total phosphorus uptake

total phosphorus uptake, Total:49 items.

The international standard classification for "total phosphorus uptake" includes: Ferroalloys .

The Chinese standard classification for "total phosphorus uptake" includes: Steel and iron alloy analysis method .

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Professional Standard - Ferrous Metallurgy

• YB/T 5341-2015 Ferrophosphorus. Determination of sulfur content. The infrared absorption method
• YB/T 5339-2015 Ferrophosphorus. Determination of carbon content. The infrared absorption method

Korean Agency for Technology and Standards (KATS)

• KS H ISO 9874:2021 Milk — Determination of total phosphorus content —Method using molecular absorption spectrometry
• KS H ISO 9909:2015 Oil of Dalmatian sage (Salvia officinalis L.)
• KS H ISO 9874:2006 Milk－Determination of total phosphorus content－Method using molecular absorption spectrometry
• KS H ISO 9874-2006(2016) Milk -- Determination of total phosphorus content -- Method using molecular absorption spectrometry
• KS H ISO 2962-2023 Cheese and processed cheese products — Determination of total phosphorus content — Molecular absorption spectrometric method
• KS H ISO 2962:2006 Cheese and processed cheese products－Determination of total phosphorus content－Molecular absorption spectrometric method
• KS H ISO 2962-2006(2016) Cheese and processed cheese products－Determination of total phosphorus content－Molecular absorption spectrometric method
• KS H ISO 2962:2021 Cheese and processed cheese products — Determination of total phosphorus content — Molecular absorption spectrometric method

KR-KS

• KS H ISO 9874-2021 Milk — Determination of total phosphorus content —Method using molecular absorption spectrometry
• KS H ISO 2962-2021 Cheese and processed cheese products — Determination of total phosphorus content — Molecular absorption spectrometric method

International Organization for Standardization (ISO)

• ISO 9874:2006|IDF 42:2006 Determination of total phosphorus content in milk by molecular absorption spectrometry
• ISO 9874:2006 | IDF 42:2006 Milk — Determination of total phosphorus content — Method using molecular absorption spectrometry
• ISO 9874:2006 Milk - Determination of total phosphorus content - Method using molecular absorption spectrometry
• ISO 9874:1992 Milk; determination of total phosphorus content; method using molecular absorption spectrometry
• ISO 9874:2006/Cor 1:2007 Milk - Determination of total phosphorus content - Method using molecular absorption spectrometry; Technical Corrigendum 1
• ISO 2962:2010|IDF 033:2010 Determination of total phosphorus content in cheese and processed cheese products by molecular absorption spectrometry
• ISO 2962:1984 Cheese and processed cheese products; Determination of total phosphorus content; Molecular absorption spectrometric method
• ISO 2962:2010 Cheese and processed cheese products - Determination of total phosphorus content - Molecular absorption spectrometric method
• ISO 2962:2010 | IDF 33:2010 Cheese and processed cheese products — Determination of total phosphorus content — Molecular absorption spectrometric method
• ISO 15621:2011 Urine-absorbing aids - General guidelines on evaluation

GSO

• OS GSO ISO 9874:2008 Milk- Determination of total phosphorus content- Method using molecular absorption spectrometry
• GSO ISO 9874:2008 Milk- Determination of total phosphorus content- Method using molecular absorption spectrometry
• OS GSO ISO 2962:2015 Cheese and processed cheese products -- Determination of total phosphorus content -- Molecular absorption spectrometric method
• GSO ISO 2962:2015 Cheese and processed cheese products -- Determination of total phosphorus content -- Molecular absorption spectrometric method

International Dairy Federation (IDF)

• IDF 42-2006 Milk - Determination of total phosphorus content - Method using molecular absorption spectrometry

Association Francaise de Normalisation

• NF ISO 9874:2008 Milk - Determination of total phosphorus content - Molecular absorption spectrometry method
• NF V04-220:1992 Milk. Determination of total phophorus content. Method using molecular absorption spectrometry.
• NF V04-220*NF ISO 9874:2008 Milk - Determination of total phosphorus content - Method using molecular absorption spectrometry
• NF ISO 2962:2010 Cheeses and processed cheeses - Determination of total phosphorus content - Molecular absorption spectrometry method
• NF V04-284*NF ISO 2962:2010 Cheese and processed cheese products - Determination of total phosphorus content - Molecular absorption spectrometric method
• NF V04-284:1985 Cheese and processed cheese products. Determination of total phosphorus content. Molecular absorption spectrometric method.

British Standards Institution (BSI)

• BS ISO 9874:2006 Milk - Determination of total phosphorus content - Method using molecular absorption spectrometry
• BS ISO 2962:2010 Cheese and processed cheese products - Determination of total phosphorus content - Molecular absorption spectrometric method
• BS 770-6:1984 Methods for chemical analysis of cheese - Determination of total phosphorus content - Molecular absorption spectrometric method

VN-TCVN

• TCVN 6271-2007 Milk.Determination of total phosphorus content.Method using molecular absorption spectrometry

RO-ASRO

• STAS SR ISO 9874:1994 Milk-Determination o total phosphorus content - Method using molecular absorption spectrometry
• STAS SR ISO 11400:1996 Nickel, ferronickel and nickel alloys. Determination of phosphorus content. Phosphovanadomolybdate molecular absorption spectrometric method

IN-BIS

• IS 12756-1989 Determination of total phosphorus content in cheese and cheese products by molecular absorption spectrometry

SCC

• BS 770-6:1976 Methods for chemical analysis of cheese. Determination of total phosphorus content. Molecular absorption spectrometric method

RU-GOST R

• GOST ISO 2962-2016 Cheese and processed cheese products. Determination of total phosphorus content. Molecular absorption spectrometric method
• GOST R 51458-1999 Cheese and processed cheese products. Determination of mass percent of total phosphorus. Molecular absorption spectrometric method
• GOST R ISO 11400-2016 Nickel, ferronickel and nickel alloys. Determination of phosphorus content. Phosphovanadomolybdate molecular absorption spectrometric method

European Committee for Standardization (CEN)

• EN ISO 15621:2017 Absorbent incontinence aids for urine and/or faeces - General guidelines on evaluation

PT-IPQ

• E 163-1964 Steel and cast iron. Determination of phosphorus content (absorption process)

United States Navy

• NAVY MIL-A-17161 D-1985 ABSORBER, RADIO FREQUENCY RADIATION (MICROWAVE ABSORBING MATERIAL), GENERAL SPECIFICATION FOR

Lithuanian Standards Office

• LST ISO 2962:2010 Cheese and processed cheese products - Determination of total phosphorus content - Molecular absorption spectrometric method (ISO 2962:2010, identical)

Japanese Industrial Standards Committee (JISC)

• JIS K 0115:1992 General rules for molecular absorptiometric analysis

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