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Determination of total cadmium in food by spectrophotometry

Determination of total cadmium in food by spectrophotometry, Total:97 items.

The international standard classification for "Determination of total cadmium in food by spectrophotometry" includes: Analytical chemistry in general , General methods of tests and analysis for food products , Cadmium, cobalt and their alloys , Animal feeding stuffs , Inorganic chemicals in general , food products in general , Farming and forestry in general , Pharmaceutics , Medical Sciences and health care facilities in general , Water quality .

The Chinese standard classification for "Determination of total cadmium in food by spectrophotometry" includes: Basic standards and general methods for water treatment agent , Cereal crop and product , Basic standards and general methods , Heavy metals and their alloys analysis method , Livestock and poultry feed and additive , Inorganic chemicals in general , Rare metals and their alloys analysis method , Analysis methods for toxic substances in water , Food sanitation , Animal husbandry in general , Diagnostic standard for public nuisance diseases .


Group Standards of the People's Republic of China

  • T/GDFDTAEC 05-2022 Determination of total flavonoids in propolis health food by Spectrophotometry
  • T/ZCSIA 8-2023 Determination of total polyphenol content in sweet potato leaves by spectrophotometric method
  • T/NAIA 097-2021 Determination of total phenolic content in Lycium barbarum by spectrophotometric method
  • T/ZCSIA 9-2023 Determination of total flavonoid content in strawberries and their products by spectrophotometric method
  • T/GDFDTAEC 06-2022 Determination of total triterpenoids in Ganoderma lucidum health food by Spectrophoto
  • T/ZCSIA 7-2023 Spectrophotometric method for determination of total phenolic content in large cherries and their products
  • T/GDFDTAEC 03-2022 Determination of total ginsenosides in health food by Spectrophotometry

Jilin Provincial Standard of the People's Republic of China

  • DB22/T 1981-2013 Determination of Selenium in Health Food by Atomic Fluorescence Spectrometry
  • DB22/T 1668-2012 Spectrophotometric Determination of Total Ginsenosides in Ginseng Food
  • DB22/T 1982-2013 Determination of Cadmium in Food Additives - Graphite Furnace Atomic Absorption Spectrometry

Sichuan Provincial Standard of the People's Republic of China

  • DB51/T 835-2008 Determination of aluminum in pasta food by spectrophotometry
  • DB51/T 1347-2011 Determination of Cadmium in Crops - Graphite Furnace Atomic Absorption Spectrophotometry

Professional Standard - Chemical Industry

  • HG/T 4550.2-2013 Determination of Cadmium in Waste Chemicals - Part 2: Flame Atomic Absorption Spectrophotometric Method
  • HG/T 4550.1-2013 Determination of Cadmium in the Waste Chemicals - Part 1: Graphite Furnace Atomic Absorption Spectrophotometric Method
  • HG/T 4550.3-2013 Determination of Cadmium in Waste Chemicals - Part 3: Cadion Spectrophotometic Method
  • HG/T 4327-2012 Reclaimed water—Determination of total iron content—Spectrophotometric method

Professional Standard - Commodity Inspection

  • SN/T 2183-2009 Food contact materials.Polymer materials.Determination of formaldehyde in food simuants.Spectrophotometry
  • SN/T 4779.3-2017 Determination of total hardness in bottled water for export—Method by spectrophotometry coupled with flow injection analysis(FIA)
  • SN/T 2183-2008 Food contact materials—Polymer materials—Dertermination of formaldehyde in food simulants—Spectrophotometry
  • SN/T 0778-1999 Method of determination of cupper zinc lead cadmium in rice for export—Atomit absorption spectrophotometer
  • SN/T 3635-2013 Detection of phytic acid in food for exprot.Colorimetric method
  • SN/T 1841-2006 Determination of cadmium in toy materials-Flame atomic absorption spectrometry

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 2130-1980 Determination of copper content in cadmium--Neoluproine lead-base photometric method
  • GB/T 20574-2006 Method for determination of total flavonoids in propolis - Colorimetric method
  • GB/T 23841-2009 Inorganic chemicals for industrial use - General method for the determinations of cadmium - Atomic absorption spectrometry
  • GB 11908-1989 Water quality-Determination of silver-Spectrophotometry with cadion 2B
  • GB/T 6437-2002 Determination of phosphorus in feed--Spectphotometry
  • GB/T 23841-2009 Inorganic chemicals for industrial use - General method for the determinations of cadmium - Atomic absorption spectrometry
  • GB/T 2136-1980 Determination of thallium content in cadmium--Crystal violet photometric method
  • GB/T 11908-1989 Water quality--Determination of silver--Spectrophotometry with cadion 2B
  • GB/T 2132-1980 Determination of iron content in cadmium--1, 10-phenanthroline photometric method
  • GB/T 23841-2009 Inorganic chemicals for industrial use - General method for the determinations of cadmium - Atomic absorption spectrometry
  • GB/T 2592.5-1981 Thallium;Determination of cadmium content;Dithizone extraction photometric method
  • GB/T 5009.15-2003 Determination of cadmium in foods
  • GB/T 2129-1980 Determination of lead content in cadmium--Atomic absorption spectrophotometric method
  • GB/T 2133-1980 Determination of arsenic content in cadmium--Arsenic-molybdenum blue photometric method
  • GB/T 2134-1980 Determination of antimony content in cadmium--Malachite green photometric method
  • GB/T 23749-2009 Determination of sodium copper chlorophyllin in foods-Spectrophotometric method
  • GB/T 2135-1980 Determination of tin content in cadmium--Phenylfluorone-CTAB photometric method
  • GB/T 7717.8-1994 Acrylonitrile - Determination of total aldehydes
  • GB/T 2131-1980 Determination of zinc content in cadmium--Atomic absorption spectrophotometric method
  • GB/T 23841-2009 Inorganic chemicals for industrial use - General method for the determinations of cadmium - Atomic absorption spectrometry
  • GB/T 7471-1987 Water quality--Determination of cadmium--Spectrophotometric method with dithizone

Tianjin Provincial Standard of the People's Republic of China

  • DB12/T 847-2018 Spectrophotometric method for the determination of total sugar in feed

国家市场监督管理总局、中国国家标准化管理委员会

  • GB/T 6437-2018 Determination of phosphorus in feeds—Spectrophotometry

Professional Standard - Agriculture

  • NY/T 4358-2023 Determination of resistant starch in foods of plant origin by spectrophotometry method
  • GB/T 5009.15-1996 Method for determination of cadmium in foods
  • NY/T 1676-2023 Determination of crude polysaccharides in edible mushroom-Spectrophotometric method
  • WS/T 302-2008 Method for determination of iodine in foodstuff by As(Ⅲ)-Ce4+ catalytic spectrophotometry
  • NY/T 2332-2013 Determination of total sugars in red ginseng—Spectrophotometry

Professional Standard - Coal

  • MT/T 364-1994 Determination method of cadmium in coal mine water - Atomic absorption spectrophotometry

Anhui Provincial Standard of the People's Republic of China

  • DB34/T 2743-2016 Spectrophotometric method for determination of total flavonoids content in Huai Mi and its products

Professional Standard - Hygiene

  • WS 302-2008 Method for determination of iodine in foodstuff by As(Ⅲ) - Ce4+ catalytic spectrophotometry

中华人民共和国环境保护部

  • GB 7471-1987 Water quality - Determination of cadmium - Spectrophotometric method with dithizone

农业农村部

  • NY/T 3676-2020 Determination of total triterpene in ganoderma- Spectrophotometric method

国家质量监督检验检疫总局

  • SN/T 4887-2017 Determination of cadmium in high salt food for export—Graphite furnace atomic absorption spectrometry

Shandong Provincial Standard of the People's Republic of China

  • DB37/T 1953-2011 Determination of copper, zinc, lead and cadmium in agricultural water - atomic absorption spectrophotometry

Professional Standard - Environmental Protection

  • HJ 490-2009 Water quality - Determination of silver - Spectrophotometry with cation 2B

Yunnan Provincial Standard of the People's Republic of China

  • DB53/T 355-2011 Determination of Lead and Cadmium in Cigarette Mainstream Smoke by Atomic Absorption Spectrophotometry

Professional Standard - Non-ferrous Metal

  • YS/T 569.5-2006 Thallium - Determination of cadmium content - Dithizone extraction photometric method

Ningxia Provincial Standard of the People's Republic of China

  • DB64/T 1082-2015 Determination of total flavonoids content in wolfberry - spectrophotometric colorimetry

Professional Standard - Urban Construction

  • CJ/T 72-1999 Municipal sewage.Determination of cadmium.Spectrophotometric method with dithizone

Professional Standard - Textile

  • FZ/T 01163-2022 Determination of total content of lead and cadmium in textiles and accessories-X-ray fluorescence spectroscopy (XRF) method

German Institute for Standardization

  • DIN EN 1377:1996 Foodstuffs - Determination of acesulfame K in table top sweetener preparations - Spectrometric method; German version EN 1377:1996
  • DIN EN 1376:1996 Foodstuffs - Determination of saccharin in table top sweetener preparations - Spectrometric method; German version EN 1376:1996
  • DIN EN 1786:1997 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy; German version EN 1786:1996
  • DIN EN 13806-2:2023 Foodstuffs - Determination of trace elements - Part 2: Determination of total mercury in foodstuffs by atomic fluorescence spectrometry (AFS) - cold vapour technique after pressure digestion; German and English version prEN 13806-2:2023

European Committee for Standardization (CEN)

  • EN 1376:1996 Foodstuffs - Determination of saccharin in table top sweetener preparations - Spectrometric method
  • EN 14083:2003 Foodstuffs - Determination of trace elements - Determination of lead, cadmium, chromium and molybdenum by graphite furnace atomic absorption spectrometry (GFAAS) after pressure digestion

British Standards Institution (BSI)

  • BS EN 1377:1997 Foodstuffs - Determination of acesulfame K in table top sweetener preparations - Spectrometric method
  • BS EN 1376:1997 Foodstuffs - Determination of saccharin in table top sweetener preparations - Spectrometric method

Association Francaise de Normalisation

  • NF T90-134*NF EN ISO 5961:1995 Water quality - Determination of cadmium by atomic absorption spectrometry
  • NF EN 62321-3-1:2014 Determination of certain substances in electrotechnical products - Part 3-1: test methods - Lead, mercury, cadmium, total chromium and total bromine by X-ray fluorescence spectrometry
  • NF V03-613*NF EN ISO 3946:1994 Starches and derived products. Determination of total phosphorus content. Spectrophotometric method.

BELST

  • STB 2545-2019 Food products. Spectrophotometric method for determination of choline

SE-SIS

  • SIS SS 02 81 03-1991 Determination of fat in wastewater from food processing industries — Infrared spectrophotometric method

Indonesia Standards

  • SNI 06-7129-2005 Test methods of chromium (IV) content in leather by spectrophotometers

CZ-CSN

NO-SN

  • NS 9804-1993 Water analysis. Determination of fat in wastewater from food processing industries. Infrared spectrophotometric method

YU-JUS

  • JUS C.A1.234-1990 Methods for chemical analysis of cadinium. Determination of thallium content. Spectrophotometric method
  • JUS C.A1.239-1990 Methods for chemical analysis of cadmium. Determination of tin content. Spectrophotometric method
  • JUS C.A1.232-1990 Methods for chemical analysis of cadmium. Determination of copper content. Spectrophotometric method

PH-BPS

  • PNS IEC 62321-3-1:2021 Determination of certain substances in electrotechnical products - Part 3-1: Screening - Lead, mercury, cadmium, total chromium and total bromine by X-ray fluorescence spectrometry

SCC

  • AWWA JAW10896 Journal AWWA — Spectrophotometric Determination of Total Trihalomethanes in Finished Waters
  • DANSK DS/EN ISO 3946:1994 Starches and derived products - Determination of total phosphorus content - Spectrophometric method
  • CEI EN 62321-3-1:2015 Determination of certain substances in electrotechnical products Part 3-1: Screening - Lead, mercury, cadmium, total chromium and total bromine by X-ray fluorescence spectrometry
  • DANSK DS/EN 62321-3-1:2014 Determination of certain substances in electrotechnical products - Part 3-1: Screening - Lead, mercury, cadmium, total chromium and total bromine by X-ray fluorescence spectrometry

GSO

  • GSO ISO 13730:2014 Meat and meat products -- Determination of total phosphorus content -- Spectrometric method
  • OS GSO ISO 3946:2015 Starches and derived products -- Determination of total phosphorus content -- Spectrophotometric method

European Committee for Electrotechnical Standardization(CENELEC)

  • EN 62321-3-1:2014 Determination of certain substances in electrotechnical products - Part 3-1: Screening - Lead, mercury, cadmium, total chromium and total bromine by X-ray fluorescence spectrometry

Korean Agency for Technology and Standards (KATS)

  • KS H ISO 3946-2008(2018) Starches and derived products-Determination of total phosphorus content-Spectrophotometric method
  • KS H ISO 3946-2023 Starches and derived products-Determination of total phosphorus content-Spectrophotometric method

VN-TCVN

  • TCVN 7603-2007 Foodstuffs.Determination of cadmium content by atomic absorption spectrophotometry method

KR-KS

  • KS H ISO 3946-2008(2023) Starches and derived products-Determination of total phosphorus content-Spectrophotometric method

AT-ON

  • ONORM DIN 10324-1993 Determination of the total phosphorus content of cheese and processed cheese - Spectrometric method