Trans fatty acid content in food
Trans fatty acid content in food, Total:3 items.
The international standard classification for "Trans fatty acid content in food" includes: General methods of tests and analysis for food products .
The Chinese standard classification for "Trans fatty acid content in food" includes: Basic standards and general methods .
Professional Standard - Commodity Inspection
- SN/T 1945-2007 Determination of trans fatty acids in foods - Capillary gas chromatography
- SN/T 2326-2009 Determination of trans fatty acids in foodstuff and oils—FTIR method
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 22110-2008 Determination of trans fatty acids in foods - Gas chromatographic method
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