSO 1045:2000 METHOD OF PREPARATION OF REAGENT SOLUTIONS OF QUANTITATIVE ANALYSIS
- OS GSO ISO 6668:2010 Green coffee- Preparation of samples for use in sensory analysis
Korean Agency for Technology and Standards (KATS)
- KS M 0002-1995 PREPARATION OF STANDARD SOLUTIONS FOR CHEMICAL ANALYSIS
- KS M 0015-2008 General methods for the preparation of the indicators for chemical analysis
- KS H ISO 6668:2012 Green coffee-Preparation of samples for use in sensory analysis
- KS M 0015-2013 General methods for the preparation of the indicators for chemical analysis
- KS M 0015-1993 General methods for the preparation of the indicators for chemical analysis
- KS H ISO 6668-2012 Green coffee-Preparation of samples for use in sensory analysis
- KS C IEC 60204-33-2010(2020) Safety guideline for semiconductor fabrication equipment
- KS H ISO 6668-2021 Green coffee-Preparation of samples for use in sensory analysis
- KS C IEC 60204-33-2020 Safety guideline for semiconductor fabrication equipment
- KS H ISO 6668-2012(2021) Green coffee-Preparation of samples for use in sensory analysis
- KS M 0015-2023 General methods for the preparation of the indicators for chemical analysis
National Standardisation Body (ASRO)
- STAS SR 13311-1995 Peat. Method of preparation of analysis sample
- STAS 10803-1976 FILTER PAPER FOR SEMIQUANTATIVE AND QUANTATIVE ANALYSIS
Belgian Standards Institute
- NBN I-966-1969 Edible fats and oils. Preparation of analytical samples
Yugoslav Association for Standardization
- JUS N.R1.520-1988 Discrete Semiconductor Components DRAWING REQUIREMENTS
Czech Standards Institute (UNMZ)
- CSN 83 0531 Cast.2-1981 Microbiological analysis of surface water Sampling and preparation of samples for analysis
- CSN 83 0521 Cast.2-1976 Microbiological analysis of drinking water. SampUng and preparation of samples for analysis
- CSN 62 1108-1983 Chemical analysis of rubber. Preparing of rubber specimen
Spanish Association for Standardization (UNE)
- UNE 77246:2003 Gas analysis. Preparation of calibration gas mixtures. Gravimetric method.
- UNE-EN ISO 6142:2007 Gas analysis - Preparation of calibration gas mixtures - Gravimetric method (ISO 6142:2001)
Polski Komitet Normalizacyjny (PKN)
- PN G01052-1987 Coal preparation Sampling, preparation and analysis of hard coal Terms and definitions
- PN C04213-1974 Rubber Preparation of samples for chemical analysis
International Organization for Standardization (ISO)
- ISO 18116:2005 Surface chemical analysis - Guidelines for preparation and mounting of specimens for analysis
- ISO 6668:2008 Green coffee - Preparation of samples for use in sensory analysis
- ISO 20579-2:2025 Surface chemical analysis — Sample handling, preparation and mounting — Part 2: Documenting and reporting the preparation and mounting of specimens for analysis
- ISO 20720:2018 Microbeam analysis - Methods of specimen preparation for analysis of general powders using WDS and EDS
Bureau of Indian Standards
- IS 9127 Pt.2-1979 Coal petrographic analysis method Part 2 Preparation of coal samples for petrographic analysis
- IS 16036-2012 Green Coffee —— Preparation of Samples for Use in Sensory Analysis
Gosstandart of Russia
- GOST 19318-1973 Pulp. Sampl preparation for chemical analyses
American Society for Testing and Materials (ASTM)
- ASTM D2013-72 Standard Method Of Preparing Coal Samples For Analysis
- ASTM D2013/D2013M-09 Standard Practice for Preparing Coal Samples for Analysis
COMMISSION FOR THE STANDARDS, METROLOGY AND QUALITY OF VIETNAM (STAMEQ)
- TCVN 6538-2013 Green coffee.Preparation of samples for use in sensory analysis
- TCVN 4422-1987 Sandstone.Preparation of samples for chemical analysis
Austrian Standards
- ONORM S 2113-1997 Preparation of a rapid eluate for the analysis of wastes
Standards Norway
- NS-EN ISO 6142:2006 Gas analysis — Preparation of calibration gas mixtures — Gravimetric method (ISO 6142:2001)
Associação Brasileira de Normas Técnicas
- ABNT NBR 11589-1989 Chemical Analysis - Preparation, Standardization and Storage of Solutions for Analysis - Process
Lithuanian Standards Office
- LST ISO 5497:1998 Sensory analysis. Methodology. Guidelines for the preparation of samples for which direct sensory analysis is not fesible
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