food extractant

food extractant, Total:28 items.

The international standard classification for "food extractant" includes: Food additives .

The Chinese standard classification for "food extractant" includes: Natural food additives .

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Professional Standard - Light Industry

• QB/T 2817-2006 Food additive rosemary extract

National Health Commission of the People's Republic of China

• GB 1886.52-2015 National Food Safety Standard — Food Additives — Vegetable oil extraction solvent (aka hexane solvent)
• GB 1886.172-2016 National Food Safety Standard - Food Additives - Rosemary Extract
• GB 1886.262-2016 National Food Safety Standard - Food additives - Naringin (Naringin Extract)
• GB 1886.269-2016 National Food Safety Standard - Food Additives - Yellow Mustard Extract

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

• GB 1886.379-2024 National food safety standard-Food additive-Soapbark extract

Association Standard-China Association for Standardization

• CAS 160.1-2008 Ginkgo biloba Leaf Extract for Health Foods
• CAS 160.2-2008 Health Foods from Ginkgo biloba Leaf Extract

Group Standards of the People's Republic of China

• T/AHFIA 116-2024 Specifications for nucleic acid extraction of pathogenic microorganisms in food
• T/SDYZC 010/11-2024 Hippocampus extracts, aquatic puffed foods
• T/CNHFA 001-2019 The Extract of Ginkgo Biloba L. for health food products

GSO

• BH GSO 2359:2015 Extraction solvents and it’s residue limits in the production foodstuffs and food ingredients

RO-ASRO

• STAS 9682/1-1974 Stimulant foods COCOA BEANS Sampling
• STAS 9682/6-1975 Stimulant foods BLACK TEA

IN-BIS

• IS 4875-1975 Specification for edible peanut flour (solvent extraction)
• IS 4876-1968 Specification for edible cottonseed meal (solvent extracted)
• IS 8677-1977 Specification for Edible Sunflower Seed Powder (Solvent Extraction)

Korean Agency for Technology and Standards (KATS)

• KS P 2611-1980 Comedo extractor
• KS P 2611-2021 Comedo extractor

Association Francaise de Normalisation

• NF EN 15519:2007 Paper and cardboard intended to come into contact with foodstuffs - Preparation of an organic solvent extract
• NF V03-030:1991 Agricultural and food products - Extraction of fat for its characterization

SCC

• DANSK DS/EN 15519:2007 Paper and board intended to come into contact with foodstuffs - Preparation of an organic solvent extract
• NS-EN 15519:2007 Paper and board intended to come into contact with foodstuffs — Preparation of an organic solvent extract

US-FCR

• FCR FED H-08-1 SEC 11420-2002 FOOD SERVICE GREASE-EXTRACTING VENTILATORS

German Institute for Standardization

• DIN EN 15519:2008-01 Paper and board intended to come into contact with foodstuffs - Preparation of an organic solvent extract; German version EN 15519:2007

Spanish Association for Standardization (UNE)

• UNE-EN 15519:2008 Paper and board intended to come into contact with foodstuffs - Preparation of an organic solvent extract

Lithuanian Standards Office

• LST EN 15519-2008 Paper and board intended to come into contact with foodstuffs - Preparation of an organic solvent extract

Danish Standards Foundation

• DS/EN 15519:2008 Paper and board intended to come into contact with foodstuffs - Preparation of an organic solvent extract

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