rhubarb
rhubarb, Total:37 items.
The international standard classification for "rhubarb" includes: Fishing and fish breeding .
The Chinese standard classification for "rhubarb" includes: Marine aquaculture and product .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 43623-2023 Code of practice of cultivation for Rheum palmatum
- GB/T 32755-2016 Large yellow croaker
Group Standards of the People's Republic of China
- T/JCCY 01-2022 Cooking technology specification of Ningde large yellow croaker sweet and sour large yellow croaker
- T/QHNX 026-2022 Rhubarb planting technical regulations
- T/CACM 1020.55-2019 Authentic Herbs Part 55: Western Rhubarb
- T/GDATCM 0015-2023 Dahuang(Zhangyedahuang)zhusanyinpian
- T/QLY 036-2021 Specification for cuisine craftsmanship of braised frgrant large yellow croaker——Guizhou cuisine in vogue
- T/CACM 1020.31-2019 Genuine Medicinal Materials Part 31: Sichuan Rhubarb
- T/JCCY 03-2022 Ningde city cooking technology specifications for large yellow croaker
- T/JCCY 02-2022 Cooking technology specification of Ningde large yellow croaker steamed large yellow croaker
Gansu Provincial Standard of the People's Republic of China
- DB62/T 1675-2007 Huating rhubarb
- DB62/T 4253-2020 Technical regulations for seed propagation of Rhubarb palmatum
- DB62/T 2310-2021 Geographical Indication Product Lixian Rhubarb
- DB62/T 4646-2022 Rhubarb Production Technical Regulations
Qinghai Provincial Standard of the People's Republic of China
- DB63/T 1895-2021 Tangut Rhubarb Cultivation Technical Regulations
- DB63/T 1157-2012 Tangut Rhubarb Seed Inspection Regulations
- DB63/T 1158-2012 Tangut rhubarb seed quality grading
Shanxi Provincial Standard of the People's Republic of China
- DB14/T 2361-2021 Geographical indication product Gaoping big yellow pear
Hubei Provincial Standard of the People's Republic of China
- DB42/T 1370-2018 Technical regulations for the production of Chinese herbal medicine Rhizoma Rhizoma Rhizoma
- DB42/T 945-2014 Technical regulations for the production of Rhubarb palmatum seeds, a traditional Chinese medicinal material
Fujian Provincial Standard of the People's Republic of China
- DB35/T 1094-2011 Technical specifications for large yellow croaker proliferation and release
- DB35/T 2148-2023 Grade specifications of cultured large yellow croaker
- DB35/ 367-1999 Mindong large yellow croaker
Professional Standard - Business
- SB/T 11174.5-2016 Chinese herbal medicine commodity specification level Part 5: Rhubarb
Zhejiang Provincial Standard of the People's Republic of China
- DB3309/T 38-2018 Yellow croaker with pickled cabbage soup
- DB33/T 466-2004 Degreased large yellow croaker
Professional Standard - Aquaculture
- SC/T 2049.1-2006 large yellow croaker broodstock
- SC 127-1984 Fresh Large Yellow Croaker and Small Yellow Croaker
- SC/T 3101-2010 Fresh and frozen large yellow croaker and fresh and frozen small yellow croaker
- SC/T 3216-2016 Salted large yellow croaker
- SC/T 3101-1984 Fresh large yellow croaker Fresh small yellow croaker
Taiwan Provincial Standard of the People's Republic of China
- CNS 85-1947 Rhubarb
Professional Standard - Agriculture
- 药品检验补充检验方法和检验项目批准件编号2010001 Rhubarb
International Organization for Standardization (ISO)
- ISO/FDIS 5228 Traditional Chinese medicine — Rheum palmatum, Rheum tanguticum and Rheum officinale root and rhizome
- ISO 5228:2011 Traditional Chinese medicine — Rheum palmatum, Rheum tanguticum and Rheum officinale root and rhizome
- ISO 5228:2023 Traditional Chinese medicine —
Rheum palmatum ,Rheum tanguticum andRheum officinale root and rhizome
British Standards Institution (BSI)
- 22/30444456 DC BS ISO 5228. Traditional Chinese Medicine. Rheum palmatum, Rheum tanguticum, and Rheum officinale root and rhizome
Determination of phenolphthalein and emodin in export health food by liquid chromatography-mass spectrometry/mass spectrometry,Rhubarb Mass Spectrum,Emodin,large yellow croaker,Emodin,Liquid Rhubarb,Bumblebee,Emodin 80,rhubarb,Rhubarb High Performance Chromatography
