Original

Original, Total:12 items.

The international standard classification for "Original" includes: .

The Chinese standard classification for "Original" includes: .

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Sichuan Provincial Standard of the People's Republic of China

• DB5133/T 96-2023 Yak original yogurt processing technical regulations

Hunan Provincial Standard of the People's Republic of China

• DB43/T 1877.2-2020 Ningxiang Dishes Part 2: Original Pork Knuckle

Group Standards of the People's Republic of China

• T/CTSS 86-2024 Original flavor tea beverage
• T/WLCBSNMYPPXH 0002-2024 Original Ulanqab Shangdu celery
• T/CNFIA 114-2019 Natural plain fermented soy sauce
• T/WLCBSNMYPPXH 0003-2024 “Original Ulanqab” fresh potatoes

Society of Automotive Engineers (SAE)

• SAE AS121501 THRU AS121525B-2013 Nut & Plain
• SAE AS121501-1999 NUT & PLAIN
• SAE AS121501 THRU AS121525-1999 Nut & Plain
• SAE AS121501 THRU AS121525A-2005 Nut & Plain

Defense Logistics Agency

• DLA A-A-20336 B-2013 DRINK MIXES, COFFEE (UNFLAVORED AND FLAVORED)

Magyar Szabványügyi Testület

• MSZ 5876-1984 Original meat products. common standard

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