protein method
protein method, Total:24 items.
The international standard classification for "protein method" includes: Biology. Botany. Zoology , Animal feeding stuffs , food products in general .
The Chinese standard classification for "protein method" includes: Livestock and poultry feed and additive , Cereal crop and forage crop in general , Food processing and products in general .
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 38477-2020 Determination of gene expression. Western blot
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 6432-1994 Method for the determination of crude protein in feedstuffs
- GB/T 5511-1985 Inspection of grain and oilseeds--Methods for determination of crude protein
- GB/T 17811-1999 Determination of digestibility in animal protein feeds--Pepsin method
Professional Standard - Agriculture
- 176药典 三部-2010 Appendix Ⅵ ⅥB protein assay
- ZB X 66026-1987 Total Nitrogen and Crude Protein Determination
Taiwan Provincial Standard of the People's Republic of China
- CNS 3449-1988 Methods of Test for Milk and Milk Products: The Quantitive Analysis of Protein
- CNS 3449-2007 Method of test for milk and milk products - Determination of protein
- CNS 2713-1978 Method for Determining of Digest Protein of Feather Meal
Professional Standard - Ministry of Public Security Logo
- GN 13-1982 Technical conditions of protein foam fire extinguishing agent and fluoroprotein foam fire extinguishing agent
German Institute for Standardization
- DIN 10464:1994-08 Determination of casein content, casein and whey protein contents in total protein of milk and milk products - Casein-phosphorus method
- DIN EN ISO 21572 Berichtigung 1:2005 Food – Methods for the detection of genetically modified organisms and their products – Protein methods
- DIN EN ISO 21572:2004 Food – Methods for the detection of genetically modified organisms and their products – Protein methods
IX-FAO
- CODEX STAN 163-2001 Codex standard for Wheat Protein Products
- CODEX STAN 290-2001 Codex standard for edible casein products
- CODEX STAN 174-1989 Codex general standard for vegetable protein products (VPP)
CZ-CSN
- CSN 57 0111-5-2002 Testing methods for casein and caseinates - Determination of protein content
- CSN 57 0111 Cast.11-1979 Testing methods for casein. Determination of colour
- CSN 57 0111 Cast.6-1985 Testing methods for casein. Determination of lactose
- CSN 57 0111 Cast.10-1979 Testing methods for casein. Determination of purity
- CSN 570111-5-2002 Testing methods for casein and caseinates - Determination of protein content
Standard Association of Australia (SAA)
- AS 1871.9:1976 List of methods for examination of waters Nitrogen (albuminoid)
RU-GOST R
- GOST 25179-1990 Milk. Methods for determination of protein
Lithuanian Standards Office
- LST EN ISO 21572:2013 Foodstuffs - Molecular biomarker analysis - Protein-based methods (ISO 21572:2013)
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