microbial multiplex pcr

microbial multiplex pcr, Total:48 items.

The international standard classification for "microbial multiplex pcr" includes: Biology. Botany. Zoology , Fertilizers , Food microbiology .

The Chinese standard classification for "microbial multiplex pcr" includes: Food sanitation , Environmental Condition and General Test Method .

Professional Standard - Commodity Inspection

SN/T 2206.11-2014 Determination of microorganism in cosmetics - Part 11: Multiplex fluorescent real-time PCR method for Staphylococcus aureus
SN/T 2206.12-2014 Determination of microorganism in cosmetics - Part 12: PCR method for Pseudomonas aeruginosa
SN/T 0184.2-2006 Detection of Listeria monocytogenes in foods-Part 2:Multi-PCR method
SN/T 1586.3-2011 Identification of Phaseolus Vulgaris by Multiple PCR
SN/T 4090-2015 Real-time polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements

国家市场监督管理总局、中国国家标准化管理委员会

GB/T 38485-2021 Determination for trace gene residues of microorganisms—Microdroplet digital PCR

Professional Standard - Agriculture

NY/T 2066-2011 Differentiation for strain of microbial fertilizer production by PCR method
820兽药质量标准2017年版 Biological Products Volume 1 Veterinary Drug Quality Standard Foot-and-Mouth Disease Virus Multiplex RT-PCR Detection Kit
280药典三部-2020 Microbiological inspection method 3308 Fluorescent quantitative PCR (Q-PCR) inspection method for avian-origin virus
1049兽药质量标准2017年版 Biological Products Volume II Veterinary Drug Quality Standard Foot-and-Mouth Disease Virus Multiplex RT-PCR Detection Kit Instructions
229药典四部-2020 3300 Microbiological inspection method 3308 Fluorescence quantitative PCR (Q-PCR) inspection method of avian-origin virus

Group Standards of the People's Republic of China

T/GXAS 489-2023 Establishment of multiplex RT-PCR and multiplex qRT-PCR for differential detection of ASFV, CSFV and APPV
T/SPMA T/SPMA004-2023 Detection of malaria parasite nucleic acid by multiplex PCR methods
T/HSPP 0016-2024 Polypeptide-containing microbial fertilizer
T/AHEPI 02-2020 High-throughput fluorescent quantitative PCR method for detection of environmental microbial antibiotic resistance genes
T/GXAS 488-2023 Establishment of multiplex RT-PCR and multiplex qRT-PCR for differential detection of senecavirus A and serotype Ο, A, Asia I foot-and-mouth disease virus

Jilin Provincial Standard of the People's Republic of China

DB22/T 2566-2016 Multiple PCR method for detection of Haemophilus influenzae type b nucleic acid
DB22/T 1676-2012 Determination of various pathogenic bacteria in frozen and fresh squid by multiplex PCR method

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 19915.5-2005 Protocol of multiplex PCR identification of Streptococcus suis type 2

国家质量监督检验检疫总局

SN/T 4603-2016 Detection of toxigenic gene of Vibrio parahaemol ytacus in food and water for export-Mutiplex PCR method and mutiplex real-time PCR method

Shandong Provincial Standard of the People's Republic of China

DB37/T 3317-2018 Multiplex PCR and Dot Hybridization Detection Method for Chicken Leukemia

European Committee for Standardization (CEN)

EN ISO 20836:2021 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021)
prEN ISO 22174 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection and quantification of microorganisms - General requirements and definitions (ISO/DIS 22174:2022)
FprEN ISO 20836:2021 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO/FDIS 20836:2021)
EN ISO 22118:2011 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - Performance characteristics

International Organization for Standardization (ISO)

ISO 20836:2021 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection of microorganisms — Thermal performance testing of thermal cyclers
ISO/FDIS 22174:2024 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection and quantification of microorganisms — General requirements and definitions
ISO/DIS 22174 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection and quantification of microorganisms — General requirements and definitions

Association Francaise de Normalisation

NF V03-027*NF EN ISO 20836:2021 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers
NF EN ISO 20836:2021 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermocyclers
NF EN ISO 22174:2005 Microbiology of food - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in food - General requirements and definitions
NF EN ISO 22118:2011 Food Microbiology - Polymerase Chain Reaction (PCR) for Detection and Quantification of Pathogenic Microorganisms in Foods - Performance Characteristics
NF EN ISO 20837:2006 Food microbiology - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in food - Requirements for sample preparation for qualitative detection
NF EN ISO 22119:2011 Food microbiology - Real-time polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in foods - General requirements and definitions
NF EN ISO 20838:2006 Food microbiology - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in foods - Amplification and detection requirements for qualitative methods

German Institute for Standardization

DIN EN ISO 20836:2022-05 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021); German version EN ISO 20836:2021

ES-UNE

UNE-EN ISO 20836:2022 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021)

British Standards Institution (BSI)

BS EN ISO 20836:2021 Microbiology of the food chain. Polymerase chain reaction (PCR) for the detection of microorganisms. Thermal performance testing of thermal cyclers
22/30432290 DC BS EN ISO 22174. Microbiology of the food chain. Polymerase chain reaction (PCR) for the detection and quantification of microorganisms. General requirements and definitions

GOSTR

GOST R 57175-2016 Requirements for the quality and safety of PCR kits, research and testing using the PCR method in the identification of the target taxa of microorganisms, plants and genetically modified organisms

GSO

GSO ISO/TS 20836:2013 Microbiology of food and animal feeding stuffs -- Polymerase chain reaction (PCR) for the detection of food-borne pathogens -- Performance testing for thermal cyclers

SCC

DANSK DS/EN ISO 20836:2021 Microbiology of the food chain – Polymerase chain reaction (PCR) for the detection of microorganisms – Thermal performance testing of thermal cyclers (ISO 20836:2021)
DANSK DS/ISO 20836:2021 Microbiology of the food chain – Polymerase chain reaction (PCR) for the detection of microorganisms – Thermal performance testing of thermal cyclers
NS-EN ISO 20836:2021 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021)

DIN

DIN EN ISO 20836:2022 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021)

Military Standards (MIL-STD)

DOD A-A-50808-1981 URINOMETER, SQUIBB AND MICRO

IX-FAO

CAC/GL 46-2003(En) Guidelines for safety assessment of food produced by recombinant DNA microorganisms
CAC/GL 46-2003(Ch) Guidelines for safety assessment of food produced by recombinant DNA microorganisms

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