tert-butylhydroquinone
tert-butylhydroquinone, Total:4 items.
The international standard classification for "tert-butylhydroquinone" includes: Animal and vegetable fats and oils , General methods of tests and analysis for food products .
The Chinese standard classification for "tert-butylhydroquinone" includes: Grease and oil processing and products , Food Additives and flavoring agents in general .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 21927-2008 Determination of Tertiary Butylhydroquinone in foods - High-Performance of liquid chromatography
- GB/T 21512-2008 Determination of tert-butylhydroquinone(TBHQ) in edible vegetable oil
Hebei Provincial Standard of the People's Republic of China
- DB13/T 5189.9-2020 Determination of hazardous components in natural plant extracts-Part 9: Determination of tert-butylhydroquinone in pepper extracts
Shandong Provincial Standard of the People's Republic of China
- DB37/T 3035-2017 Determination of antioxidants butylhydroxyanisole (BHA), butylated hydroxytoluene (BHT) and tert-butylhydroquinone (TBHQ) in cosmetics by gas chromatography
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