Production management of edible starch and starch products
Production management of edible starch and starch products, Total:18 items.
The international standard classification for "Production management of edible starch and starch products" includes: food products in general , Starch and derived products .
The Chinese standard classification for "Production management of edible starch and starch products" includes: Food processing and products in general , Grain processing and products .
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会
- GB/T 34267-2017 Criterion of producing management for edible starch and its products
Group Standards of the People's Republic of China
- T/CCAA 0005-2014 Food safety management system—Requirements for starch and starch product establishments
Professional Standard - Agriculture
- NY/T 1039-2006 Green food Starch and starch products
- NY/T 1039-2014 Green food - Starch and starch product
Sichuan Provincial Standard of the People's Republic of China
- DB5120/T 2-2023 Technical Specifications for the Production of Geographical Indication Product Zhouli Vermicelli
- DB5120/T 2-2020 Product of geographical indication-production technology specifications of Zhouli vermicelli
GOSTR
- GOST 24583-1981 Starch and starchproducts. Terms and definitions
Association Francaise de Normalisation
- NF V00-100:1988 Amidons, fécules, dérivés et CO-produits - Vocabulaire
- NF EN ISO 5810:1995 Starches and derived products - Determination of chloride content - Potentiometric method
- NF EN ISO 3946:1994 Starches and derived products - Determination of total phosphorus content - Spectrophotometric method
GSO
- GSO 2052:2010 Edible Starch
- OS GSO 2052:2010 Edible Starch
RO-ASRO
- STAS SR 13299-1994 Food starches
IN-BIS
- IS 4706 Pt.1-1978 Test methods for edible starch and starch products Part Ⅰ Physical methods
German Institute for Standardization
- DIN 10306:1974 Starch and starch products; sampling
PL-PKN
- PN A74710-1974 Starch products Po?a?o starch
TR-TSE
- TS 2970-1978 EDIBLE STARCH
SA-SASO
- SASO SSA 296-1982 EDIBLE STARCH
